Tag: organic farming

🌱 Early Academic Pursuits

Assist. Prof. Dr. Nasr Ahmed Ghazy embarked on an illustrious academic journey in agricultural sciences. Completing his B.Sc. in Agricultural Sciences (Plant Diseases) from Tanta University in 2000, he delved deeper into plant pathology with an M.Sc. in Agricultural Microbiology from Kafrelsheikh University in 2007. His Ph.D. in Agricultural Sciences (Plant Diseases) from Mansoura University in 2015 exemplifies his dedication to unraveling the complexities of plant diseases, especially those affecting vital crops like maize and sugar beet.

🌾 Professional Endeavors

Dr. Ghazy has had a progressive career spanning over two decades, starting as an agricultural specialist in 2000 and advancing to his current role as a Senior Researcher (Assistant Professor of Plant Pathology) at Sakha Agricultural Research Station in Kafr El-Sheikh, Egypt. His responsibilities include designing and analyzing maize disease programs, collaborating with breeders to evaluate resistance against late wilt, and sharing knowledge with extension engineers and farmers. Additionally, he plays a vital role in training students and professionals in plant disease management and pesticide application under the supervision of the Egyptian Ministry of Agriculture.

📚 Contributions and Research Focus

Dr. Ghazy's contributions to plant pathology are far-reaching. He has authored over 20 research papers on topics like maize diseases, sugar beet productivity, and the use of nanomaterials in plant disease control. His work extends to developing sustainable agricultural practices by exploring the genetic diversity of crops, enhancing disease resistance, and investigating environmentally friendly solutions to minimize the impact of pathogens.

Key research highlights include:

Exploring molecular and genetic mechanisms of resistance in maize and sugar beet.
Investigating the efficacy of natural and nano-compounds in managing plant diseases.
Collaborating on interdisciplinary studies to improve crop yield and quality.

🏆 Accolades and Recognition

Dr. Ghazy's expertise is widely acknowledged within the scientific community. He holds membership in the Egyptian Plant Diseases Society and contributes to Egypt's National Maize Production Campaign. His scholarly contributions are recognized on platforms such as ORCID and SCOPUS, highlighting his global impact in agricultural sciences.

🌍 Impact and Influence

Through his research and practical engagements, Dr. Ghazy has positively impacted Egypt's agricultural sector. His collaborative efforts with breeders and extension engineers have empowered farmers with knowledge and tools to combat crop diseases, enhancing food security. His training programs have nurtured a new generation of agricultural scientists, emphasizing sustainable and innovative solutions.

🚀 Legacy and Future Contributions

As a prominent figure in plant pathology, Dr. Ghazy continues to push boundaries in agricultural research. His future endeavors are expected to focus on integrating advanced technologies, such as nanotechnology and genetic engineering, to mitigate the challenges posed by climate change and crop diseases. His legacy lies in bridging the gap between scientific research and practical applications, fostering a resilient and sustainable agricultural ecosystem for future generations.

Publications

📜"Unraveling Genetic Variation and Inheritance Patterns in Newly Developed Maize Hybrids for Improving Late Wilt Disease Resistance and Agronomic Performance Under Artificial Inoculation Conditions"
- Journal: Life
- Authors: Nasr A. Ghazy, Mayasar I. Al-Zaban, Fatmah Ahmed Safhi, Maha Aljabri, Doaa A. Kafsheer, Imen Ben Abdelmalek, Mohamed M. Kamara, Elsayed Mansour, Salem Hamden
- Year: 2024

📜"Evaluating the Resistance of Some Sugar Beet Cultivars to Cercospora Leaf Spot"
- Journal: Journal of Sustainable Agricultural and Environmental Sciences
- Authors: Ghada S. Abu El-Naga, Hanafey F. Maswada, Nasr A. Ghazy, Asmaa S. El-Nagar, Hassan M. El-Zahaby
- Year: 2024

📜"Influence of Ascorbic Acid on Some Sugar Beet (Beta vulgaris L.) Cultivars Under Drought Conditions"
- Journal: Environment, Biodiversity and Soil Security
- Authors: Nasr Ghazy, Soad Atta, Maher Kotb
- Year: 2024

