Amutha Swaminathan | Biochemistry, Genetics and Molecular Biology | Best Researcher Award

Dr. Amutha Swaminathan | Biochemistry, Genetics and Molecular Biology | Best Researcher Award

Avinashilingam institute for Higher Education for Women | India

Author Profile

Scopus

Orcid

Google Scholar

Early Academic Pursuits

Dr. Amutha Swaminathan embarked on her academic journey with a Bachelor's degree in Botany, followed by a Master's and M.Phil. She culminated her academic pursuits with a Ph.D. from the University of Madras, Chennai, India, focusing on the isolation of anthocyanins and their anticancer properties.

Professional Endeavors

With a strong foundation in academia, Dr. Amutha ventured into various professional roles, including research fellowships, lecturer positions, and her current role as an Assistant Professor at the Avinashilingam Institute of Home Science and Higher Education for Women. Her tenure includes stints at esteemed institutions such as the Indian Institute of Technology Madras.

Contributions and Research Focus

Dr. Amutha's research focuses on diverse areas such as DNA isolation and quantification, fermentation of bacterial cultures, enzyme assays, and molecular diagnostic techniques. Her expertise spans across plant biotechnology, microbiology, molecular biology, pharmacology, fungal biotechnology, virology, and cancer biology.

Accolades and Recognition

Throughout her academic and professional journey, Dr. Swaminathan has garnered prestigious awards, including the PROF. R. KALYANASUNDARAM MEMORIAL PRIZE for Best Thesis , Junior Research Fellowships and Senior Research Fellow funded by the University Grant Commission.

Impact and Influence

Dr. Swaminathan's contributions extend beyond her research endeavors. She has conducted numerous workshops, seminars, and training programs, fostering knowledge exchange and skill development among students and peers. Her publications in reputed journals reflect her commitment to advancing scientific knowledge.

Legacy and Future Contributions

Dr. Swaminathan's legacy lies in her multifaceted contributions to academia, research, and community engagement. With her ongoing projects and collaborations, she continues to inspire future generations of scientists and contribute significantly to the fields of botany, biotechnology, and cancer research.

Notable Publications

Functional characterization of promiscuous tryptophan decarboxylase from indole alkaloids producing Rauvolfia tetraphylla L. 2024

In vitro seed culture optimization of Cynanchum tunicatum (Retz.) Alston using Response Surface Methodology 2023

In vitro propagation, qualitative phytochemical analysis and antioxidant activity of Ruta chalapensis L. 2014 (1)

In vitro callus induction and comparative antimicrobial activity of wild plant and callus of a medicinal plant Mukia maderaspatana (L.) Cogn 2013 (3)

 

 

Jairus Nandwa | Biochemistry, Genetics and Molecular Biology | Best Researcher Award

Mr. Jairus Nandwa | Biochemistry, Genetics and Molecular Biology | Best Researcher Award

Hebrew University of Jerusalem | Israel

Author Profile

Orcid

Early Academic Pursuits

Mr. Jairus Nandwa's academic journey commenced with a Bachelor's in Industrial Microbiology and Biotechnology from The Technical University of Mombasa, Kenya. He pursued his passion further with a Master's in Biosciences from COMSATS University Islamabad, Pakistan, where he delved into cancer genetics. Currently, he is pursuing a Ph.D. in Genetics at The Hebrew University of Jerusalem, focusing on circular RNAs, SNORDs, and miRNAs in cancer under the guidance of Professor Ruth Sperling.

Professional Endeavors

Jairus has garnered diverse professional experiences, from his tenure as a Laboratory Analyst at the Regional Veterinary Investigation Laboratory, Kenya, to his role as the Head of Public Needs Research at the Integrated Cancer Research Foundation of Kenya. He has contributed significantly to cancer education and research, both as a volunteer and in leadership positions, demonstrating his commitment to advancing cancer management in Kenya.

Contributions and Research Focus

With a strong background in biochemistry, genetics, and molecular biology, Jairus has dedicated his research efforts to elucidating the roles of non-coding RNAs in gene expression regulation, tumor microenvironment, biomarker discovery, and DNA repair mechanisms. His research spans both experimental and computational domains, aiming to unravel the complexities of cancer genetics and improve therapeutic strategies.

