Raju Lal Bhardwaj | Agricultural and Biological Sciences | Best Researcher Award

Prof. Dr. Raju Lal Bhardwaj | Agricultural and Biological Sciences | Best Researcher Award

Agriculture University, Jodhpur | India

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🎓Early Academic Pursuits

Prof. Dr. Raju Lal Bhardwaj's academic journey began with his graduation in Agriculture from RAU, Bikaner in 1998, achieving a remarkable 71.21%. His passion for horticulture led him to pursue an M.Sc. in Horticulture from MPUAT, Udaipur in 2001 with a 3.87/4.00 CGPA. Continuing his academic excellence, he completed his Ph.D. in Post-Harvest Technology (PHT) in 2005 from RAU, Bikaner with a 7.56/10 CGPA. Later, he earned an MBA in HRD from IGNOU, New Delhi in 2009.

💼Professional Endeavors

Prof. Bhardwaj’s professional career spans various roles, where he demonstrated leadership and teaching expertise. Currently, he holds the position of Dean at AU, Jodhpur and is the HOD of Horticulture at COA, Sumerpur. He served as Dean (Acting) for over 2 years and has held managerial and teaching positions in several esteemed institutions such as AU, Jodhpur, and MPUAT, Udaipur. His work includes research, teaching, extension, and leadership across multiple agricultural and horticultural domains.

🔬Contributions and Research Focus

Prof. Bhardwaj’s research primarily focuses on Horticulture, Post-Harvest Technology, and Agricultural Extension. His work has contributed significantly to the development of horticultural practices, agriculture research, and extension services. With over 13 research papers in high-impact journals, his research aims to promote agricultural productivity, improve horticultural practices, and address post-harvest challenges. His leadership in interdisciplinary collaborations further strengthens the agriculture and horticulture sectors.

🏆Accolades and Recognition

Prof. Bhardwaj’s exceptional contributions have earned him numerous awards and honors, such as the Best KVK Team Award (2011), Bharat Jyoti Award (2014), and Distinguished Scientist Award (2017). He has received multiple Best Paper and Best Oral Presentation Awards at international and national conferences. His Young Scientist Award (2016) and Best Scientist Award (2019) reflect his commitment to scientific excellence and innovation.

🌍Impact and Influence

Prof. Bhardwaj has had a profound impact on the agricultural and horticultural sectors, inspiring researchers and students alike. His leadership and pioneering research have contributed to global agricultural development, enhancing the lives of farmers and stakeholders in the agricultural industry. His research outputs, coupled with his efforts in extension services, have significantly influenced policy and practice in horticultural research and education.

🔮Legacy and Future Contributions

Prof. Bhardwaj’s legacy is firmly established through his groundbreaking research, teaching excellence, and international recognition. His continued contributions to innovative research and interdisciplinary collaborations will undoubtedly shape the future of horticultural sciences and agricultural research. His passion for teaching and mentorship ensures that his influence will continue to inspire generations of agricultural scientists and researchers for years to come.

 

Publications


📄Increasing Productivity and Recovering Nutritional, Organoleptic, and Nutraceutical Qualities of Major Vegetable Crops for Better Dietetics

Journal: Foods
Year: 2025
Contributors: Raju Lal Bhardwaj, Latika Vyas, Mahendra Prakash Verma, Suresh Chand Meena, Anirudha Chattopadhyay, Neeraj Kumar Meena, Dan Singh Jakhar, Sita Ram Kumawat


📄Red-Wattled Lapwing (Vanellus indicus): A Traditional Rain Forecaster for Tribal Farmers of Southwestern Rajasthan

Journal: Weather, Climate, and Society
Year: 2024
Contributors: R. L. Bhardwaj, M. P. Verma, L. Vyas, Anita Sharma, D. S. Jakhar, Kapil Choudhary, Jaideep Meena


📄An Alarming Decline in the Nutritional Quality of Foods: The Biggest Challenge for Future Generations’ Health

Journal: Foods
Year: 2024
Contributors: Raju Bhardwaj, Aabha Parashar, Hanuman Prasad Parewa, Latika Vyas


📄An Alarming Decline in the Nutritional Quality of Foods: The Biggest Challenge for Future Generations’ Health

Journal: MDPI (Review)
Year: 2024
Contributors: Raju Bhardwaj


 

Parissa Taheri | Agricultural and Biological Sciences | Best Researcher Award

Prof. Dr. Parissa Taheri | Agricultural and Biological Sciences | Best Researcher Award

Ferdowsi University of Mashhad | Iran

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Early Academic Pursuits 📘

Prof. Dr. Parissa Taheri began her academic journey with a Bachelor’s degree in Crop Protection at Ferdowsi University of Mashhad. She pursued her Master’s in Plant Pathology at the same institution, demonstrating a strong foundation in agricultural sciences. Her academic ambitions led her to Ghent University, Belgium, where she earned a Ph.D. in Applied Biological Sciences, specializing in Plant Pathology and Plant Physiology. During her doctoral studies, she also completed advanced scientific training in molecular biology, bioinformatics, and plant-microbe interactions.