📜"Impact of Humic Acid, Vigamax, and Potassium Phosphate on Control of Cercospora Leaf Spot Disease"
- Journal: Archives of Phytopathology and Plant Protection
- Authors: Farahat, G.; Salama, N.H.; Elgamal, I.S.; Ghazy, N.A.; Elsharkawy, M.M.
- Year: 2022

📜"Determination of the Genetic Resistance of Cercospora Leaf Spot Disease in Some Sugar Beet Cultivars Using Agronomic Traits and Molecular Markers by START CODON TARGETED (SCoTs)"
- Journal: Egyptian Journal of Applied Science
- Authors: Nasr A. Ghazy
- Year: 2022

Resham Thapa | Agricultural and Biological Sciences | Best Researcher Award

Published on 20/11/202420/11/2024 by Book of Award

Dr. Resham Thapa | Agricultural and Biological Sciences | Best Researcher Award

University of Wyoming | United States

Author Profile

🌱 Early Academic Pursuits

Dr. Resham Thapa's academic journey is a testament to his interdisciplinary prowess and commitment to scientific inquiry. Beginning with a Bachelor's in Business Studies (B.B.S.) in 2001 from Tribhuvan University, Nepal, he specialized in Financial Management. His academic evolution included a Master in Business Studies (M.B.S.) in 2005 with a focus on Investment and Financial Analysis, where he investigated the financial performance of commercial banks in Nepal. Dr. Thapa's trajectory shifted to international grounds when he pursued an M.A. in NGO Studies in 2010 at Ajou University, South Korea, leveraging an International Student Scholarship. The culmination of his educational endeavors occurred at the University of Wyoming (UW), USA, where he earned an M.S. in Agricultural Economics (2020), delving into the economic feasibility of coal char in agriculture, and a Ph.D. in Soil Sciences (2023) with a dissertation on the impacts of coal char on plant growth and soil properties.

🌟 Professional Endeavors

Dr. Thapa has cultivated a career enriched with research, teaching, and professional collaborations. As a Research Professional at UW's School of Energy Resources (2023–present), he focuses on enhancing soil health and sustainable crop production through innovative soil amendments like coal char and biochar. His role involves designing field experiments, conducting lab analyses, and publishing findings in peer-reviewed journals. Previously, as a Graduate Research Assistant at UW (2015–2023), he spearheaded collaborative projects to address soil nutrient issues and crop yield optimization. His contributions ranged from experimental designs to statistical data analysis using R programming. Earlier in Nepal, he served as a Lecturer in management studies and a Social Mobilization Expert for renewable energy projects, showcasing his adaptability across disciplines.

🌍 Contributions and Research Focus

Dr. Thapa’s research centers on soil health and sustainable agriculture, particularly through the use of coal-derived soil amendments. His groundbreaking work has explored the effects of coal char and biochar on plant growth, soil water retention, and crop yield, making significant strides in agroecology. His skills span soil microbial analysis, field research, and economic risk analysis, positioning him as a thought leader in soil amendment innovation. He also contributed to earlier projects like Municipal Solid Waste Management (2005–2007), blending environmental science and statistical sampling to optimize waste management systems.

🏆 Accolades and Recognition

Dr. Thapa has garnered numerous awards for his contributions to science and academia. Notable achievements include:

1st Place in the Wyoming Energy Future Symposium Poster Competition (2022).
Travel grants to present his research at prestigious international conferences.
Academic scholarships from Ajou University and Tribhuvan University for exceptional performance.

He was also awarded the Eldon and Josephine Johnston Family Graduate Fellowship for his outstanding contributions to agricultural research.

🌾 Impact and Influence

Dr. Thapa’s work has profound implications for global agricultural sustainability. His research on coal char and biochar as soil amendments addresses critical challenges in soil degradation, water retention, and crop productivity, especially in semi-arid regions. His publications in reputable journals and conference presentations have advanced the scientific discourse, influencing both academic and agricultural communities. Moreover, his teaching experience in Nepal has inspired future generations, while his collaborative research endeavors at UW have strengthened ties between academia and industry.

🌟 Legacy and Future Contributions

As a trailblazer in soil amendment research, Dr. Thapa's legacy lies in his multidisciplinary approach and dedication to practical solutions for agricultural challenges. His provisional patent on coal char for soil health and crop yield enhancement exemplifies his innovative mindset. Looking forward, Dr. Thapa aims to expand his research to address global food security, environmental conservation, and sustainable agriculture. His efforts will continue to inspire scientists and policymakers alike, fostering a greener and more sustainable future.

