Hongcheng Xue | Computer Science | Best Academic Researcher Award

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Dr. Hongcheng Xue | Computer Science | Best Academic Researcher Award

College of Information and Electrical Engineering, China Agricultural University | China

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🎓 Early Academic Pursuits

Dr. Hongcheng Xue began his academic journey with a Bachelor's degree in Information and Computational Science from Hunan University of Science and Technology (2014–2018), where he demonstrated leadership as class monitor and held key student roles in the Cultural and Security Departments. His studies emphasized mathematical rigor with courses in analysis, algebra, geometry, and numerical methods. He advanced his education with a Master’s degree in Software Engineering from Inner Mongolia University of Technology (2018–2021), specializing in Data Science Applications. His focus areas included Deep Learning and Computer Vision. During his studies, he actively led his class, served as Vice Chair of the Student Union, and won multiple academic and innovation awards, including:

  • 🥈 Second-class and third-class academic scholarships

  • 🏆 First prize in the university-level Internet+ Innovation and Entrepreneurship Competitions (2018 & 2019)

💼 Professional Endeavors

Dr. Xue served as an Algorithm Engineer at Inner Mongolia Smart Animal Husbandry Co. Ltd. (March–November 2019), where he played a critical role in the development of a sheep delivery early warning detection system using deep learning. His contributions involved:

  •   ➤ Collecting and augmenting training datasets

  •   ➤ Building and fine-tuning neural network models for real-time birthing scene recognition

  •   ➤ Collaborating with frontend and backend teams to deploy the system successfully

  •   ➤ Monitoring system performance and continuously optimizing model behavior

This role showcased his ability to blend theoretical knowledge with real-world applications, especially in agricultural tech solutions.

🧠 Contributions and Research Focus

Dr. Xue’s core research interests lie in deep learning, object detection, and computer vision. His key contributions include:

📄 Published Paper:
“Sheep Delivery Scene Detection Based on Faster-RCNN” – presented at IVPAI 2019

📝 Submitted Research:
“Small Target Modified Car Parts Detection Based On Improved Faster-RCNN” – (Under review)

🔬 Patented Innovation:
Granted a utility model patent for an intelligent trough capable of collecting sheep identification data – Patent No. 202020674737.2

💻 Software Copyright:
Developed and registered a HOG-based Video Pedestrian Detection System V1.0 – Registration No. 2019SR0757039

🏅 Accolades and Recognition

Dr. Xue’s academic journey is marked with consistent excellence and recognition:

  •   ➤ Multiple scholarships during postgraduate studies

  •   ➤ Repeated champion in innovation competitions at university level

  •   ➤ Leadership roles acknowledged both academically and administratively

  •   ➤ Recognized contributor to interdisciplinary applications of AI in agriculture

🌍 Impact and Influence

Dr. Xue’s work reflects a rare synergy between technological innovation and agricultural transformation, especially in remote and rural contexts. His efforts in intelligent livestock management have the potential to significantly enhance productivity, monitoring, and sustainability in smart farming.

He serves as a model for researchers applying AI and deep learning in niche but impactful sectors, bridging gaps between modern tech and traditional industries.

🌟 Legacy and Future Contributions

As a young and dynamic researcher, Dr. Xue’s career is on a promising trajectory. His unique blend of academic rigor, applied research, and patented innovations positions him well for future leadership in AI-driven agricultural systems, smart sensing technologies, and computer vision applications.

He is expected to continue making contributions that transform rural technology landscapes, influence policy through innovation, and inspire future researchers in emerging interdisciplinary fields.

Publications

📄HCTD: A CNN-transformer hybrid for precise object detection in UAV aerial imagery

Authors: Hongcheng Xue, Zhan Tang, Yuantian Xia, Longhe Wang, Lin Li
Journal: Computer Vision and Image Understanding
Year: 2025 (September)

📄 Aggressive behavior recognition and welfare monitoring in yellow-feathered broilers using FCTR and wearable identity tags

Authors: Hongcheng Xue, Jie Ma, Yakun Yang, Hao Qu, Longhe Wang, Lin Li
Journal: Computers and Electronics in Agriculture
Year: 2025

📄 Enhanced YOLOv8 for Small Object Detection in UAV Aerial Photography: YOLO-UAV

Authors: Hongcheng Xue, Xia Wang, Yuantian Xia, Lin Li, Longhe Wang, Zhan Tang
Conference: Proceedings of the International Joint Conference on Neural Networks (IJCNN)
Year: 2024

📄 Open Set Sheep Face Recognition Based on Euclidean Space Metric

Authors: Hongcheng Xue, Junping Qin, Chao Quan, Wei Ren, Tong Gao, Jingjing Zhao, Pier Luigi Mazzeo
Journal: Mathematical Problems in Engineering
Year: 2021

Huang Xiaosan | Agricultural and Biological Sciences | Best Researcher Award

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Dr. Huang Xiaosan | Agricultural and Biological Sciences | Best Researcher Award

Nanjing Agricultural University | China

Author Profile

Scopus

Early Academic Pursuits 🎓


Dr. Huang Xiaosan's academic journey began at Huazhong Agricultural University, where he earned his bachelor’s degree and a combined master’s-Ph.D. program in Horticulture and Pomology. This solid academic foundation equipped him with the skills to delve deep into plant stress responses, a crucial area of research for improving agricultural productivity and resilience. His time at Huazhong Agricultural University set the stage for his distinguished career in horticultural science, particularly in the development of stress-resistant fruit trees.