Professional Endeavors 🌱

Currently, Prof. Taheri serves as a Professor of Plant Physiology and Plant Pathology at Ferdowsi University of Mashhad. Her leadership extends to prestigious editorial roles, including Editor-in-Chief of "Physiological and Molecular Plant Pathology" and "Iranian Plant Protection Research." She has been instrumental in managing special issues in journals like "Genes" and "Microbiological Research," emphasizing themes such as beneficial microorganisms and plant-protectant modes of action.

Contributions and Research Focus 🔬

Prof. Taheri’s research encompasses plant-microbe interactions, biocontrol agents, and the use of natural products in agriculture. With over 70 high-quality publications and significant citations, her work has advanced understanding in areas such as oxidative stress in plant immunity, endophytic fungi, and innovative approaches to biocontrol. Her studies have a direct impact on enhancing crop protection and promoting sustainable agricultural practices.

Accolades and Recognition 🏆

An internationally recognized figure, Prof. Taheri’s academic influence is reflected in her editorial appointments and leadership in organizations like the International Society for Plant Pathology. Her editorial roles in Elsevier journals and contributions to global forums underscore her dedication to advancing plant science.

Impact and Influence 🌍

Prof. Taheri’s research findings have laid the groundwork for novel strategies in crop disease management, incorporating bio-based and nano-enabled solutions. Her scholarly output, with a notable H-index and thousands of citations, highlights her as a leading expert in her field. She has also fostered collaborations that bridge academic and practical agricultural advancements.

Legacy and Future Contributions 🌟

Looking forward, Prof. Taheri aims to further explore sustainable solutions in agriculture, combining advanced molecular insights with ecological approaches. Her mentorship of young scientists and her editorial leadership ensure her legacy as a transformative figure in plant science will endure, shaping future generations of researchers.

 

Publications


📚 Identification, pathogenicity and cell wall degrading enzymes of Alternaria spp. associated with grape bunch rot in Iran
Authors: Neda Samandari-Najafabadi, Parissa Taheri, and Mojtaba Mamarabadi
Journal: Physiological and Molecular Plant Pathology
Year: 2025


📚 Characterization, pathogenicity, and extracellular enzymes of Fusarium solani f. sp. phaseoli associated with common bean in Khorasan Razavi Province of Iran
Authors: Behnaz Bagherieh, Parissa Taheri
Journal: Journal of Advances in Plant Protection
Year: 2024


📚 Effect of environmental factors and food resources on the antagonistic activity of Acrophialophora jodhpurensis, biocontrol agent of Rhizoctonia solani
Authors: Behnaz Bagherieh, Parissa Taheri
Journal: Mycologia Iranica
Year: 2024


📚 Binucleate Rhizoctonia induced tomato resistance against Rhizoctonia solani via affecting antioxidants and cell wall reinforcement
Authors: Parissa Taheri, Fatemeh Hosseini Zahani, Saeed Tarighi
Journal: Heliyon
Year: 2024


📚 First report of Trichothecium roseum causing pink mould on strawberry fruit in Iran
Authors: Fatemeh Maghsoodi, Parissa Taheri, Saeed Tarighi
Journal: Journal of Phytopathology
Year: 2024


 

Ming Shen | Agricultural and Biological Sciences | Best Researcher Award

Prof. Dr. Ming Shen | Agricultural and Biological Sciences | Best Researcher Award

Nanjing Agricultural University | China

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Early Academic Pursuits 🎓

Prof. Dr. Ming Shen embarked on a distinguished academic journey at Nanjing Agricultural University, earning a doctorate in November 2014. With a strong foundation in reproductive biology, Dr. Shen laid the groundwork for exploring intricate mechanisms of ovarian follicular development.

Professional Endeavors 🏢

Currently serving as an Associate Professor, Dr. Shen's career is marked by impactful teaching and groundbreaking research. As a mentor, educator, and researcher, Dr. Shen seamlessly integrates these roles to contribute to advancements in animal science and reproductive biology.

Contributions and Research Focus 🔬

Dr. Shen specializes in unraveling the regulatory mechanisms of follicular development in mammalian ovaries. His research spans:

  • Molecular responses to oxidative stress.
  • Redox balance and antioxidants in ovarian follicles.
  • Epigenetic mechanisms influencing ovarian function.
  • Interactions between oocytes and granulosa cells during follicular development.

Supported by numerous grants, including prestigious projects under the National Natural Science Foundation of China, his work has significantly advanced understanding of reproductive biology.

Accolades and Recognition 🏆

Dr. Shen's contributions have garnered numerous awards:

  • Second Prize for Outstanding Scientific Research Achievements (Ministry of Education, 2019 & 2023).
  • First and Second Prizes for excellent posters at national forums.
  • Recognition as a High-Contribution Author for Wiley China Open Science (2023).

Additionally, Dr. Shen has been invited as a guest editor, project evaluation expert, and speaker at esteemed conferences.

Impact and Influence 🌍

Dr. Shen's extensive publications in high-impact journals have shaped global understanding of ovarian follicular biology. His work addresses critical issues such as hypoxia, oxidative stress, and cell survival mechanisms, influencing both theoretical knowledge and practical applications in animal reproduction.