Accolades and Recognition

Jairus's contributions to the field of cancer genetics have been recognized internationally. He has been awarded prestigious scholarships, including the Queen Elizabeth Commonwealth Scholarship, and has received honors for his academic achievements. Additionally, his research publications in reputable journals underscore his growing influence in the scientific community.

Impact and Influence

Through his research, leadership roles, and volunteer activities, Jairus has made a significant impact on cancer education, awareness, and research in Kenya. His work has contributed to the understanding of cancer pathogenesis and has paved the way for innovative approaches to cancer management and treatment.

Legacy and Future Contributions

As Jairus continues his doctoral studies and pursues his research interests in cancer genetics, he aims to leave a lasting legacy in the field through groundbreaking discoveries and transformative contributions. His multidisciplinary approach, coupled with his passion for scientific inquiry, positions him as a promising leader in cancer research with the potential to drive positive change in the global fight against cancer.

Notable Publications

miR-4716–3p and the target AKT2 Gene/rs2304186 SNP are associated with blood cancer pathogenesis in Pakistani population 2024

In silico analysis of RPS4X (X-linked ribosomal protein) with active components from black seed (Nigella sativa) for potential treatment of multiple sclerosis 2024

Therapeutic capability of selected medicinal plants' bioactive constituents against the mutant ovarian TP53 gene; a computational approach 2023

Targeting allosteric sites on PDK-1 and PLK-1 with bioactive compounds from Daucus carota as a potential therapy for triple-negative breast cancer 2023

 

 

 

 

Jairus Nandwa | Biochemistry, Genetics and Molecular Biology | Best Researcher Award

Mr. Jairus Nandwa | Biochemistry, Genetics and Molecular Biology | Best Researcher Award

Hebrew University of Jerusalem | Israel

Author Profile

Scopus

Orcid

Early Academic Pursuits

Mr. Jairus Nandwa embarked on his academic journey with a Bachelor of Technology in Industrial Microbiology and Biotechnology from The Technical University of Mombasa, Kenya. He further pursued a Master of Science in Biosciences at COMSATS University Islamabad, Pakistan, and is currently pursuing a PhD in Genetics at The Hebrew University of Jerusalem, focusing on circular RNAs, SNORDS, and miRNAs in cancer under the guidance of Professor Ruth Sperling.

Professional Endeavors

With a robust academic background, Mr. Nandwa engaged in various research experiences, including his role as a Graduate Student/Research Student at the Cancer Genetics and Epigenetics Lab, COMSATS University, Pakistan. He also served as a Laboratory Analyst during his BTech internship at the Regional Veterinary Investigation Laboratory, Kenya.

Contributions and Research Focus

Mr. Nandwa's research interests span non-coding RNAs in gene expression regulation, tumor microenvironment, biomarker/therapeutic discovery, DNA repair mechanisms, and biological data analysis. He has authored several publications and presented his research at esteemed conferences globally.

Accolades and Recognition

His notable publications include research on miRNA-4716–3p and its association with blood cancer pathogenesis, earning recognition in Non-Coding RNA Research. He has also received awards such as the Queen Elizabeth Commonwealth Scholarship and First Class Honors in BTech Industrial Microbiology and Biotechnology.

Impact and Influence

Mr. Nandwa's contributions extend beyond academia, with leadership roles in cancer education initiatives and community service engagements. His research and volunteer efforts demonstrate a commitment to advancing scientific knowledge and addressing societal challenges.

Legacy and Future Contributions

As Mr. Nandwa continues his doctoral studies and research pursuits, his dedication to understanding the intricacies of cancer biology and contributing to innovative solutions positions him as a promising researcher in the field of genetics. His leadership, academic achievements, and community impact foreshadow a legacy of scientific excellence and social responsibility.