Professional Endeavors 💼


Upon joining Nanjing Agricultural University, Dr. Huang steadily advanced through various academic ranks, from Lecturer to Full Professor. His teaching responsibilities span both undergraduate and graduate courses, including Developmental Cell Biology of Fruit Trees and Frontiers in Modern Horticultural Science. Beyond teaching, Dr. Huang has mentored many students through research programs and academic competitions, helping them achieve recognition in prestigious journals and awards, further contributing to the academic ecosystem.

Contributions and Research Focus 🔬


Dr. Huang's research primarily focuses on enhancing fruit tree resistance to environmental stresses. His innovative work integrates DNA methylation, epigenetic regulation, and the study of transcription factors to develop resilient fruit tree cultivars. Leading over 20 significant national and provincial research projects, his findings have been published in renowned journals such as Plant Physiology, Plant Biotechnology Journal, and Plant Cell and Environment. His work has provided valuable insights and practical solutions for sustainable horticulture, especially in challenging environmental conditions.

Accolades and Recognition 🏅


Dr. Huang has been recognized with numerous prestigious awards, including the Jiangsu Excellent Youth Fund and the “Qinglan Project” Outstanding Young Backbone Teacher award. Additionally, his research excellence has earned him several provincial and national science and technology prizes. His contributions to agricultural science have been particularly acknowledged with the Sannong China Agricultural Science and Technology Awards and the Jiangsu Agricultural Technology Extension First Prize, highlighting his role as a leader in the field.

Impact and Influence 🌍


Dr. Huang’s impact extends far beyond his research and teaching roles. He has served as a reviewer for over 60 academic journals and is an active participant in international scientific exchanges. His research has garnered global attention, with his works being cited more than 500 times, underscoring the significance and worldwide relevance of his contributions. His ability to influence and shape the direction of plant molecular biology and agricultural biotechnology is evident in his wide-reaching impact on both the scientific community and the agricultural industry.

Legacy and Future Contributions 🌱


Dr. Huang Xiaosan is not only a leading innovator in plant science but also a mentor shaping the next generation of agricultural scientists. His ongoing research in plant stress response mechanisms, transcriptional regulation, and germplasm enhancement promises to offer critical solutions for food security and climate adaptation. Through his dedication to student development and the continuous pursuit of groundbreaking research, Dr. Huang’s legacy will live on in the future of agricultural biotechnology and sustainability.

Publications

  • 📄 Genome-wide identification of the Phospholipase D (PLD) gene family in Chinese white pear (Pyrus bretschneideri) and the role of PbrPLD2 in drought resistance
    Authors: Lin, Likun; Yuan, Kaili; Huang, Xiaosan; Zhang, Shaoling
    Journal: Plant Science
    Year: 2025

  • 📄 Synergistic Interaction Between PbbZIP88 and PbSRK2E Enhances Drought Resistance in Pear Through Regulation of PbATL18 Expression and Stomatal Closure
    Authors: Lin, Likun; Yuan, Kaili; Qi, Kaijie; Huang, Xiaosan; Zhang, Shaoling
    Journal: Plant, Cell and Environment
    Year: 2025

  • 📄 PbERF2-like interacts with PbNPR1 while enhancing the resistance of pear to Alternaria alternata
    Authors: Qiao, Qinghai; Su, Zhiyuan; Wang, Xin; Huang, Xiaosan; Zhang, Shaoling
    Journal: Scientia Horticulturae
    Year: 2024

  • 📄 PbGBF3 enhances salt response in pear by upregulating PbAPL2 and PbSDH1 and reducing ABA-mediated salt sensitivity
    Authors: Dong, Huizheng; Chen, Qiming; Fu, Yifei; Zhang, Shaoling; Huang, Xiaosan
    Journal: Plant Journal
    Year: 2024

  • 📄 Pyrus betulaefolia ERF3 interacts with HsfC1a to coordinately regulate aquaporin PIP1;4 and NCED4 for drought tolerance
    Authors: Zhang, Feng; Pan, Zhijian; Han, Chengyang; Zhang, Shaoling; Huang, Xiaosan
    Journal: Horticulture Research
    Year: 2024

 

Mateen Muhammad | Agricultural and Biological Sciences | Best Researcher Award

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Dr. Mateen Muhammad | Agricultural and Biological Sciences | Best Researcher Award

China Agricultural University | China

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🎓 Early Academic Pursuits

Dr. Mateen Muhammad began his academic journey in Agricultural Engineering at Sindh Agriculture University, Pakistan, where he earned his B.E. from 2012 to 2017. He deepened his technical expertise by completing a Master's in Engineering, specializing in Farm Power and Machinery, from the same university. His passion for advancing sustainable agriculture led him to pursue a PhD at China Agricultural University, where he is currently conducting cutting-edge research in Agricultural Engineering.

💼 Professional Endeavors

Dr. Mateen has actively contributed to both academic and applied agricultural engineering domains. He served as a Research Assistant at Sindh Agriculture University, where he supervised undergraduate projects and supported academic instruction. Additionally, he worked as a Water Course Engineer at CSRD, where he evaluated watercourse efficiency and infrastructure based on engineering standards. Presently, he is part of the China-Brazil Agricultural Mechanization Science and Technology Residence, engaging in collaborative research on smart agricultural systems.

🔬 Contributions and Research Focus

Dr. Mateen’s work stands at the intersection of automation, sensing technology, and remote sensing. His primary aim is to enhance the efficiency and adaptability of agricultural machinery in diverse field conditions. He has led and contributed to several innovative projects, including:

  • A temperature-based fan control system for silos.