Legacy and Future Contributions Highlight 🔮

Dr. Shen's legacy is defined by his transformative research, dedication to education, and mentorship. As he continues to explore new horizons in reproductive biology, his innovations promise to enhance animal reproductive performance, support sustainable agricultural practices, and inspire the next generation of scientists.

 

Publications


  • 📝 Lactylation drives hCG-triggered luteinization in hypoxic granulosa cells
    Authors: Wu, G., Pan, Y., Chen, M., Shen, M., Liu, H.
    Journal: International Journal of Biological Macromolecules
    Year: 2024

  • 📝 Sulforaphane Promotes Proliferation of Porcine Granulosa Cells via the H3K27ac-Mediated GDF8-ALK5-ERK Pathway
    Authors: Zhou, J., Fu, C., Shen, M., Tao, J., Liu, H.
    Journal: Journal of Agricultural and Food Chemistry
    Year: 2024

  • 📝 CXCR3 participates in asymmetric division of mouse oocytes by modulating actin dynamics
    Authors: Li, W.-J., Li, R.-Y., Wang, D.-Y., Shen, M., Liu, H.-L.
    Journal: Theriogenology
    Year: 2024

  • 📝 FSH preserves the viability of hypoxic granulosa cells via activating the HIF-1α-GAS6-Axl-Akt pathway
    Authors: Li, C., Fu, C., He, T., Liu, H., Shen, M.
    Journal: Journal of Cellular Physiology
    Year: 2024

  • 📝 FOXO1-mediated nuclear sequestration of STAT3 and AKT1 triggers FOXO3-dependent autophagic death in hypoxic granulosa cells
    Authors: Li, C., Wu, G., Ning, C., Shen, M., Liu, H.
    Journal: International Journal of Biological Sciences
    Year: 2024

 

Nasr Ghazy | Agricultural and Biological Sciences | Best Researcher Award

Assist. Prof. Dr. Nasr Ghazy | Agricultural and Biological Sciences | Best Researcher Award

Pathology Research Institute, Agricultural Research Center, Giza | Egypt

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🌱 Early Academic Pursuits

Assist. Prof. Dr. Nasr Ahmed Ghazy embarked on an illustrious academic journey in agricultural sciences. Completing his B.Sc. in Agricultural Sciences (Plant Diseases) from Tanta University in 2000, he delved deeper into plant pathology with an M.Sc. in Agricultural Microbiology from Kafrelsheikh University in 2007. His Ph.D. in Agricultural Sciences (Plant Diseases) from Mansoura University in 2015 exemplifies his dedication to unraveling the complexities of plant diseases, especially those affecting vital crops like maize and sugar beet.

🌾 Professional Endeavors

Dr. Ghazy has had a progressive career spanning over two decades, starting as an agricultural specialist in 2000 and advancing to his current role as a Senior Researcher (Assistant Professor of Plant Pathology) at Sakha Agricultural Research Station in Kafr El-Sheikh, Egypt. His responsibilities include designing and analyzing maize disease programs, collaborating with breeders to evaluate resistance against late wilt, and sharing knowledge with extension engineers and farmers. Additionally, he plays a vital role in training students and professionals in plant disease management and pesticide application under the supervision of the Egyptian Ministry of Agriculture.

📚 Contributions and Research Focus

Dr. Ghazy's contributions to plant pathology are far-reaching. He has authored over 20 research papers on topics like maize diseases, sugar beet productivity, and the use of nanomaterials in plant disease control. His work extends to developing sustainable agricultural practices by exploring the genetic diversity of crops, enhancing disease resistance, and investigating environmentally friendly solutions to minimize the impact of pathogens.

Key research highlights include:

  • Exploring molecular and genetic mechanisms of resistance in maize and sugar beet.
  • Investigating the efficacy of natural and nano-compounds in managing plant diseases.
  • Collaborating on interdisciplinary studies to improve crop yield and quality.

🏆 Accolades and Recognition

Dr. Ghazy's expertise is widely acknowledged within the scientific community. He holds membership in the Egyptian Plant Diseases Society and contributes to Egypt's National Maize Production Campaign. His scholarly contributions are recognized on platforms such as ORCID and SCOPUS, highlighting his global impact in agricultural sciences.

🌍 Impact and Influence

Through his research and practical engagements, Dr. Ghazy has positively impacted Egypt's agricultural sector. His collaborative efforts with breeders and extension engineers have empowered farmers with knowledge and tools to combat crop diseases, enhancing food security. His training programs have nurtured a new generation of agricultural scientists, emphasizing sustainable and innovative solutions.

🚀 Legacy and Future Contributions

As a prominent figure in plant pathology, Dr. Ghazy continues to push boundaries in agricultural research. His future endeavors are expected to focus on integrating advanced technologies, such as nanotechnology and genetic engineering, to mitigate the challenges posed by climate change and crop diseases. His legacy lies in bridging the gap between scientific research and practical applications, fostering a resilient and sustainable agricultural ecosystem for future generations.