Notable Publications

miR-4716–3p and the target AKT2 Gene/rs2304186 SNP are associated with blood cancer pathogenesis in Pakistani population 2024

In silico analysis of RPS4X (X-linked ribosomal protein) with active components from black seed (Nigella sativa) for potential treatment of multiple sclerosis 2024

Therapeutic capability of selected medicinal plants' bioactive constituents against the mutant ovarian TP53 gene; a computational approach 2023

Targeting allosteric sites on PDK-1 and PLK-1 with bioactive compounds from Daucus carota as a potential therapy for triple-negative breast cancer 2023

 

 

 

Mary-Ann Mbong Angie | Biochemistry, Genetics and Molecular Biology | Best Researcher Award

Assoc Prof Dr. Mary-Ann Mbong Angie | Biochemistry, Genetics and Molecular Biology | Best Researcher Award

University of Yaounde I | Cameroon

Author Profile

Scopus

Orcid

Early Academic Pursuits

Dr. Mary-Ann Mbong Angie's academic journey began with her Bachelor's degree in Biochemistry, specializing in Food Biochemistry, at the University of Yaounde I. She furthered her studies with a Master's equivalent (DEA) and a Maîtrise in Biochemistry, focusing on Food Biochemistry. Her thirst for knowledge led her to pursue a Ph.D. in Biochemistry at the same institution, where she delved into nutritional biochemistry.

Professional Endeavors

Dr. Angie's professional career is deeply rooted in academia. She started as a part-time lecturer at the University of Yaounde I while conducting research at the Laboratory of Nutrition and Nutritional Biochemistry. Over the years, she progressed to roles such as Lecturer and Senior Lecturer, contributing significantly to the Department of Biochemistry. Currently, she serves as an Associate Professor in Biochemistry at the Faculty of Sciences, University of Yaoundé I, Cameroon.

Contributions and Research Focus

Dr. Angie is an expert in functional foods for managing non-communicable diseases, nutritional epidemiology, and food biochemistry. Her research focuses on valorizing Cameroonian foods for disease management, particularly in standardizing extracts for selling as food supplements. She evaluates the efficacy of these supplements in combating oxidative stress-related degenerative diseases.

Accolades and Recognition

Dr. Angie's contributions to academia and research have earned her notable recognition. She received the Feminine Academic Excellence Award from the Ministry of Higher Education, Cameroon, and was honored with the Fulbright Visiting Scholar Research Grant at Yale School of Medicine. Additionally, she was awarded the Eugen Ionescu Doctoral Research Scholarship at the Oncologic Institute, Cluj Napoca, Romania.

Impact and Influence

Through her teaching and research, Dr. Angie has made a significant impact on her students and the scientific community. Her expertise in biochemistry, coupled with her fluency in multiple languages, has allowed her to collaborate with diverse teams globally. Her research on functional foods and nutritional epidemiology has the potential to improve public health, particularly in Cameroon and Africa.

Legacy and Future Contributions

Dr. Angie's legacy lies in her dedication to serving her community through education and research. Her efforts in promoting Cameroonian foods for health benefits and her contributions to understanding the link between nutrition and disease will continue to shape the future of biochemistry and nutritional science. As she continues her academic journey, Dr. Angie aims to further her impact by expanding her research and mentoring the next generation of scientists.

Notable Publications

Phytochemical characterization and assessment of antitumor activity of the aqueous extract of Acmella caulirhiza in female Wistar rats induced by 7,12 dimethylbenz (a) anthracene 2024 

The ethanolic extract of Aframomum angustifolium seeds protects against tamoxifen-induced side effects in rats with breast cancer 2023

The effects of Dyglomera Ⓡ (dichrostachys glomerata extract) on body fat percentage and body weight: a randomized, double- blind, placebo-controlled clinical trial 2023

Sub-acute toxicity study of the aqueous extract from leaves and flowers of Acmella caulirhiza on female albino Wistar rats 2023 (1)

Malnutrition, Eating Habits, Food Consumption, and Risk Factors of Malnutrition among Students at the University of Maroua, Cameroon 2022 (2)

 

Hack-Youn Kim | Agricultural and Biological Sciences | Best Research Award

Prof. Hack-Youn Kim | Agricultural and Biological Sciences | Best Research Award

Kongju National University | South Korea

Author Profile

Scopus

Orcid

Early Academic Pursuits

Prof. Hack-Youn Kim embarked on his academic journey by earning a Bachelor's, Master's, and Ph.D. degrees in Food Science and Biotechnology of Animal Resources from Konkuk University in Seoul, Republic of Korea. This comprehensive education laid the foundation for his future endeavors in the realm of food science.