  • A smart greenhouse with real-time monitoring using Arduino.

  • Infrared sensor-based seed rate monitoring systems.

  • Prototype development for converting tube well energy to electricity.

His PhD research continues to explore smart, data-driven solutions for precision farming and sustainable agriculture.

🏅 Accolades and Recognition

Dr. Mateen has presented his research at multiple national conferences, earning recognition for his contributions to climate-smart agriculture and sustainable food systems. His publications include:

  • Smart Agricultural Technology (2025): Focused on microcontroller-based silo environment control.

  • Multiple abstracts and studies presented at the National Conference on Climate Smart Agriculture in Pakistan.

He is also a lifetime member of the Pakistan Engineering Council (PEC).

🌍 Impact and Influence

Dr. Mateen’s involvement in international collaborations, such as the China-Brazil Agricultural Mechanization initiative, highlights his commitment to global agricultural development. By integrating Chinese smart agri-tech with Brazil’s family farming systems, his work fosters technology transfer and capacity-building across continents.

🚀 Legacy and Future Contributions

With a strong foundation in engineering and innovation, Dr. Mateen Muhammad is poised to become a key contributor to the future of smart agriculture. His ongoing work promises to yield adaptive mechanization tools tailored for small- and medium-scale farms worldwide. As a researcher and innovator, he aims to build sustainable food systems through technological excellence, global cooperation, and academic rigor.

Publications

  • 📄 Enhancing Wheat Storage Efficiency: A Microcontroller-Based Environment Control System for Silo
    Authors: Mateen, M., Khan, Z. A., Minli, Y., Wenqiu, M., & Tola, A. A.
    Journal: Smart Agricultural Technology
    Year: 2025

  • 📄 Design and Monitoring of Seed Rate by Using Multiple Infrared Sensors Based Technology
    Authors: Mateen, M., F. A. Chandio, I. A. Mari, A. A. Tagar, M. A. Talpur, & I. K. Phullan
    Conference: National Conference on Climate Smart Agriculture and Water, Energy, and Food Nexus for Sustainable Development and Food Security under a Changing Climate
    Year: 2022

  • 📄 Assessment of Lined and Unlined Watercourses in Terms of Conveyance Efficiency and Seepage Losses
    Authors: A. W. Chandio, S. A. Soomro, F. A. Chandio, A. S. Soomro, M. U. Mirjat, M. H. Tunio, & Mateen, M.
    Conference: National Conference on Climate Smart Agriculture and Water, Energy, and Food Nexus for Sustainable Development and Food Security under a Changing Climate
    Year: 2022

 

Wei Wang | Agricultural and Biological Sciences | Best Researcher Award

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Prof. Dr. Wei Wang | Agricultural and Biological Sciences | Best Researcher Award

China Agricultural University | China 

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🌱 Early Academic Pursuits

Prof. Dr. Wei Wang embarked on an academic journey that laid the foundation for his contributions to engineering and technology. He pursued his highest degree, a Doctorate in Engineering, equipping himself with the expertise to explore spectral imaging technology and its applications in biomedical detection and agricultural product quality assessment. His academic endeavors were instrumental in shaping his research interests in non-destructive testing and intelligent detection technologies.

🔬 Professional Endeavors

Currently a Professor and Doctoral Supervisor at the College of Engineering, China Agricultural University, Prof. Wang has dedicated his career to advancing spectral imaging applications in food safety and biomedical sciences. He has successfully led seven national-level projects and four provincial-level projects, driving technological innovation in non-destructive testing. His leadership extends beyond academia, as he holds key positions in national committees and professional associations, including serving as an Associate Editor for leading international journals such as Journal of the ASABE and Applied Engineering in Agriculture.

📡 Contributions and Research Focus

Prof. Wang’s research spans multiple domains, including non-destructive testing for agricultural products and food safety, spectral imaging in biomedical applications, information and image processing technologies, smart detection technologies and instruments, and robotics, unmanned vehicles, and agricultural automation. His work has significantly contributed to the development of rapid, real-time monitoring technologies for harmful substances in food, improving safety standards across the agricultural sector.

🏆 Accolades and Recognition

Prof. Wang’s excellence has been recognized through numerous awards and honors. He received the Third Prize of the China Cereals and Oils Science and Technology Award in 2018 for advancements in non-destructive food quality testing. He was awarded the Second Prize of the China Society of Particuology Technological Progress Award in 2018 for innovations in nanoparticle measurement technology. His contributions to real-time meat quality detection earned him the First Prize of the Ministry of Agriculture's China Agricultural Science and Technology Award in 2015. The Ministry of Education awarded him the First Prize of the Scientific and Technological Progress Award in 2017 for his contributions to optical detection in fresh agricultural products. He also received the Second Prize of the Beijing Science and Technology Award in 2015 for his research on non-invasive meat quality assessment.

🌍 Impact and Influence

Prof. Wang’s work has transformed food safety standards by introducing rapid, non-destructive quality testing techniques. His research has influenced global agricultural policies and shaped industrial practices in food safety and automation. Additionally, his contributions to international scientific communities, as a reviewer for over 50 SCI journals, have positioned him as a thought leader in agricultural and food engineering.

🔮 Legacy and Future Contributions

With over 100 SCI/EI publications, 14 patents, and four standard-setting contributions, Prof. Wang’s legacy is built on innovation and academic excellence. His ongoing research into hyperspectral imaging and intelligent detection technologies continues to push the boundaries of precision agriculture and biomedical imaging. In the future, his work is expected to play a pivotal role in automation and AI-driven detection systems, ensuring safer food production and enhanced medical diagnostics. Prof. Wei Wang’s dedication to scientific discovery and technological advancement has revolutionized non-destructive testing methods, leaving an indelible mark on food safety, agriculture, and biomedical sciences.