 

Publications


  • 📜"Unraveling Genetic Variation and Inheritance Patterns in Newly Developed Maize Hybrids for Improving Late Wilt Disease Resistance and Agronomic Performance Under Artificial Inoculation Conditions"
    • Journal: Life
    • Authors: Nasr A. Ghazy, Mayasar I. Al-Zaban, Fatmah Ahmed Safhi, Maha Aljabri, Doaa A. Kafsheer, Imen Ben Abdelmalek, Mohamed M. Kamara, Elsayed Mansour, Salem Hamden
    • Year: 2024

  • 📜"Evaluating the Resistance of Some Sugar Beet Cultivars to Cercospora Leaf Spot"
    • Journal: Journal of Sustainable Agricultural and Environmental Sciences
    • Authors: Ghada S. Abu El-Naga, Hanafey F. Maswada, Nasr A. Ghazy, Asmaa S. El-Nagar, Hassan M. El-Zahaby
    • Year: 2024

  • 📜"Influence of Ascorbic Acid on Some Sugar Beet (Beta vulgaris L.) Cultivars Under Drought Conditions"
    • Journal: Environment, Biodiversity and Soil Security
    • Authors: Nasr Ghazy, Soad Atta, Maher Kotb
    • Year: 2024

  • 📜"Impact of Humic Acid, Vigamax, and Potassium Phosphate on Control of Cercospora Leaf Spot Disease"
    • Journal: Archives of Phytopathology and Plant Protection
    • Authors: Farahat, G.; Salama, N.H.; Elgamal, I.S.; Ghazy, N.A.; Elsharkawy, M.M.
    • Year: 2022

  • 📜"Determination of the Genetic Resistance of Cercospora Leaf Spot Disease in Some Sugar Beet Cultivars Using Agronomic Traits and Molecular Markers by START CODON TARGETED (SCoTs)"
    • Journal: Egyptian Journal of Applied Science
    • Authors: Nasr A. Ghazy
    • Year: 2022

 

Patrick Duncan | Agricultural and Biological Sciences | Lifetime Achievement Award

Dr. Patrick Duncan | Agricultural and Biological Sciences | Lifetime Achievement Award

France’s National Centre for Scientific Research | United Kingdom

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Early Academic Pursuits 🎓

Dr. Patrick Duncan's academic journey began with a degree in Zoology from Oxford University, completed in 1970. This foundational training led him to Nairobi University, where he pursued a Ph.D. focusing on the ecology of the antelope Damaliscus lunatus in the Serengeti and Lamu-Garissa District. His early studies in Africa laid the groundwork for his lifelong passion for understanding and conserving ecosystems, particularly herbivore-plant interactions and ungulate behavior.

Professional Endeavors 🌱

In 1985, Dr. Duncan took on the role of director at the Station Biologique de la Tour du Valat in the Camargue, France, where he worked until 1990. Afterward, he joined the CNRS (France’s National Centre for Scientific Research) as a Directeur de recherche, progressing to a DR1 position and later becoming an Emeritus Research Director from 2013 to 2018. His professional path includes significant administrative roles, such as directing the CNRS Chizé Laboratory from 1999 to 2006, and serving as Biodiversity Officer at the Ministère de la Recherche (2007-2010). During this period, he contributed to the negotiations leading up to the UN's decision to create the IPBES (Intergovernmental Science-Policy Platform on Biodiversity and Ecosystem Services).

Contributions and Research Focus 🔬

Dr. Duncan’s research is centered on herbivore-plant interactions and the sustainable management of diverse ecosystems in Europe and Africa. His work spans the conservation and sustainable use of forests, wetlands, and savannas. His specific interests include exploring resource acquisition's impact on ungulate ecology and behavior, with studies focusing on species such as horses, zebras, and the European roe deer. With over 150 published works, including books, papers, and book chapters, his research has significantly contributed to the scientific understanding of these topics. His editorial involvement with the MDPI Journal Animals further demonstrates his commitment to disseminating ecological knowledge.

Accolades and Recognition 🏆

In recognition of his outstanding contributions, Dr. Duncan was awarded the Order of the British Empire (OBE) in 2001. In 2018, he received the Ordre du Mérite Agricole, a prestigious honor that highlights his service to agriculture and environmental conservation. His leadership roles also include chairing the IUCN Equid Specialist Group from 1990 to 2000, where he led the first IUCN Equid Action Plan.

Impact and Influence 🌎

Dr. Duncan’s influence extends beyond his research, as he played a pivotal role in establishing the Fondation pour la Recherche sur la Biodiversité (FRB) in 2008. He served as its president from 2011 to 2014 and continues to impact biodiversity conservation as a member of various Scientific Councils, such as the Tour du Valat and the French Global Environment Facility (GEF). His advisory work for France’s Ministère de la Transition Ecologique et Sociale includes leading the Comité d'Experts pour la Gestion Adaptative, which provides guidance on hunting vulnerable bird species.

Legacy and Future Contributions 📜

As an emeritus researcher, Dr. Duncan continues to influence the fields of ecology and conservation. He has mentored numerous students, supervising over eight postdoctoral researchers, 20 doctoral candidates, and various other postgraduate students. His commitment to education includes organizing field courses in the Camargue and Chizé and serving on the Executive of the Tropical Biology Association. Dr. Duncan’s enduring legacy is not only marked by his scientific contributions but also by his dedication to training the next generation of ecologists, ensuring that his work in biodiversity conservation and ecosystem sustainability will continue to inspire and inform future researchers.