Professional Endeavors

Prof. Kim's professional journey commenced as an Assistant Professor at Kongju National University in Chungnam, Republic of Korea, where he delved into meat science, functional meat product development, and fermented meat product research. He later expanded his horizons as a Research Professor at the University of Hawaii, delving deeper into similar areas of expertise. Returning to Kongju National University, he progressed through the ranks from Associate Professor to Full Professor, solidifying his expertise and leadership in the field.

Contributions and Research Focus

Prof. Kim's research primarily revolves around meat science, functional meat products, and fermented meat products. His work focuses on understanding the physicochemical properties, sensory attributes, and microbiological aspects of various meat products, contributing to advancements in food technology and product development. His research has led to numerous publications in prestigious journals, shedding light on topics ranging from proteolysis in dry-cured ham to quality properties of meat emulsion systems.

Accolades and Recognition

Prof. Kim's contributions have garnered recognition, as evidenced by his publication in SCIE journals and his appointment as Vice Dean at Kongju National University. His dedication to education, research, and leadership has earned him esteem in the academic and scientific communities.

Impact and Influence

Prof. Kim's work has had a tangible impact on the field of food science, particularly in the domain of meat products. His research outcomes contribute to the development of innovative food technologies, ensuring the production of high-quality and nutritious meat products for consumers worldwide.

Legacy and Future Contributions

Prof. Kim's legacy lies in his substantial contributions to meat science and his mentorship of future generations of researchers. His continued dedication to advancing food science and biotechnology promises further breakthroughs in the field, shaping the future of meat production and consumption.

Notable Publications

Proteolysis of dry-cured ham according to the type and temperature of starter mixed with Debaryomyces hansenii and Penicillium nalgiovense 2024

Innovative texture-improving fermented sausages prepared by refining waste seawater: Physicochemical and histological properties 2023

Identification of Optimal Fermentation Temperature for Dry-Fermented Sausage Using Strains Isolated from Korean Fermented Foods 2023 (3)

Physicochemical property analysis of lyophilized fresh, wet-, and dry-aged beef powders: Application of dry-aged beef crust as a food additive 2023 (4)

 

 

Samer Younes | Nutrients and Nutrition | Best Researcher Award

Dr. Samer Younes | Nutrients and Nutrition | Best Researcher Award

Department of Pharmacy Tartous University | Syria

Author Profile

Google Scholar

Early Academic Pursuits

Dr. Samer Younes demonstrated a keen interest in academic excellence from the outset, pursuing continuous learning and growth. Throughout his academic journey, he exhibited a strong work ethic by embracing challenges, taking on additional responsibilities in school projects, volunteering in the community, and actively seeking internships to augment his skills and knowledge.

Professional Endeavors

Following completion of his Bachelor's Degree in Pharmacy from Tartous University, Dr. Samer Younes ventured into the professional realm, assuming the role of a Pharmacist at Ghadeer Pharmacy. His responsibilities included prescription processing, distribution of medicines, addressing patient queries, and ensuring compliance with regulatory pharmacy laws. Additionally, he engaged in impactful internships, notably contributing to the campaign against COVID-19 and volunteering with UNICEF.

Contributions and Research Focus

Dr. Younes' contributions extend beyond his professional endeavors, as evidenced by his publications focusing on various aspects of healthcare and nutrition. His research delves into topics such as the impact of micronutrients on taste, the role of nutrients in diabetes treatment, and preoperative considerations for diabetic patients undergoing bariatric surgery. Through his work, he aims to advance understanding in the field of healthcare and contribute to improved patient outcomes.

Accolades and Recognition

Dr. Samer Younes has received recognition for his academic and professional achievements. His contributions to research have resulted in publications in reputable journals, showcasing his expertise and dedication to advancing knowledge in healthcare and pharmacy.