Publications

📄 Development of Multimodal Fusion Technology for Tomato Maturity Assessment
Author(s): Yang Liu, Chaojie Wei, Seung-Chul Yoon, Xinzhi Ni, Wei Wang, Yizhe Liu, Daren Wang, Xiaorong Wang, Xiaohuan Guo
Journal: Sensors
Year: 2024

📄 Recognition and Positioning of Strawberries Based on Improved YOLOv7 and RGB-D Sensing
Author(s): Yuwen Li, Wei Wang, Xiaohuan Guo, Xiaorong Wang, Yizhe Liu, Daren Wang
Journal: Agriculture
Year: 2024

📄 Bioremediation of Aflatoxin B1 by Meyerozyma guilliermondii AF01 in Peanut Meal via Solid-State Fermentation
Author(s): Wan Zhang, Changpo Sun, Wei Wang, Zhongjie Zhang
Journal: Toxins
Year: 2024

📄 Application of Hyperspectral Imaging as a Nondestructive Technology for Identifying Tomato Maturity and Quantitatively Predicting Lycopene Content
Author(s): Chunxia Dai, Jun Sun, Xingyi Huang, Xiaorui Zhang, Xiaoyu Tian, Wei Wang, Jingtao Sun, Yu Luan
Journal: Foods
Year: 2023

📄 Recognition and Positioning of Fresh Tea Buds Using YOLOv4-lighted + ICBAM Model and RGB-D Sensing
Author(s): Shudan Guo, Seung-Chul Yoon, Lei Li, Wei Wang, Hong Zhuang, Chaojie Wei, Yang Liu, Yuwen Li
Journal: Agriculture
Year: 2023

 

Asgar Ebadollahi | Agricultural and Biological Sciences | Editorial Board Member

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Prof. Dr. Asgar Ebadollahi | Agricultural and Biological Sciences | Editorial Board Member

University of Mohaghegh Ardabili | Iran

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🏫 Early Academic Pursuits

Born in 1983, Prof. Dr. Asgar Ebadollahi embarked on an impressive academic journey in plant protection and entomology. His research took root with his M.Sc. thesis, which focused on the bio-effects of essential oils from Lavandula stoechas L. and Eucalyptus globulus Labill against storage insect pests. This work laid the foundation for his Ph.D. thesis, which delved into the toxicity of pure and capsulated essential oils from medicinal plants against the two-spotted spider mite, Tetranychus urticae. These studies showcased his early dedication to leveraging natural products for sustainable pest management.

🌱 Professional Endeavors

As a distinguished academic affiliated with Moghan College of Agriculture and Natural Resources at the University of Mohaghegh Ardabili, Iran, Dr. Ebadollahi specializes in plant protection, entomology, natural products, and bio-pesticides. His career has been marked by pioneering research in insecticidal and nematicidal applications of plant-derived essential oils, bio-fumigants, and nanoparticle formulations. Recognized among the top 2% of researchers worldwide in 2023 and 2024, his expertise spans innovative approaches to sustainable agriculture.

🔬 Contributions and Research Focus

Dr. Ebadollahi’s contributions are vast, with a prolific publication record that underscores his dedication to advancing entomological science and pest management. His work has explored the antifungal, nematicidal, and insecticidal properties of various plant-based compounds, including those from Eucalyptus, Thymus, and Artemisia species. His studies on nano-encapsulation techniques have also provided groundbreaking insights into enhancing the efficacy of bio-pesticides. Notable publications include research on the antifungal potential of bio-fumigants against pathogens and the use of nanomaterials for controlling agricultural pests.

🏆 Accolades and Recognition

Dr. Ebadollahi’s excellence has not gone unnoticed. His placement among the top 2% of researchers globally for two consecutive years underscores his influence in the scientific community. He has also collaborated with international researchers, contributing to interdisciplinary projects that bridge plant science, environmental health, and sustainable agriculture.

🌍 Impact and Influence

Dr. Ebadollahi’s research has had a profound impact on sustainable agricultural practices. By focusing on natural products and bio-pesticides, he has promoted eco-friendly pest management solutions, reducing reliance on synthetic chemicals. His work has directly addressed challenges in crop protection while ensuring minimal environmental harm, inspiring a new wave of research in entomology and plant protection.

✨ Legacy and Future Contributions

Dr. Ebadollahi’s legacy is defined by his dedication to innovation and sustainability. As he continues to explore the intersection of natural products and pest management, his research promises to yield new solutions to global agricultural challenges. Future contributions are likely to further solidify his role as a leader in sustainable entomological research, shaping the next generation of eco-conscious scientists.