Publications

📜 Enhancing Corn Yield and Soil Quality in Irrigated Semiarid Region with Coal Char and Biochar Amendments
Authors: Thapa, R.B.; Budhathoki, S.; Shilpakar, S.; Panday, D.; Alsunuse, B.; Tang, S.X; Stahl, P.D.
Journal: Soils
Year: 2024

📜 Mycorrhizal Fungal Inoculum Potential in Crop Rotation Soil With Different Levels of Irrigation
Authors: Bouzeriba T. B. Alsunuse, Nasruddeen Al-Awwal, Samir Budhathoki, Resham B. Thapa, Michael Baidoo, Faraj Zaid & Peter D. Stahl
Journal: Journal of Agricultural Science (JAS)
Year: 2023

📜 Use of Stratified Cluster Sampling for Efficient Estimation of Solid Waste Generation at Household Level
Authors: Mohan B. Dangi, Michael A. Urynowicz, Kenneth G. Gerow, and Resham B. Thapa
Journal: Waste Management & Research
Year: 2008

📜 An Assessment of Plant Growth and Soil Properties Using Coal Char and Biochar as a Soil Amendment
Authors: Thapa, R.B.; Coupal, R.H.; Dangi, M.B.; Stahl, P.D.
Journal: Agronomy
Year: 2024

📜 Initial Greenhouse Observations on Use of Coal Char as a Soil Amendment: Influences on Plant Growth and Soil Water Holding Capacity
Authors: Thapa, R.B.; Tang, S.X.; Stahl, P.D.
Journal: Journal of Dryland Agriculture (JODA)
Year: 2023

Ademir de Oliveira Ferreira | Agricultural and Biological Sciences | Best Researcher Award

Published on 18/11/202418/11/2024 by Book of Award

Prof. Ademir de Oliveira Ferreira | Agricultural and Biological Sciences | Best Researcher Award

Federal Rural University of Pernambuco | Brazil

Author Profile

🌟 Early Academic Pursuits

Prof. Ademir de Oliveira Ferreira embarked on a distinguished academic journey marked by a solid foundation in agronomy and soil science. His early studies began at the University of Ponta Grossa, where he earned a Bachelor of Science in Agronomy (2006) and a Master’s degree in the same field (2009). His pursuit of excellence led him to the Federal University of Santa Maria, where he completed a Ph.D. in Soil Science (2014). Further deepening his expertise, Prof. Ferreira undertook a postdoctoral fellowship at the University of Ponta Grossa in 2017, focusing on the dynamics of organic matter in soil systems. Alongside these achievements, he also received teacher training in professional education, reflecting his commitment to academic mentorship.

🌍 Professional Endeavors

Prof. Ferreira’s career spans impactful teaching and research roles across multiple prestigious institutions. Since 2018, he has been an Assistant Professor at the Federal Rural University of Pernambuco, contributing to the advancement of soil management and conservation. Earlier, he served as a professor at the University of Northern Paraná (2016–2018) and as a researcher at the University of Ponta Grossa (2014–2017). His academic engagements have included a stint as a Visiting Scholar at Kansas State University, collaborating with globally renowned soil scientist Charles W. Rice. His teaching repertoire extends from foundational soil science to advanced topics like carbon sequestration and conservation agriculture.

📚 Contributions and Research Focus

Prof. Ferreira’s research has significantly advanced the understanding of soil conservation, carbon sequestration, and organic matter dynamics. A pioneer in no-till systems since 2002, he has explored innovative approaches to managing soil fertility and enhancing carbon storage. His studies on cropping systems and nutrient cycling have yielded transformative insights into long-term soil health. Prof. Ferreira’s work delves deep into mechanisms such as the stabilization and migration of carbon in soils, using cutting-edge techniques to evaluate environmental and management impacts on carbon storage. His research has culminated in numerous publications in leading journals like Soil & Tillage Research, Environmental Pollution, and Land Degradation & Development, emphasizing the global relevance of his contributions.