Impact and Influence

Through his diligent work ethic and commitment to excellence, Dr. Younes has made a significant impact on both academic and professional fronts. His research contributions have the potential to influence healthcare practices, particularly in the realms of nutrition, diabetes management, and preoperative care for diabetic patients.

Legacy and Future Contributions

Dr. Samer Younes' legacy lies in his pursuit of knowledge and his dedication to making meaningful contributions to the field of healthcare. With a strong foundation in pharmacy and a commitment to research, he is poised to continue making significant strides in improving patient care and advancing the understanding of healthcare-related issues. His future contributions are anticipated to further enrich the field and benefit society as a whole.

Notable Publications

The role of micronutrients on the treatment of diabetes 2024

The impact of micronutrients on the sense of taste 2024

The efficacy of a 24-hour preoperative pause for SGLT2-inhibitors in type II diabetes patients undergoing bariatric surgery to mitigate euglycemic diabetic ketoacidosis 2024

The Impact of Nutrients on Diabetes 2024

 

 

 

 

Alessandra Silva Araújo | Agricultural and Biological Sciences | Best Researcher Award

Mrs. Alessandra Silva Araújo | Agricultural and Biological Sciences | Best Researcher Award

Federal University of Pernambuco | Brazil

Author Profile

Orcid

Early Academic Pursuits

Mrs. Alessandra Silva Araújo embarked on her academic journey with a Bachelor's degree in Nutrition from the Federal University of Pernambuco, followed by a Master's degree in Nutrition with a focus on the preparation of chitosan nanoparticles for food preservation. She further pursued a PhD in Nutrition, emphasizing the microencapsulation of probiotics using natural polymers. Her educational background also includes a postgraduate degree in Environmental Management and a degree in Chemistry, showcasing her interdisciplinary approach to learning.

Professional Endeavors

With a diverse skill set, Mrs. Araújo has contributed significantly to various industries. She gained extensive experience in the beer industry, working for ten years at AMBEV in beer production, quality management, and industrial asepsis. Additionally, she has experience in biscuit manufacturing, having worked for six years at the MDias Branco group, where she coordinated manufacturing and packaging operations, ensuring adherence to Good Manufacturing Practices, HACCP, and quality control standards.

Contributions and Research Focus

Mrs. Araújo's research focuses on innovative applications of nanotechnology in the field of nutrition. Her work includes the development of chitosan nanoparticles for food preservation and the microencapsulation of probiotics using natural polymers. Through her expertise in nutritional biochemistry and chemistry, she has made significant contributions to scientific literature, with publications in both journals and event proceedings.

Accolades and Recognition

Mrs. Araújo's contributions to the field have been recognized through numerous accolades and presentations at various conferences, seminars, and congresses. Her research has been published in reputable scientific journals and event proceedings, highlighting the impact of her work on advancing knowledge in the field of nutrition.

Impact and Influence

Mrs. Araújo's research has the potential to revolutionize food preservation and nutritional supplementation through the use of innovative nanotechnological approaches. Her interdisciplinary background and extensive industry experience equip her with a unique perspective to address complex challenges in the field, making her a prominent figure in the intersection of nutrition, nanotechnology, and food science.

Legacy and Future Contributions

Mrs. Araújo's legacy lies in her commitment to advancing knowledge and innovation in nutrition and food science. Her research not only contributes to academic scholarship but also has practical implications for improving food safety and nutritional quality. Moving forward, she aims to continue her interdisciplinary research, bridging the gap between academia and industry to develop sustainable solutions for food preservation and nutritional supplementation.