 

Publications

  • 📄  Resistance of some lentil cultivars against the cowpea beetle, Callosobruchus maculatus (F.) (Coleoptera: Chrysomelidae)
    Authors: Ebadi, A., Naseri, B., Besheli, B.A., Elahi, M., Afshari, F.
    Journal: Journal of Stored Products Research
    Year: 2025
  • 📄  Studying the Antifungal Effects of Ageratina adenophora (Sprengel) R. King and H. Robinson (=Eupatorium adenophorum Sprengel) as a Bio-Fumigant Plant Alone and in Combination with Biochar Against Pythium aphanidermatum (Edson) Fitz
    Authors: Parsiaaref, S., Cao, A., Li, Y., Wang, X., Zhang, M.
    Journal: Plants
    Year: 2024
  • 📄  Effect of wheat cultivars, with varying resistance levels to Rhyzopertha dominica, on life history parameters of the ectoparasitoid wasp Anisopteramalus calandrae
    Authors: Razmjou, J., Ebadollahi, A., Abedi, Z.
    Journal: Journal of Stored Products Research
    Year: 2024
  • 📄  Physical and biochemical characteristics of cereal grains affect population growth parameters of Sitophilus oryzae (L.) (Coleoptera: Curculionidae)
    Authors: Abedi, Z., Razmjou, J., Rafiee Dastjerdi, H., Ebadollahi, A.
    Journal: Journal of Stored Products Research
    Year: 2024
  • 📄  Insecticidal effects of the extracts and wettable powder formulations of eucalyptus and thyme on cotton bollworm, Helicoverpa armigera (Hübner) (Lepidoptera: Noctuidae)
    Authors: Nazarahari, M., Sadeghi, R., Atapour, M., Jamshidnia, A., Ebadollahi, A.
    Journal: Entomological News
    Year: 2024

 

Hossein Shabanali Fami | Agricultural and Biological Sciences | Editorial Board Member

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Dr. Hossein Shabanali Fami | Agricultural and Biological Sciences | Editorial Board Member

University of Tehran | Iran

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🌟 Early Academic Pursuits

Dr. Hossein Shabanali Fami began his academic journey with exceptional achievements, earning a diploma in Experimental Sciences from Shahid Motahari High School in Tafresh in 1986. He completed his Bachelor's and Master's degrees in Agricultural Extension and Education at the University of Tehran, graduating with honors and high GPAs. His pursuit of excellence led him to the University of Agricultural Sciences in Bangalore, India, where he earned a Ph.D. in Agricultural Extension in 2000 with an impressive GPA of 9.47 out of 10. His commitment to academic rigor earned him multiple gold medals and recognition during his doctoral studies.

📈 Professional Endeavors

Dr. Fami's career spans diverse roles, from teaching and supervising students to holding executive positions in the ecosystem of science and technology parks for 15 years. He has been an editor-in-chief and editorial board member for numerous domestic and international journals, shaping the discourse in his field. Dr. Fami is also a prolific reviewer and supervisor of theses and research projects, contributing to the growth of knowledge in Agricultural Extension and Education.

📚 Contributions and Research Focus

With a staggering output of 350 journal papers, 360 conference papers, 26 books, and 35 research projects, Dr. Fami has significantly advanced Agricultural Extension. His focus includes innovative teaching, curriculum development, and the practical application of agricultural education principles. He has mentored 40 Ph.D. and 150 M.Sc. students, leaving a lasting impact on the academic community.

🏆 Accolades and Recognition

Dr. Fami's excellence has been acknowledged through numerous awards, including:

  • Distinguished Alumnus Gold Medal for his Ph.D. abroad.
  • University of Agricultural Sciences Gold Medal for academic performance.
  • Multiple gold medals for being the best Ph.D. student in Agricultural Extension.
    He has also received recognition for his teaching excellence, distinguished book contributions, and active participation in scientific and technological festivals.

🌍 Impact and Influence

As a pioneer in Agricultural Extension and Education, Dr. Fami has shaped policies, research, and education. His editorial leadership and advisory roles in science and technology parks underscore his influence beyond academia. His contributions have fostered innovation, bridging theory and practice in agriculture.

🔮 Legacy and Future Contributions

Dr. Fami's legacy lies in his commitment to nurturing future generations of scholars and practitioners in Agricultural Extension. His extensive body of work, combined with his passion for teaching and research, sets a benchmark for academic excellence. His ongoing endeavors promise continued contributions to agricultural sustainability and education.

 

Publications

📄 Leveraging Contract Farming to Reduce Leafy Vegetable Waste

Authors: Mostafa Moradi, Hossein Shabanali Fami, Ali Akbar Barati, Felicitas Schneider, Reza Salehi Mohammadi, Lusine Aramyan
Journal: Cogent Food & Agriculture
Year: 2025

📄 Investigating the Potential Effects of Food Waste Reduction Interventions Within the Leafy Vegetable Supply Chain

Authors: Mostafa Moradi, Hossein Shabanali Fami, Ali Akbar Barati, Felicitas Schneider, Lusine Henrik Aramyan, Reza Salehi Mohammadi
Journal: Agriculture
Year: 2024

📄 Factors Affecting Small Farm Resilience to Climate Change in Hamedan Province, Iran

Authors: Mahsa Motaghed, Hossein Shabanali Fami, Ali Asadi, Khalil Kalantari
Journal: Regional Environmental Change
Year: 2024

📄 Forecasting Wheat Production in Iran Using Time Series Technique and Artificial Neural Network

Authors: Latifi Z., Shabanali Fami H.
Journal: Journal of Agricultural Science and Technology
Year: 2022

📄 Perceived Vulnerability to Drought by Smallholder Farmers in Isfahan Province

Authors: Fami H.S., Motaghed M., Savari M., Nasrabadi M.M., Baghaee M., Afshari S.
Journal: SSRN
Year: 2022

 

Hüseyin Baki Çirftci | Agricultural and Biological Sciences | Best Researcher Award

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Assoc. Prof. Dr. Hüseyin Baki Çirftci | Agricultural and Biological Sciences | Best Researcher Award

Selçuk University, School of Agriculture | Turkey

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Early Academic Pursuits 🎓

Assoc. Prof. Dr. Hüseyin Baki Çiftci began his academic journey with distinction, being sent to the UK as a sponsored student by the Ministry of National Education (MEB) in Turkey on May 3, 1993. He completed his MSc in Animal Production at Aberdeen University, Scotland, on July 3, 1995. Subsequently, he earned a Ph.D. in Veterinary Medicine from the prestigious Royal Veterinary College, University of London. These formative years established a solid foundation in animal science and veterinary medicine, paving the way for a promising academic career.