🏆 Accolades and Recognition

Prof. Ferreira's outstanding contributions have been acknowledged with numerous awards, including the prestigious Maria Menezes Research Award in Agricultural Sciences (2018) and multiple honors as a Top Peer Reviewer in ecology and environmental sciences (2018). He has been celebrated as a “Honored Professor” by students of agronomy and agricultural engineering at the Federal Rural University of Pernambuco and holds a certificate for excellence in reviewing from journals like Ecological Indicators and Agriculture, Ecosystems & Environment. His lifetime achievements also include being named an honorary citizen by the Municipal Chamber of Castro, Brazil, in 2015.

🌱 Impact and Influence

Prof. Ferreira’s influence extends beyond research and teaching. As a leader of research groups affiliated with CNPq, he has spearheaded studies on soil conservation, precision agriculture, and digital techniques in farming. His editorial contributions include roles as Co-Editor-in-Chief and editorial board member for numerous international journals, ensuring the dissemination of cutting-edge research in soil science. A dedicated mentor, he inspires the next generation of scientists with his innovative methodologies and commitment to sustainable agriculture.

🏅 Legacy and Future Contributions

Prof. Ademir de Oliveira Ferreira’s legacy is one of profound dedication to advancing soil science and conservation. His pioneering research on no-till systems has provided a roadmap for sustainable agricultural practices globally. Looking ahead, his continued exploration of carbon sequestration and soil organic matter dynamics promises to unlock new solutions to environmental challenges, ensuring sustainable food production in the face of climate change. Prof. Ferreira's enduring contributions will undoubtedly shape the future of agronomy and environmental stewardship.

Publications

📄 Why no-till system sequesters more carbon and is more resilient and productive with contrasting fertilization regimes in a highly weathered soil?
Authors: de Oliveira Ferreira, A., de Moraes Sá, J.C., Lal, R., ... Tomaz, A.R., da Silva, W.R.
Journal: Soil and Tillage Research
Year: 2024

📄 Carbon pools and microbial indicators in vineyard soils under organic and conventional fertilization in the São Francisco Valley, in a semi-arid tropical climate
Authors: Fracetto, F.J.C., de Oliveira Ferreira, A., Silva, W.R.D., ... Araújo, V.L.V.P.D., Fracetto, G.G.M.
Journal: Journal of Environmental Management
Year: 2024

📄 Can natural undisturbed revegetation restore soil organic carbon to levels under native climax vegetation under tropical semiarid climate?
Authors: Tomaz, A.R., de Oliveira Ferreira, A., Lal, R., ... Freire, M.B.G.D.S., Nunes, E.O.D.S.
Journal: Land Degradation and Development
Year: 2024

📄 Relationship of Microbial and Fertility Attributes to Organic Carbon Accumulation in a Subtropical Weathered Soil Impacted by a Long-Term Tillage Chronosequence
Authors: de Moraes Sá, J.C., Tivet, F., Dick, W., ... Tomaz, A.R., da Silva, W.R.
Journal: Journal of Soil Science and Plant Nutrition
Year: 2024

📚 Soil Organic Carbon Restoration as the Key Driver to Promote Soil Health in No-till Systems of the Tropics
Authors: de Moraes Sá, J.C., Amado, T.J.C., de Oliveira Ferreira, A., Lal, R.
Book Title: Soil Health Series: Volume 3 Soil Health and Sustainable Agriculture in Brazil
Year: 2024

Renar João Bender | Agricultural and Biological Sciences | Best Researcher Award

Published on 15/11/202415/11/2024 by Book of Award

Prof. Dr. Renar João Bender | Agricultural and Biological Sciences | Best Researcher Award

Universidade Federal do Rio Grande do Sul | Brazil

Author Profile

Early Academic Pursuits 📚

Prof. Dr. Renar João Bender embarked on his academic journey with a Bachelor's degree in Agricultural Engineering from Universidade Federal do Rio Grande do Sul (UFRGS) in 1977. He then pursued a Master's of Science in Agronomy from UFRGS, completing it in 1982. His keen interest in horticulture led him to further his education, obtaining a Ph.D. in Horticultural Sciences with a focus on Postharvest Physiology from the University of Florida in 1996. His doctoral research, under the mentorship of Jeffrey K. Brecht, explored the effects of elevated CO2 in controlled atmosphere storage and mango ripening regulation.

Professional Endeavors 💼

Currently, Prof. Bender is a full professor at the Horticultural Sciences Department of UFRGS, where he has dedicated much of his career to studying postharvest physiology and technology of horticultural crops. His research spans a variety of areas, including fruit and vegetable storage, decay control, and the management of mechanical injuries during postharvest processes. His expertise also extends to alternative postharvest treatments to improve the longevity and quality of horticultural produce.