Notable Publications

Microencapsulação de Lacticaseibacillus: Uma revisão sistemática 2023

Avaliação do conhecimento de universitários de Vitória de Santo Antão sobre a sífilis 2022

Chitosan hydrochloride-gum Arabic-passion fruit seed oil nanoparticle edible coating to control fungal infection and maintain quality parameters of strawberries 2024 

Ultrasound pretreatment application in dehydration: its influence on the microstructure, antioxidant activity and carotenoid retention of biofortified Beauregard sweet potato (Ipomoea batatas Lam) 2021 (3)

 

 

Muhammad Salman Hameed | Agricultural and Biological Sciences | Outstanding Scientist Award

Dr. Muhammad Salman Hameed | Agricultural and Biological Sciences | Outstanding Scientist Award

Central China Normal University | China

Author Profile

Scopus

Early Academic Pursuits

Dr. Muhammad Salman Hameed embarked on his academic journey with a keen interest in entomology, evident from his Bachelor's and Master's degrees focusing on various aspects of insect biology and pest management. His academic background provided a solid foundation in areas such as agronomy, genetics, and plant pathology, laying the groundwork for his subsequent research endeavors.

Professional Endeavors

Throughout his career, Dr. Hameed has held diverse roles ranging from entomologist and pest engineer to assistant professor and research associate. These positions, spanning academia and practical fieldwork, have enriched his understanding of pest control strategies, molecular biology techniques, and ecological dynamics.

Contributions and Research Focus

Dr. Hameed's research interests converge at the intersection of insect ecology, molecular biology, and integrated pest management. His work delves into understanding the molecular mechanisms underpinning RNA interference in insects, with implications for crop protection and sustainable agriculture. Through projects awarded both nationally and internationally, he has contributed valuable insights into gene function, ecological interactions, and pest control strategies.

Accolades and Recognition

Dr. Hameed's contributions to the field have been recognized through various awards and accolades, including publication in prestigious journals and securing research grants. His scholarly achievements underscore his commitment to advancing knowledge in ecology, molecular biology, and agricultural sciences.

Impact and Influence

Driven by a passion for transformative research and teaching, Dr. Hameed aspires to inspire the next generation of scientists while addressing critical challenges in agriculture and environmental sustainability. His multidisciplinary approach and collaborative projects reflect his dedication to fostering innovation and driving positive change.

Legacy and Future Contributions

As Dr. Hameed continues his academic journey, he envisions a future characterized by groundbreaking research, interdisciplinary collaboration, and mentorship. His legacy lies not only in his scientific contributions but also in his efforts to instill a sense of curiosity and stewardship among future generations of researchers and practitioners.

Notable Publications

Analysis of Fungal rDNA for the Identification of the Pathogen Associated Black Rot of Pumpkin 2023

Role of Saponins in Plant Defense Against Specialist Herbivores 2019

Characterization and Expression Profiling of Neuropeptides and G-Protein-Coupled Receptors (GPCRs) for Neuropeptides in the Asian Citrus Psyllid, Diaphorina citri (Hemiptera: Psyllidae) 2018

Molecular Characterization and the Function of Argonaute3 in RNAi Pathway of Plutella xylostella 2018

 

Tadele Buraka | Agricultural and Biological Sciences | Editorial Board Member

Assist Prof Dr. Tadele Buraka | Agricultural and Biological Sciences | Editorial Board Member 

Addis Ababa University | Ethiopia

Author Profile

Scopus

Early Academic Pursuits

Dr. Tadele Buraka Bushasha embarked on a journey of academic excellence, earning a Ph.D. in Environmental Science from Addis Ababa University. His educational journey also includes an MSc in Soil Science from Hawassa University, an MBA in Business Administration from Ashland University, and a BSc with a major in Chemistry and a minor in Mathematics from Dilla University.

Professional Endeavors

With a career spanning over 18 years and 5 months, Dr. Tadele has made significant contributions to academia and administrative roles. He serves as an Associate Professor and Researcher, specializing in soil science, at both Wolaita Sodo and Wachemo Universities. Additionally, he held leadership positions such as Vice President, Dean of Administrative Affairs, and Coordinator for Educational Quality Assurance.

Contributions and Research Focus

Dr. Tadele's contributions extend beyond academia. As Vice President and Coordinator, he played a pivotal role in strengthening industry-university linkages, facilitating quality education, and coordinating agricultural production and market activities. His research interests cover a wide spectrum, including haricot bean, faba bean, soil agricultural potential, and groundwater potential.