 

Recent Publication


📄  Population limitation of a non‐ruminant in a nutrient‐poor ecosystem—predation rather than food

  • Authors: Patrick Duncan, Marion Valeix, Andrew J. Loveridge, Sophie Grange, Florian Barnier, Hlengisizwe Ncube, Stéphanie Périquet, Camille Vitet, Zeke Davidson, Moreangels Mbizah, Daphine Madhlamoto, Hervé Fritz, Simon Chamaillé‐Jammes
  • Journal: African Journal of Ecology
  • Year: 2024

 

Danela Murariu | Agricultural and Biological Sciences | Excellence in Research Award

Assoc Prof Dr. Danela Murariu | Agricultural and Biological Sciences | Excellence in Research Award

Suceava Genebank | Romania

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Early Academic Pursuits 🎓

Dr. Danela Murariu's academic journey began at the Agronomic Institute "Ion Ionescu de la Brad" in Iași, Romania, where she pursued a Bachelor's Degree in Agronomy. With a keen interest in plant physiology, genetics, and breeding, she furthered her education by earning a Doctor's Degree in Agronomy from the Academy of Agricultural and Forestry Sciences “Gheorghe Ionescu Șișești” in Bucharest. Her doctoral research focused on seed viability in plant species preserved at the Suceava Gene Bank, laying the foundation for her long-standing career in plant genetics.

Professional Endeavors 🌱

Dr. Murariu's professional path has been closely tied to the Suceava Genebank, where she has made significant contributions over the years. Starting as a research assistant in 1987, she gradually rose through the ranks, eventually becoming the Head of the Evaluation Section and, later, the Scientific Secretary. In these roles, she has been instrumental in coordinating research, managing collections of maize and oat germplasm, and promoting national and international collaborations. Her work also includes managing regeneration and multiplication of plant genetic resources, ensuring the longevity of Romania's agricultural heritage.

Contributions and Research Focus 🔬

Dr. Murariu’s research spans various aspects of plant genetics, with a strong emphasis on maize and oat collections. She has curated and evaluated local plant populations, focusing on factors such as seed viability and cold resistance in maize germplasm. Her expertise extends to organizing the preservation and use of plant genetic resources, both in situ and on farms. Her efforts also encompass promoting traditional agricultural varieties and securing funding for critical research projects. Internationally, she played a pivotal role in SEEDNet, helping conserve plant genetic resources across Southeast Europe.

Accolades and Recognition 🏆

Throughout her distinguished career, Dr. Murariu has received numerous accolades, including the prestigious “Constantin Sandu Aldea” Prize in 2017 and 2018 for her contributions to agricultural literature. Her project leadership in conserving local maize landraces from the Carpathian Mountains also earned her an Award of Excellence. These recognitions underscore her profound impact on agricultural science and genetic conservation, both nationally and internationally.

Impact and Influence 🌍

Beyond her scientific contributions, Dr. Murariu’s influence extends to her roles as a mentor and educator. Since 2021, she has been coordinating PhD students in the field of Agronomy at the University of Life Sciences Iași. Her work has also earned her a place on the editorial board of the International Journal of Research in Agriculture and Forestry. She is a well-regarded expert and speaker at numerous international scientific events and workshops, contributing to global discussions on plant genetic conservation and breeding.

Legacy and Future Contributions 🌟

With over 131 scientific publications to her name, including books, journal articles, and conference papers, Dr. Murariu’s legacy in plant genetics is substantial. Her vision for the future, reflected in the Suceava Genebank’s strategy extending to 2045, demonstrates her commitment to agricultural sustainability and food security. Through her research, teaching, and leadership, she continues to inspire future generations of agronomists and geneticists.

 

Publications


📓 Some Nutritional Value Aspects of Barley and Oat and Their Impact in Human Nutrition and Healthy Life
Authors: Diana Camelia Batîr Rusu, Danela Murariu, Roxana Gheorghita, Mariana Graur
Journal: Plants
Year: 2024


📓 Genetic and Phenotypic Evaluation of European Maize Landraces as a Tool for Conservation and Valorization of Agrobiodiversity
Authors: Carlotta Balconi, Agustin Oscar Galaretto, Rosa Ana Malvar, Stéphane D. Nicolas, Rita Redaelli, Violeta Andjelkovic, Pedro Revilla, Cyril Bauland, Brigitte Gouesnard, Ana Butron et al.
Journal: Biology
Year: 2024


📓 Study of Phenotypic Variability of Vicia faba Germplasm by Using of Varietal Diversity in Mono-Cropping and Intercropping Systems
Author: Danela Murariu
Journal: Romanian Agricultural Research
Year: 2022


📓 Macroelement and Nitrate Contents in Maize Leaves Under Different Nitrogen Fertilization
Author: Danela Murariu
Journal: Maydica
Year: 2021


📓 Assessing of Genetic Variability of Avena Accessions Artificially Inoculated with Fusarium spp
Authors: Domnica Daniela Placinta, Danela Murariu, Catalin Enea
Journal: Romanian Agricultural Research
Year: 2020


📓 Assessing Genetic Diversity in Romanian Maize Landraces, Using Molecular Markers
Authors: Danela Murariu, Domnica Daniela Placinta, Violeta Simioniuc
Journal: Romanian Agricultural Research
Year: 2019