Contributions and Research Focus 🔬

Prof. Bender’s contributions to the field of postharvest physiology are invaluable, with a particular focus on the storage and preservation of fruits and vegetables. His work addresses critical aspects such as minimizing mechanical damage during harvesting and handling, developing alternative treatments for decay control, and improving the overall shelf life of produce. His research not only enhances the quality of food post-harvest but also contributes significantly to reducing waste and improving food security.

Accolades and Recognition 🏆

Prof. Bender’s outstanding academic and professional work has earned him numerous prestigious awards. Among these, the 2019 O Futuro da Terra in the Innovation and Rural Technology category, awarded by Fapergs - Sistema Farsul - Jornal do Comércio, stands out. He was also recognized with the Mérito Caiense award from the Prefeitura Municipal de São Sebastião do Caí, RS, in 2012. His remarkable work was further acknowledged with several awards from the University of Florida, including the Muriel Rumsey Award and the prestigious Presidential Recognition in 1996.

Impact and Influence 🌍

Prof. Bender’s research and work have had a far-reaching impact on the horticultural industry, particularly in the areas of food preservation and postharvest management. His studies have not only advanced academic knowledge but have also been instrumental in improving the practical handling and storage of fruits and vegetables. As an educator, his mentorship has guided many students, shaping the next generation of experts in agricultural sciences and postharvest technologies.

Legacy and Future Contributions 🌱

Prof. Bender’s legacy is built on his extensive contributions to the science of postharvest physiology and horticulture. His commitment to advancing knowledge in these fields ensures that his work will continue to influence agricultural practices for years to come. With his vast experience and continued research, Prof. Bender is poised to further contribute to the optimization of food production and storage systems, addressing challenges like food waste, sustainability, and global food security.

Publications

📄White-button mushroom storage in trays with layerings of chitosan and turmeric

Authors: de Oliveira Mariano Pilger, M.L., da Silva, S.B., Radunz, L.L., Bender, R.J.
Journal: Packaging Technology and Science
Year: 2024

📄Deterministic and probabilistic risk of strawberry consumption with pesticide residues

Authors: Berlitz, F., Elias, S.O., Fraga, G.P., Bender, R.J.
Journal: Ciencia Rural
Year: 2023

📄Ethylene concentrations and temperatures on degreening of bananas from a subtropical area

Authors: Paulo, B.K., de Almeida, G.K., Bender, R.J.
Journal: Ciencia Rural
Year: 2023

📄Inorganic solar filters incorporated to carnauba wax and incidence of citrus black spot on tangerine

Authors: Nascimento, F.V., Valdebenito-Sanhueza, R.M., Bender, R.J.
Journal: Pesquisa Agropecuaria Brasileira
Year: 2022

📄Yield and quality of gerbera floral stalks in substrate supplemented with different doses of nitrogen and calcium

Authors: Milani, M., Pradella, E.M., Heintze, W., Lopes, S.J., Bender, R.J.
Journal: Ornamental Horticulture
Year: 2022

Patrick Duncan | Agricultural and Biological Sciences | Lifetime Achievement Award

Published on 26/10/202426/10/2024 by Book of Award

Dr. Patrick Duncan | Agricultural and Biological Sciences | Lifetime Achievement Award

France’s National Centre for Scientific Research | United Kingdom

Author Profile

Early Academic Pursuits 🎓

Dr. Patrick Duncan's academic journey began with a degree in Zoology from Oxford University, completed in 1970. This foundational training led him to Nairobi University, where he pursued a Ph.D. focusing on the ecology of the antelope Damaliscus lunatus in the Serengeti and Lamu-Garissa District. His early studies in Africa laid the groundwork for his lifelong passion for understanding and conserving ecosystems, particularly herbivore-plant interactions and ungulate behavior.

Professional Endeavors 🌱

In 1985, Dr. Duncan took on the role of director at the Station Biologique de la Tour du Valat in the Camargue, France, where he worked until 1990. Afterward, he joined the CNRS (France’s National Centre for Scientific Research) as a Directeur de recherche, progressing to a DR1 position and later becoming an Emeritus Research Director from 2013 to 2018. His professional path includes significant administrative roles, such as directing the CNRS Chizé Laboratory from 1999 to 2006, and serving as Biodiversity Officer at the Ministère de la Recherche (2007-2010). During this period, he contributed to the negotiations leading up to the UN's decision to create the IPBES (Intergovernmental Science-Policy Platform on Biodiversity and Ecosystem Services).