Accolades and Recognition

Dr. Tadele's dedication is recognized through numerous achievements, including his role as a member of the House of the Federation, SNNP Regional Council, and Kembata Tembaro Zonal Council. He has actively contributed to policy analysis, constitution interpretation, and the evaluation of government plans.

Impact and Influence

His influence extends to various committees, task forces, and leadership roles, shaping educational policies and reforms. Dr. Tadele's commitment to nutrition-sensitive agriculture has left a lasting impact on the communities within the university's catchment area.

Legacy and Future Contributions

Dr. Tadele's legacy is marked by his commitment to quality education, research, and community service. His leadership roles, research publications, and participation in national and international soil science societies exemplify his dedication. Looking forward, he continues to contribute to agricultural, educational, and environmental areas, armed with skills in computer applications, leadership, and communicative English.

Notable Publications

Effects of land-use-cover-changes on selected soil physicochemical properties along slope position, Coka watershed, Southern Ethiopia 2023 (3)

Soil organic carbon and its' stock potential in different land-use types along slope position in Coka watershed, Southern Ethiopia 2022 (7) 

Assessment of soil erosion risks in response to land-use and land-cover changes in Coka watershed, Southern Ethiopia 2022 (12)

 

 

Olumayowa Iyanda | Agricultural and Biological Sciences | Editorial Board Member

Dr. Olumayowa Iyanda | Agricultural and Biological Sciences | Editorial Board Member

Afe Babalola University, Ado-Ekiti | Nigeria

Author Profile

Google Scholar

Early Academic Pursuits

Olumayowa Iyanda embarked on a journey of academic excellence in the field of agriculture, starting with a Bachelor of Agriculture in Plant Physiology and Crop Production from the Federal University of Agriculture, Abeokuta, Nigeria, in 2011. This laid the foundation for his keen interest in understanding the intricacies of plant physiology and crop productivity.

Professional Endeavors

His professional journey began as a Research Assistant at Rutesta Technologies in Lagos from 2014 to 2018. During this period, he actively contributed to weed management research by collecting, collating, and analyzing data. Simultaneously, he served as a Teaching Assistant (Demonstrator) at the Federal University of Agriculture, Abeokuta, where he imparted practical knowledge in various agricultural courses.

Contributions and Research Focus

Olumayowa's research focuses on Crop Physiology, particularly the influence of integrated nutrient sources of nitrogen on the productivity of lowland rice varieties in the derived savannah ecology of Nigeria. His publications reflect his commitment to advancing knowledge in the field, addressing topics such as growth and flowering response to water stress in marigold species and the response of lowland rice varieties to integrated nutrient management.

Accolades and Recognition

While pursuing his Ph.D. in Crop Physiology at the Federal University of Agriculture, Abeokuta, Olumayowa Iyanda received recognition for his impactful work. His dedication to exploring inventive approaches to critical agricultural issues garnered attention and accolades within the academic community.

Impact and Influence

Through his contributions to conferences and journals, Olumayowa has made a positive impact on the agricultural community. His work on the effects of combined nitrogen-nutrient sources on lowland rice straw yield, presented at the International Conference on Sustainable Dairy Production, showcases the practical applications of his research findings.

Legacy and Future Contributions

As Olumayowa Iyanda envisions a post-doctorate position, his legacy lies in the knowledge he imparts and the solutions he seeks for real-world problems. His commitment to creating a positive influence on society through innovative approaches to crop physiology positions him as a promising researcher with the potential to contribute significantly to the agricultural landscape.

Notable Publications

Response of lowland rice varieties to integrated nutrient management in a derived Savannah agro- ecology 2023 (1)

Effect of Steeping Duration and Inoculum Concentration on Growth Promotion of Seedlings of Food Crops Primed in Cultures of Bacillus spp from Rhizosphere 2023

INFLUENCE OF INTEGRATED NUTRIENT SOURCES OF NITROGEN ON PHYSIOLOGICAL PARAMETERS OF LOWLAND RICE VARIETIES IN A DERIVED SAVANNAH ECOLOGY OF NIGERIA  2023