 

Labidi Oumayma | Agricultural and Biological Sciences | Best Researcher Award

Ms. Labidi Oumayma | Agricultural and Biological Sciences | Best Researcher Award

Private College and High School Les Pilote, Bizerte | Tunisia

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Early Academic Pursuits 🎓

Ms. Labidi Oumayma's academic journey began with a Bachelor of Mathematical Science in 2010 from El KRIB High School, followed by her pursuit of a National Diploma in Applied License in Biotechnology from the Institute Superior of Biotechnology of Béja in 2013. She later earned her Master’s Degree in Research in Biological Sciences in 2015 from the Faculty of Sciences of Bizerte. Her early academic interests were firmly rooted in plant biotechnology and physiology, reflecting her passion for scientific exploration and plant studies.

Professional Endeavors 💼

Ms. Labidi’s professional career is distinguished by her teaching roles, including her position as a lecturer in Plant Physiology at the Faculty of Sciences, Bizerte. She has also served as a teacher of Life and Earth Sciences at various private and public institutions. Her expertise in plant physiology, mineral nutrition, and physiological responses to environmental stresses has been a cornerstone of her academic and teaching career.

Contributions and Research Focus 🔬

Ms. Labidi’s research has focused on the physiological and biochemical traits of plants, especially in response to heavy metal stress. Her work on the hyperaccumulation abilities of Casuarina glauca and the physiological responses of Cucurbita pepo under cadmium stress has significantly contributed to our understanding of metal tolerance in plants. Her expertise in seed dormancy, plant transpiration, and antioxidant enzyme activity reflects her deep involvement in plant cellular and molecular physiology.

Accolades and Recognition 🏆

Ms. Labidi’s research achievements have been widely recognized. She has received honors at various stages of her academic career, including Very Good Honors for her Applied License in Biotechnology and Highest Honors for her Doctorate in Biological Sciences. Her scientific contributions, particularly her publications in high-impact journals, have earned her a notable place in the scientific community.

Impact and Influence 🌍

Ms. Labidi’s work extends beyond academic publications; she has influenced her students, peers, and the scientific community with her innovative research on plant physiology. Her studies on the antioxidant responses of plants to metal toxicity have practical implications for agriculture and environmental sustainability, making her a valuable contributor to global research in plant sciences.

Legacy and Future Contributions 🌱

Ms. Labidi is poised to continue making strides in the field of plant biotechnology and physiology. Her future work promises to deepen our understanding of plant responses to environmental stressors, contributing to more resilient agricultural systems. Her dedication to both research and teaching ensures that her legacy will inspire future generations of scientists.

 

Publications


📄 Impact of Nickel Toxicity on Growth, Fruit Quality, and Antioxidant Response in Zucchini Squash (Cucurbita pepo L.)

 Journal: Plants
Year: 2024
Authors: Labidi Oumayma, Rim Kouki, Saida Hidouri, Hana Bouzahouane, Isabel Caçador, Rosa Maria Perez-Clemente, Noomene Sleimi


📄 Involvement of Abscisic Acid and Jasmonic Acid Biosynthesis-related Genes in Cucurbita pepo L. Tolerance to Trace Metal Stress

Journal: Water, Air, & Soil Pollution
Year: 2023
Authors: Oumayma Labidi, Rim Kouki, Rosa Maria Perez-Clemente, Aurelio Gomez-Cadenas, Noomene Sleimi, Vicente Vives-Peris


📄 Traits Physiologiques, Biochimiques et Déterminisme Génétique de la Tolérance au Contrainte Métallique (Cd, Ni) chez la Courgette (Cucurbita pepo)

Dissertation/Thesis
Year: 2022
Author: Labidi Oumayma


📄 Assessing Growth, Antioxidant Enzymes, and Phytohormone Regulation in Cucurbita pepo under Cadmium Stress

Journal: Food Science & Nutrition
Year: 2021
Authors: Oumayma Labidi, Vicente Vives-Peris, Aurelio Gómez-Cadenas, Rosa M. Pérez-Clemente, Noomene Sleimi


 

Mayra Nicolás Gracía | Agricultural and Biological Sciences | Best Researcher Award

Dr. Mayra Nicolás Gracía | Agricultural and Biological Sciences | Best Researcher Award

Instituto Tecnológico Superior de Teziutlán | Mexico

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Early Academic Pursuits 📚

Dr. Mayra Nicolás García began her academic journey with a Bachelor’s Degree in Biochemical Engineering with a specialty in Food from the Tuxtepec Technological Institute (2008-2012). Her interest in food science led her to pursue a Master's Degree in Food Science at the same institution. Her thesis focused on the physicochemical characterization and sensory evaluation of vanilla extracts, guided by Dr. Araceli Pérez Silva. She furthered her studies with a Doctorate in Food Sciences from the National School of Biological Sciences, National Polytechnic Institute (2017-2021), where she explored the aromatic characteristics of vanilla fruit.

Professional Endeavors 🔬

Dr. Nicolás García's professional career is marked by significant contributions to food science and engineering. She has worked at various institutions, including the Tecnológico de Estudios Superiores de San Felipe del Progreso and the Tuxtepec Technological Institute. Her roles have encompassed teaching, research, and project management. Her research stay at CIRAD-Université de La Réunion and her participation in multiple research projects have enhanced her expertise in food science, particularly in the extraction and characterization of bioactive compounds.