Contributions and Research Focus 🔬

Dr. Duncan’s research is centered on herbivore-plant interactions and the sustainable management of diverse ecosystems in Europe and Africa. His work spans the conservation and sustainable use of forests, wetlands, and savannas. His specific interests include exploring resource acquisition's impact on ungulate ecology and behavior, with studies focusing on species such as horses, zebras, and the European roe deer. With over 150 published works, including books, papers, and book chapters, his research has significantly contributed to the scientific understanding of these topics. His editorial involvement with the MDPI Journal Animals further demonstrates his commitment to disseminating ecological knowledge.

Accolades and Recognition 🏆

In recognition of his outstanding contributions, Dr. Duncan was awarded the Order of the British Empire (OBE) in 2001. In 2018, he received the Ordre du Mérite Agricole, a prestigious honor that highlights his service to agriculture and environmental conservation. His leadership roles also include chairing the IUCN Equid Specialist Group from 1990 to 2000, where he led the first IUCN Equid Action Plan.

Impact and Influence 🌎

Dr. Duncan’s influence extends beyond his research, as he played a pivotal role in establishing the Fondation pour la Recherche sur la Biodiversité (FRB) in 2008. He served as its president from 2011 to 2014 and continues to impact biodiversity conservation as a member of various Scientific Councils, such as the Tour du Valat and the French Global Environment Facility (GEF). His advisory work for France’s Ministère de la Transition Ecologique et Sociale includes leading the Comité d'Experts pour la Gestion Adaptative, which provides guidance on hunting vulnerable bird species.

Legacy and Future Contributions 📜

As an emeritus researcher, Dr. Duncan continues to influence the fields of ecology and conservation. He has mentored numerous students, supervising over eight postdoctoral researchers, 20 doctoral candidates, and various other postgraduate students. His commitment to education includes organizing field courses in the Camargue and Chizé and serving on the Executive of the Tropical Biology Association. Dr. Duncan’s enduring legacy is not only marked by his scientific contributions but also by his dedication to training the next generation of ecologists, ensuring that his work in biodiversity conservation and ecosystem sustainability will continue to inspire and inform future researchers.

Recent Publication

📄 Population limitation of a non‐ruminant in a nutrient‐poor ecosystem—predation rather than food

Authors: Patrick Duncan, Marion Valeix, Andrew J. Loveridge, Sophie Grange, Florian Barnier, Hlengisizwe Ncube, Stéphanie Périquet, Camille Vitet, Zeke Davidson, Moreangels Mbizah, Daphine Madhlamoto, Hervé Fritz, Simon Chamaillé‐Jammes
Journal: African Journal of Ecology
Year: 2024

Smruti Ranjan Padhan | Agricultural and Biological Sciences | Best Researcher Award

Published on 12/10/202412/10/2024 by Book of Award

Dr. Smruti Ranjan Padhan | Agricultural and Biological Sciences | Best Researcher Award

ICAR KVK-East Sikkim, ICAR-RC NEH Region | India

Author Profile

🎓 Early Academic Pursuits

Dr. Smruti Ranjan Padhan's academic journey reflects a strong foundation in agricultural sciences. He achieved impressive results during his early education, scoring 91.83% in Matriculation from the Board of Secondary Education, Odisha, and 88.17% in Intermediate from the Council of Higher Secondary Education, Odisha, with a focus on Physics, Chemistry, Math, and Biology. This excellence continued into his higher education, where he earned a Bachelor's Degree in Agriculture with an OGPA of 8.63 from Odisha University of Agriculture & Technology (OUAT), Bhubaneswar, followed by a Master’s and Ph.D. in Agronomy from the prestigious Indian Agricultural Research Institute (IARI), New Delhi, both with an OGPA of 9.15.

🧑‍💼 Professional Endeavors

Dr. Padhan's professional career is marked by both academic and administrative excellence. Currently affiliated with KVK-East Sikkim in Gangtok, Sikkim, he has also contributed significantly as the State Coordinator for Delhi NCT of the All India Agricultural Students Association (AIASA). His leadership role as a life member of the Indian Society of Agronomy (ISA) reflects his deep commitment to advancing agricultural education and research across India.