Professional Endeavors 🏫

After completing his advanced studies in the UK, Dr. Çiftci returned to Turkey to contribute to academia. He joined the Animal Science Department at Selçuk University, Konya, as a lecturer on September 25, 2000. Since then, he has been actively engaged in teaching and research, focusing on animal science and maintaining a long-standing commitment to academic excellence.

Contributions and Research Focus 🔬

Dr. Çiftci has been involved in various research initiatives, including projects funded by the Scientific Research Projects (BAP), such as project no. 224aIt45. His research output, indexed in SCI and Scopus, underscores his dedication to advancing the field of animal science. His areas of expertise extend to exploring innovative solutions and methodologies within veterinary medicine and animal production.

Accolades and Recognition 🏅

Although specific awards and recognitions are not detailed, Dr. Çiftci's academic credentials and his association with prominent scholars like Greg Penner, Ph.D., and Tim McAllister, Ph.D., highlight his respected position in the scientific community.

Impact and Influence 🌍

Dr. Çiftci’s work in animal science contributes to understanding and improving animal production systems. By fostering collaboration with international experts and contributing to high-impact publications, his research resonates with the global academic and professional community.

Legacy and Future Contributions 🌟

As a dedicated academic, Dr. Çiftci continues to inspire students and researchers through his teaching and scholarly work. His expertise in animal science is a testament to his enduring commitment to education and innovation. Looking ahead, his ongoing research endeavors and potential contributions to the field hold promise for further advancements in animal production and veterinary medicine.

 

Publications

📜 The Effect of Temperature and Humidity Index on Egg-Laying and Hatching Parameters in Japanese Quail

Journal: Canadian Journal of Animal Science
Year: 2024-11-08
Author: H.B. Çiftci

📜 Effects of the Injection of Chicken Gonadotropin-Releasing Hormone-I on Egg Fertility and Hatching Traits

Journal: Tavukçuluk Araştırma Dergisi
Year: 2022-12-30
Author: Hüseyin Baki ÇİFTÇİ

📜 Exposing Hatching Quail Eggs to High Light Intensity and Its Effect on Post-Hatch Testicular Histology

Journal: Tavukçuluk Araştırma Dergisi
Year: 2022-12-30
Authors: Hüseyin Baki ÇİFTÇİ, İsa ÇOŞKUN, Ali AYGÜN

📜 Impact of Different Ambient Temperatures on Egg-Laying and Hatching Parameters in Japanese Quail

Journal: Erzincan Üniversitesi Fen Bilimleri Enstitüsü Dergisi
Year: 2022-12-23
Author: Hüseyin Baki CIFTCI

📜 Regulation of Follicular Growth and Development in Sheep

Journal: Iranian Journal of Applied Animal Science
Year: 2014-03-15
Author: Hüseyin Baki Çiftci

 

Md. Hossain Ali | Agricultural and Biological Sciences | Excellence in Research Award

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Dr. Md. Hossain Ali | Agricultural and Biological Sciences | Excellence in Research Award

Bangladesh Institute of Nuclear Agriculture | Bangladesh

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Early Academic Pursuits 📘

Born on December 31, 1966, Dr. Md. Hossain Ali began his academic journey with distinction. He excelled in his early studies, securing first divisions in both his SSC (1982) and HSC (1984) under the Dhaka Board. He completed his Bachelor’s in Agricultural Engineering (Honors) at Bangladesh Agricultural University (BAU) in 1988, ranking fifth in his class with first-class honors. Pursuing advanced education, he earned his MSc in Agricultural Engineering from BAU in 1990 and furthered his expertise with an M.Eng. Sci. from The University of Melbourne in 2000, specializing in Civil and Environmental Engineering. His academic pinnacle was achieved with a Ph.D. in Irrigation and Water Management from BAU in 2008, followed by a prestigious Postdoctoral Fellowship at Universiti Sains Malaysia in 2011.

Professional Endeavors 🌍

With over 31 years of professional experience, Dr. Ali has seamlessly integrated teaching, research, and management roles. His career began with technical and administrative duties at the Bangladesh Rural Electrification Board. He transitioned to research, dedicating nearly three decades to the Bangladesh Institute of Nuclear Agriculture (BINA), where he rose to the position of Chief Scientific Officer and Division Head. His teaching stints include serving as a Visiting Senior Lecturer at Universiti Malaysia Pahang. Dr. Ali’s multifaceted career demonstrates a commitment to advancing agricultural engineering and water resource management through both research and education.

Contributions and Research Focus 🌾

Dr. Ali is a trailblazer in irrigation and water resource management. His expertise encompasses deficit irrigation for field crops, groundwater hydrology, agro-meteorology, and climate change adaptation. His innovative models and tools, such as M-RechargeCal, M-EToCal, and CropET0, have revolutionized water resource modeling and agricultural planning. With software proficiencies in AquaCrop, DSSAT, HYDRUS-1D, and MODFLOW, he has spearheaded numerous research projects addressing sustainable water management.