Contributions and Research Focus 🔍

Dr. Nicolás García's research focuses on the extraction and analysis of bioactive compounds from various food sources, including vanilla and mango. Her work involves the use of advanced chromatographic techniques to identify and quantify bioactive compounds and assess their functional properties. She has published extensively on topics such as the micromechanical analysis of food structures, the impact of post-harvest storage on food quality, and the valorization of agro-industrial waste. Her research also delves into the functional and nutraceutical properties of foods, with a keen interest in improving food safety and quality.

Accolades and Recognition 🏅

Dr. Nicolás García has received recognition for her contributions to food science and technology. She holds a Level I position in the National System of Researchers (SNII) and has been involved in various funded research projects. Her work has been acknowledged through multiple publications in high-impact journals and book chapters. She has also been active in scientific dissemination, contributing to the advancement of food science through both research and teaching.

Impact and Influence 🌟

Dr. Nicolás García's impact extends beyond her research contributions. Her work on the characterization of bioactive compounds and the evaluation of food quality has influenced practices in food processing and safety. Her involvement in academic programs and research projects has helped shape the curriculum and research focus at her institutions. Her contributions to the field of food science and engineering continue to inspire and guide future research and development in the industry.

Legacy and Future Contributions 🔮

As Dr. Nicolás García advances in her career, her focus on bioactive compounds and food safety remains pivotal. Her future contributions are likely to further enhance the understanding and application of functional foods and the management of food resources. Her ongoing projects and research are expected to continue impacting the field of food science, fostering innovations that address global challenges in food safety and quality.

 

Publications 📚


  • 📝 Effect of post-harvest storage on the chemical and microstructural characteristics of the common bean (Phaseolus vulgaris L.)
    Authors: Nicolás-García, M., Perucini-Avendaño, M., Perea-Flores, M.D.J., Camacho-Díaz, B.H., Dávila-Ortiz, G.
    Journal: Food Chemistry
    Year: 2024

  • 📝 Effect of cooking on structural changes in the common black bean (Phaseolus vulgaris var. Jamapa)
    Authors: Perucini-Avendaño, M., Arzate-Vázquez, I., Perea-Flores, M.D.J., Nicolás-García, M., Dávila-Ortiz, G.
    Journal: Heliyon
    Year: 2024

  • 📝 Nanosuspensions as carriers of active ingredients: Chemical composition, development methods, and their biological activities
    Authors: Aguilar-Hernández, G., López-Romero, B.A., Nicolás-García, M., García-Galindo, H.S., Montalvo-González, E.
    Journal: Food Research International
    Year: 2023

  • 📝 Phenolic Compounds in Agro-Industrial Waste of Mango Fruit: Impact on Health and Prebiotic Effect – a Review
    Authors: Nicolás-García, M., Borrás-Enríquez, A.J., González-Escobar, J.L., Pérez-Pérez, V., Sánchez-Becerril, M.
    Journal: Polish Journal of Food and Nutrition Sciences
    Year: 2023

  • 📝 Phenolic compounds profile by UPLC-ESI-MS in black beans and its distribution in the seed coat during storage
    Authors: Nicolás-García, M., Perucini-Avendaño, M., Arrieta-Báez, D., Beatriz Gómez-Patiño, M., Dávila-Ortiz, G.
    Journal: Food Chemistry
    Year: 2022

 

Qasim Muhammad | Agricultural and Biological Sciences | Best Researcher Award

Assoc Prof Dr. Qasim Muhammad | Agricultural and Biological Sciences | Best Researcher Award

Shihezi University | China

Author Profile

Scopus

Orcid

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Early Academic Pursuits

Dr. Qasim Muhammad's academic journey began with his Bachelor of Science degree in Entomology from the University of Agriculture, Faisalabad, Pakistan, in 2008. He continued his studies at the same university, earning a Master of Science degree in Entomology in 2010. Driven by his passion for the field, he pursued a PhD in Entomology at Fujian Agricultural & Forestry University in China, which he completed in 2018. His doctoral research focused on advanced entomological studies, preparing him for a career dedicated to the study of insects and their interactions with the environment.

Professional Endeavors

Dr. Muhammad's professional experience spans several academic and research institutions. He began his career as a Technical Sales Officer and later as a Research & Development Officer at Warble (Pvt.) Limited in Pakistan, where he gained practical experience in the pesticide industry. His academic career took off in 2019 when he joined Zhejiang University in Hangzhou, China, as a researcher. In 2020, he became a Lecturer in Entomology at the University of Agriculture, Faisalabad, and was later promoted to Assistant Professor. In 2023, Dr. Muhammad joined Shihezi University in Xinjiang, China, as an Associate Professor of Entomology, where he continues to contribute to entomological research and education.