📚 Contributions and Research Focus

Dr. Padhan's research primarily focuses on sustainable agriculture, with contributions to conservation agriculture, soil health, and crop productivity. His work has resulted in numerous research publications in high-impact journals such as the European Journal of Agronomy and Frontiers in Sustainable Food Systems. His studies explore topics like nitrogen uptake, weed management, and crop yield in rice-wheat cropping systems, and he has also delved into the role of artificial intelligence in agriculture.

🏆 Accolades and Recognition

Dr. Padhan's academic and research excellence have earned him numerous awards. He received the prestigious ICAR-JRF in Agronomy in 2018 and the ICAR-SRF in 2020. His Master’s thesis earned him the Best M.Sc. Thesis Award in 2022. In recognition of his scientific contributions, he also received the Best Oral Presentation Awards in 2019 and 2022 and the Best Poster Presentation Award in 2020.

🌍 Impact and Influence

Through his research, Dr. Padhan has significantly impacted the agricultural sector, particularly in the areas of agronomic productivity, environmental sustainability, and conservation practices. His work is helping shape more sustainable agricultural methods, optimizing crop yields while maintaining soil health, and reducing the environmental footprint of farming.

🌟 Legacy and Future Contributions

Dr. Smruti Ranjan Padhan's ongoing contributions to agronomy and sustainable farming practices position him as a key influencer in the future of Indian agriculture. His research, leadership roles, and extensive collaboration with fellow researchers ensure that his legacy will continue to inspire innovations in agricultural productivity, soil health, and sustainable practices for years to come.

Publications

📄 Bibliometric Trends and Insights into the Potential of Maize (Zea mays) under the Framework of Conservation Agriculture
Authors: Smruti Ranjan Padhan, Sushmita Saini, Shankar Lal Jat, Sanjay Singh Rathore, Mahesh Kumar Gathala, Radheshyam, Soumya Ranjan Padhan, Salah El-Hendawy, Mohamed A. Mattar
Journal: Sustainability
Year: 2024-10-08

📄 On-farm evidence on breaking yield barriers through optimizing wheat cropping system in Indo Gangetic Plain
Authors: Radheshyam, Shankar Lal Jat, M.L. Jat, C.M. Parihar, H.S. Jat, A.K. Singh, Deepak Bijarniya, Smruti Ranjan Padhan, Praveen V. Kadam, Manish Kumar
Journal: European Journal of Agronomy
Year: 2024-09

📘 Finger Millet: A Sustainable Approach for Nutritional Security and its Biofortification
Authors: Pratikshya Mishra, Smruti Ranjan Padhan
Book : Millets and Other Potential Crops
Year: 2024-06-27

📄 Unveiling the potential of plant growth promoting rhizobacteria (PGPR) in phytoremediation of heavy metal
Authors: Ritwik Sahoo, Sumit Sow, Shivani Ranjan, Dharminder, Rajan Kumar, Dhirendra Kumar Roy, Sunil Kumar, Amrendra Kumar, Rajeev Kumar Srivastava, Rajendra Prasad et al.
Journal: Discover Applied Sciences
Year: 2024-06-13

📄 Vocational opportunities for agricultural migrants in northern India: Insights from grassroots
Authors: Sushmita Saini, Rajarshi Roy Burman, Rabindra Nath Padaria, Girijesh Singh Mahra, Sitaram Bishnoi, Kaustav Aditya, Nithyashree M. L., Sonali Mallick, Smruti Ranjan Padhan
Journal: The Indian Journal of Agricultural Sciences
Year: 2024-05-08

Mayra Nicolás Gracía | Agricultural and Biological Sciences | Best Researcher Award

Published on 20/08/202420/08/2024 by Book of Award

Dr. Mayra Nicolás Gracía | Agricultural and Biological Sciences | Best Researcher Award

Instituto Tecnológico Superior de Teziutlán | Mexico

Author Profile

Early Academic Pursuits 📚

Dr. Mayra Nicolás García began her academic journey with a Bachelor’s Degree in Biochemical Engineering with a specialty in Food from the Tuxtepec Technological Institute (2008-2012). Her interest in food science led her to pursue a Master's Degree in Food Science at the same institution. Her thesis focused on the physicochemical characterization and sensory evaluation of vanilla extracts, guided by Dr. Araceli Pérez Silva. She furthered her studies with a Doctorate in Food Sciences from the National School of Biological Sciences, National Polytechnic Institute (2017-2021), where she explored the aromatic characteristics of vanilla fruit.