Accolades and Recognition 🏆

Dr. Ali's illustrious career is adorned with numerous accolades. He received the "Shudhachar Award 2022" and the "Best Scientist Award 2016" from BINA. Internationally, his contributions are celebrated with listings in Who’s Who in the World and 2000 Outstanding Intellectuals of the 21st Century by renowned global organizations. These recognitions underscore his impact on science and innovation.

Impact and Influence 🌟

Dr. Ali’s scholarly output is prolific, with 159 publications, including eight books, ten book chapters, and 50 international journal articles. His works have garnered 2,660 citations, achieving an h-index of 18 and an i-10 index of 30. Beyond publications, his guidance to 14 MS students has nurtured the next generation of scientists. His leadership in developing practical tools and innovative methodologies ensures a lasting influence on agricultural engineering and water management.

Legacy and Future Contributions Highlight 🌿

As a visionary in water resource management, Dr. Md. Hossain Ali's legacy is defined by his innovative models, impactful research, and unwavering dedication to education and sustainable practices. His work has not only addressed contemporary challenges but also laid the groundwork for future advancements in climate-resilient irrigation and agro-economics. Dr. Ali’s ongoing efforts promise to inspire transformative solutions in water resource management for generations to come.

 

Publications

📜Assessing the Impacts of Different Crop Rotations on Groundwater Level Using MODFLOW in a Dry, Barind Area of Bangladesh

Year: 2023
Journal: Water Policy
Authors: M. H. Ali, P. Biswas, M. H. Zaman, M. A. Islam

📜Water-Saving Cropping Pattern as A Strategy to Combat Climate Change Effects and Sustain Groundwater Resource in The Dry, North-Western Region of Bangladesh

Year: 2023
Journal: Journal of Agriculture and Horticulture Research
Author: Md. Hossain Ali

📜Estimating Hydraulic Conductivity, Transmissibility, and Specific Yield of Aquifer in Barind Area, Bangladesh Using Pumping Test

Year: 2022
Journal: European Journal of Environment and Earth Sciences
Author: Md. Hossain Ali

📜Irrigation Management for Binadhan-8 and Binadhan-10 Boro Rice for Optimum Yield and Water Productivity Under Normal Soil

Year: 2020
Journal: Sustainability, Agri, Food and Environmental Research
Author: Md. Hossain Ali

 

Assist. Prof. Dr. Anqi Chen | Agricultural and Biological Sciences | Best Researcher Award

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Assist. Prof. Dr. Anqi Chen | Agricultural and Biological Sciences | Best Researcher Award

Jiangnan University | China

Author Profile

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Orcid

🌟 Early Academic Pursuits

Assist. Prof. Dr. Anqi Chen began her illustrious journey at Cornell University, where she excelled academically in Food Science, achieving a magna cum laude distinction during her B.S. studies. Her exceptional undergraduate research in biological science earned her the Distinguished Research Honors and multiple awards, showcasing her passion for food science and microbiology. Pursuing a Ph.D. at Cornell, she delved deep into the molecular mechanisms of yeast stress tolerance, completing a groundbreaking dissertation on trehalose metabolism.

🏛️ Professional Endeavors

Dr. Chen currently serves as an Assistant Professor at Jiangnan University's Science Center for Future Foods, focusing on microbial interactions in fermentation and synthetic biology applications. Her previous roles include Adjunct Assistant Professor at Cornell University and Program Coordinator for the CAU-Cornell dual-degree program, where she bridged academic excellence and global collaboration. Her career reflects a commitment to blending cutting-edge research with innovative teaching.

🔬 Contributions and Research Focus

Dr. Chen’s research centers on optimizing microbial fermentation to enhance food quality and nutritional value. Her pioneering work includes engineering yeast strains to improve stress resistance and flavor profiles in food products. Her expertise extends to bioactive compound synthesis, where she uses advanced microbial engineering to create sustainable, health-focused food systems.

🏆 Accolades and Recognition

Dr. Chen's excellence has been recognized with numerous prestigious grants, including funding from the National Natural Science Foundation of China and the China Postdoctoral Science Fund. Her achievements also include awards such as the Academic Excellence Award in Food Science and several research scholarships. These accolades underscore her significant contributions to the field of food science and microbial biotechnology.

🌍 Impact and Influence

Dr. Chen has significantly influenced the fields of food microbiology and fermentation science. Her research has led to novel insights into yeast metabolism and practical applications in the food and bioethanol industries. She has also mentored students globally, contributing to the next generation of food scientists and researchers.

✨ Legacy and Future Contributions Highlight

Dr. Chen’s legacy lies in her ability to integrate academic rigor with real-world applications. Her work on yeast fermentation and microbial engineering is paving the way for healthier, sustainable food production. As she continues to innovate, her contributions will undoubtedly shape the future of food science, fostering global collaboration and scientific advancement.

 

Publications

  • 📄 Comparative Analysis of Bread Quality Using Yeast Strains from Alcoholic Beverage Production
     Journal: Microorganisms
     Year: 2024-12-17
     Authors: Anqi Chen, Chenwei Pan, Jian Chen
  • 📄 Key Amino Acid Residues of the Agt1 Transporter for Trehalose Transport by Saccharomyces cerevisiae
     Journal: Journal of Fungi
     Year: 2024-11-11
     Authors: Anqi Chen, Yuhan Cheng, Liushi Meng, Jian Chen
  • 📄 Osmotic Tolerance in Saccharomyces cerevisiae: Implications for Food and Bioethanol Industries
     Journal: Food Bioscience
     Year: 2024-08
     Authors: Anqi Chen, Tianzhi Qu, Jeremy R. Smith, Jianghua Li, Guocheng Du, Jian Chen
  • 📄 Phenotypic Characterization of Fermentation Performance and Stress Tolerance in Commercial Ale Yeast Strains
     Journal: Fermentation
     Year: 2024-07-18
     Authors: Anqi Chen, Qiqi Si, Qingyun Xu, Chenwei Pan, Yuhan Cheng, Jian Chen
  • 📄 Auxotrophy-Independent Plasmid Shuttle Vectors for Applications in Diverse Yeasts
    Journal: Applied Microbiology
    Year: 2024-02-28
    Authors: Jeremy Smith, Christine Sislak, Pedro Fernandez Mendoza, Laurin Carmichael, Alisha Lewis, Anqi Chen, Glycine Jiang, Patrick Gibney