Contributions and Research Focus

Dr. Muhammad has made significant contributions to the field of entomology through his extensive research. His work primarily focuses on the molecular and genetic characterization of insects, agricultural insect pest management, insect biodiversity, ecology, and insect-microbe interactions. He has participated in notable projects, such as screening wild strains of citrus psylla parasitoid Tamarixia radiata and developing sustainable control methods for citrus psyllids. His research interests also include exploring the toxicological impacts of natural and fungal pesticides on insect pests and investigating insect resistance to these pesticides by regulating resistance genes.

Accolades and Recognition

Dr. Muhammad's research has been widely recognized and cited in the scientific community. He has authored 11 first-author papers in SCI-indexed journals and three in non-SCI journals. He has also contributed as a corresponding author to five papers and as a co-author to 46 papers. His work has been cited over 2100 times, reflecting the impact and relevance of his research. Additionally, he has written two book chapters and served as an associate editor for prestigious journals such as the International Journal of Tropical Insect Science and Frontiers in Physiology. He is also a guest editor for the journal Agronomy and has peer-reviewed for over 35 journals.

Impact and Influence

Dr. Muhammad's research has had a profound impact on the field of entomology, particularly in the areas of insect pest management and insect-microbe interactions. His studies on the genetic and molecular aspects of insects have provided valuable insights into pest control strategies and the development of sustainable agricultural practices. His work on the toxicological effects of natural pesticides has contributed to the understanding of environmentally friendly pest control methods. Through his teaching and mentorship, he has influenced the next generation of entomologists and researchers, fostering a deeper understanding of insect biology and ecology.

Legacy and Future Contributions

Dr. Muhammad's legacy lies in his dedication to advancing the field of entomology through innovative research and education. His work has paved the way for new approaches to pest management and has highlighted the importance of molecular and genetic studies in understanding insect behavior and ecology. Looking ahead, Dr. Muhammad aims to continue exploring the interactions between insects and microbes, investigating insect resistance mechanisms, and contributing to the sustainable control of insect pests. His ongoing research and commitment to scientific excellence will undoubtedly leave a lasting impact on the field of entomology and environmental sustainability.

 

Notable Publications

Role of chitinase expression in the virulence of Lecanicillium lecanii against citrus black aphid (Toxoptera aurantii) 2024

The Correlation between Nutrition and Transport Mechanism under Abiotic Stress in Plants: A Comprehensive Review 2024

Molecular regulation of antioxidants and secondary metabolites act in conjunction to defend plants against pathogenic infection 2023 (8)

Microplastics in soil differentially interfere with nutritional aspects of chilli peppers 2023 (4)

Powdery Mildew Fungus Oidium lycopersici Infected-Tomato Plants Attracts the Non-Vector Greenhouse Whitefly, Trialeurodes vaporariorum, but Seems Impair Their Development 2022 (2)

 

 

 

 

 

Rajni Kamboj | Agricultural and Biological Sciences | Best Researcher Award

Dr. Rajni Kamboj | Agricultural and Biological Sciences | Best Researcher Award

Ch. Devi Lal State Institute of Engineering and Technology | India

Author Profile

Scopus

Early Academic Pursuits

Dr. Rajni Kamboj embarked on her academic journey with a strong foundation in Food Engineering and Technology. She completed her M.Tech. with distinction from Sant Longowal Institute of Engineering and Technology, followed by a Ph.D. that focused on the characterization and quality evaluation of Indian honey. Her research interests were evident early on, shaping her future contributions to the field.

Professional Endeavors

Dr. Kamboj's professional career spans over two decades, primarily dedicated to teaching and research in Food Engineering and Technology. She progressed to hold significant roles in academia, including her current position where she continues to inspire and educate students.

Contributions and Research Focus

Dr. Kamboj's research contributions are notable in the realm of food science, particularly in honey characterization, mass transfer kinetics, and nutritional profiling of legumes. Her work includes extensive publications in international journals and presentations at prestigious conferences, highlighting her expertise in optimizing food processing techniques and evaluating food quality parameters.

Accolades and Recognition

Throughout her career, Dr. Kamboj has received recognition for her scholarly achievements. Her research on honey quality and food processing has been published in renowned journals such as the International Journal of Food Science and Technology and the Journal of Food Science and Technology. She has also presented her findings at international and national conferences, earning accolades for her contributions to the field.

Impact and Influence

Dr. Kamboj's research has made a significant impact on the understanding of food quality and processing methods, particularly in the context of Indian food products like honey and legumes. Her insights into mass transfer kinetics and nutritional benefits have contributed to advancements in food technology and safety assessment, influencing both academic research and industry practices.

Legacy and Future Contributions

Dr. Kamboj's legacy is characterized by her dedication to advancing knowledge in food engineering, fostering a culture of research excellence, and mentoring the next generation of food scientists. Her ongoing commitment to innovative research and academic leadership ensures continued contributions to the field, promising future advancements in food quality evaluation and processing methodologies.

 

Notable Publications

Effect of heating and pH on hydroxymethylfurfural content, diastase and invertase activity of Dalbergia honey using response surface methodology 2024

Sugar profile and rheological behaviour of four different Indian honey varieties 2020 (13)

Proximate composition, nutritional profile and health benefits of legumes – A review 2017 (95)

Mass Transfer Kinetic Study of Honey Based Apple Preserve through Osmotic Dehydration 2017 (3)

Chemometric classification of Northern India unifloral honey 2013 (7)