Professional Endeavors 🔬

Dr. Nicolás García's professional career is marked by significant contributions to food science and engineering. She has worked at various institutions, including the Tecnológico de Estudios Superiores de San Felipe del Progreso and the Tuxtepec Technological Institute. Her roles have encompassed teaching, research, and project management. Her research stay at CIRAD-Université de La Réunion and her participation in multiple research projects have enhanced her expertise in food science, particularly in the extraction and characterization of bioactive compounds.

Contributions and Research Focus 🔍

Dr. Nicolás García's research focuses on the extraction and analysis of bioactive compounds from various food sources, including vanilla and mango. Her work involves the use of advanced chromatographic techniques to identify and quantify bioactive compounds and assess their functional properties. She has published extensively on topics such as the micromechanical analysis of food structures, the impact of post-harvest storage on food quality, and the valorization of agro-industrial waste. Her research also delves into the functional and nutraceutical properties of foods, with a keen interest in improving food safety and quality.

Accolades and Recognition 🏅

Dr. Nicolás García has received recognition for her contributions to food science and technology. She holds a Level I position in the National System of Researchers (SNII) and has been involved in various funded research projects. Her work has been acknowledged through multiple publications in high-impact journals and book chapters. She has also been active in scientific dissemination, contributing to the advancement of food science through both research and teaching.

Impact and Influence 🌟

Dr. Nicolás García's impact extends beyond her research contributions. Her work on the characterization of bioactive compounds and the evaluation of food quality has influenced practices in food processing and safety. Her involvement in academic programs and research projects has helped shape the curriculum and research focus at her institutions. Her contributions to the field of food science and engineering continue to inspire and guide future research and development in the industry.

Legacy and Future Contributions 🔮

As Dr. Nicolás García advances in her career, her focus on bioactive compounds and food safety remains pivotal. Her future contributions are likely to further enhance the understanding and application of functional foods and the management of food resources. Her ongoing projects and research are expected to continue impacting the field of food science, fostering innovations that address global challenges in food safety and quality.

Publications 📚

📝 Effect of post-harvest storage on the chemical and microstructural characteristics of the common bean (Phaseolus vulgaris L.)
Authors: Nicolás-García, M., Perucini-Avendaño, M., Perea-Flores, M.D.J., Camacho-Díaz, B.H., Dávila-Ortiz, G.
Journal: Food Chemistry
Year: 2024

📝 Effect of cooking on structural changes in the common black bean (Phaseolus vulgaris var. Jamapa)
Authors: Perucini-Avendaño, M., Arzate-Vázquez, I., Perea-Flores, M.D.J., Nicolás-García, M., Dávila-Ortiz, G.
Journal: Heliyon
Year: 2024

📝 Nanosuspensions as carriers of active ingredients: Chemical composition, development methods, and their biological activities
Authors: Aguilar-Hernández, G., López-Romero, B.A., Nicolás-García, M., García-Galindo, H.S., Montalvo-González, E.
Journal: Food Research International
Year: 2023

📝 Phenolic Compounds in Agro-Industrial Waste of Mango Fruit: Impact on Health and Prebiotic Effect – a Review
Authors: Nicolás-García, M., Borrás-Enríquez, A.J., González-Escobar, J.L., Pérez-Pérez, V., Sánchez-Becerril, M.
Journal: Polish Journal of Food and Nutrition Sciences
Year: 2023

📝 Phenolic compounds profile by UPLC-ESI-MS in black beans and its distribution in the seed coat during storage
Authors: Nicolás-García, M., Perucini-Avendaño, M., Arrieta-Báez, D., Beatriz Gómez-Patiño, M., Dávila-Ortiz, G.
Journal: Food Chemistry
Year: 2022

Mahdy Hamed | Agricultural and Biological Sciences | Best Researcher Award

Published on 31/01/202431/01/2024 by Book of Award

Assoc Prof Dr. Mahdy Hamed | Agricultural and Biological Sciences | Best Researcher Award

Agriculture Faculty, New Valley University | Egypt

Author Profile