 

Ge Zhang | Agricultural and Biological Sciences | Best Researcher Award

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Dr. Ge Zhang | Agricultural and Biological Sciences | Best Researcher Award

State Key Laboratory of Animal Nutrition | China

Author Profile

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Early Academic Pursuits 📚✨

Dr. Ge Zhang began his academic journey at the prestigious China Agricultural University in Beijing, where he studied at the College of Animal Science and Technology. This esteemed institution provided the foundation for his specialization in swine nutrition. His early education honed his expertise in animal science, with a particular focus on understanding the complexities of nutrient digestibility and dietary optimization for pigs.

Professional Endeavors 🌟

Dr. Zhang has dedicated his professional career to advancing knowledge in the field of swine nutrition. As a researcher, he has explored innovative ways to enhance the energy and nutrient profiles of pig feed ingredients. His expertise spans feed processing techniques like extrusion, dietary supplementation strategies, and the sustainable use of alternative feed ingredients. Through his work, he addresses critical issues related to pig health, growth performance, and productivity.

Contributions and Research Focus 🔬🧪

Dr. Zhang’s research has made significant strides in improving swine dietary science. His key studies include:

  • Energy Prediction and Digestibility: Investigating the energy profiles and amino acid digestibility of feed ingredients such as barley, wheat, sorghum, and soybean meal.
  • Dietary Interventions: Studying the effects of trace mineral supplementation and prebiotics like fructooligosaccharides on pig health, intestinal integrity, and antioxidant activity.
  • Sustainable Agriculture: Promoting environmentally friendly feed practices by improving the nutritional utility of ingredients like corn DDGS and full-fat rice bran through processing methods like extrusion.

Accolades and Recognition 🏅🌟

Dr. Zhang’s work has been widely published in high-impact journals, reflecting his contributions to the scientific community. His notable papers include:

  • "Determination and Prediction of Available Energy in 13 Cereal Feed Ingredients for Growing Pigs" (Veterinary Sciences, 2024).
  • "Effects of Extrusion on Energy Contents and Nutrient Digestibility of Soybean Meal" (Animals, 2024).
  • "Fructooligosaccharide Reduces Weanling Pig Diarrhea" (Nutrients, 2022).

These publications underscore his role as a leader in the field, pushing the boundaries of what is possible in swine dietary science.

Impact and Influence 🌍

Dr. Zhang’s research has a profound impact on both academic and practical applications in animal nutrition. His work directly benefits farmers and agricultural industries by providing actionable insights into enhancing feed efficiency and reducing costs. Moreover, his efforts align with global sustainability goals by encouraging the use of alternative and underutilized feed resources.

Legacy and Future Contributions 🔮🌱

Dr. Zhang is poised to leave a lasting legacy in the field of swine nutrition. His innovative approaches to improving pig health, growth, and productivity continue to influence the agricultural sciences. As he furthers his research, his commitment to sustainable practices and advancing nutritional science will undoubtedly inspire the next generation of animal scientists and researchers.

 

Publications

📝Determination and Prediction of Available Energy in 13 Cereal Feed Ingredients for Growing Pigs
Journal: Veterinary Sciences
Authors: Jinbiao Zhao, Xiaoming Song, Meiyu Yang, Ge Zhang, Ling Liu
Year: 2024-12-13

📝Effects of Extrusion on the Available Energy and Nutrient Digestibility of Soybean Meal and Its Application in Weaned Piglets
Journal: Animals
Authors: Ge Zhang, Zhiqiang Sun, Tenghao Wang, Ling Liu, Jinbiao Zhao, Zeyu Zhang
Year: 2024

📝Effects of Trace Mineral Source on Growth Performance, Antioxidant Activity, and Meat Quality of Pigs Fed an Oxidized Soy Oil Supplemented Diet
Journal: Antioxidants
Authors: Ge Zhang, Jingyi Huang, Zhiqiang Sun, Yuhan Guo, Gang Lin, Zeyu Zhang, Jinbiao Zhao
Year: 2024

📝Effect of Extrusion on Available Energy and Amino Acid Digestibility of Barley, Wheat, Sorghum, and Broken Rice in Growing Pigs
Journal: Animal Bioscience
Authors: Ge Zhang, Gang Zhang, Jinbiao Zhao, Ling Liu, Zeyu Zhang
Year: 2024

📝Effects of Extrusion on Energy Contents and Amino Acid Digestibility of Corn DDGS and Full-Fat Rice Bran in Growing Pigs
Journal: Animals
Authors: Zeyu Zhang, Ge Zhang, Shuai Zhang, Jinbiao Zhao
Year: 2022

📝Fructooligosaccharide Reduces Weanling Pig Diarrhea in Conjunction with Improving Intestinal Antioxidase Activity and Tight Junction Protein Expression
Journal: Nutrients
Authors: Ge Zhang
Year: 2022