ICAR KVK-East Sikkim, ICAR-RC NEH Region | India

Author Profile

🎓 Early Academic Pursuits

Dr. Smruti Ranjan Padhan's academic journey reflects a strong foundation in agricultural sciences. He achieved impressive results during his early education, scoring 91.83% in Matriculation from the Board of Secondary Education, Odisha, and 88.17% in Intermediate from the Council of Higher Secondary Education, Odisha, with a focus on Physics, Chemistry, Math, and Biology. This excellence continued into his higher education, where he earned a Bachelor's Degree in Agriculture with an OGPA of 8.63 from Odisha University of Agriculture & Technology (OUAT), Bhubaneswar, followed by a Master’s and Ph.D. in Agronomy from the prestigious Indian Agricultural Research Institute (IARI), New Delhi, both with an OGPA of 9.15.

🧑‍💼 Professional Endeavors

Dr. Padhan's professional career is marked by both academic and administrative excellence. Currently affiliated with KVK-East Sikkim in Gangtok, Sikkim, he has also contributed significantly as the State Coordinator for Delhi NCT of the All India Agricultural Students Association (AIASA). His leadership role as a life member of the Indian Society of Agronomy (ISA) reflects his deep commitment to advancing agricultural education and research across India.

📚 Contributions and Research Focus

Dr. Padhan's research primarily focuses on sustainable agriculture, with contributions to conservation agriculture, soil health, and crop productivity. His work has resulted in numerous research publications in high-impact journals such as the European Journal of Agronomy and Frontiers in Sustainable Food Systems. His studies explore topics like nitrogen uptake, weed management, and crop yield in rice-wheat cropping systems, and he has also delved into the role of artificial intelligence in agriculture.

🏆 Accolades and Recognition

Dr. Padhan's academic and research excellence have earned him numerous awards. He received the prestigious ICAR-JRF in Agronomy in 2018 and the ICAR-SRF in 2020. His Master’s thesis earned him the Best M.Sc. Thesis Award in 2022. In recognition of his scientific contributions, he also received the Best Oral Presentation Awards in 2019 and 2022 and the Best Poster Presentation Award in 2020.

🌍 Impact and Influence

Through his research, Dr. Padhan has significantly impacted the agricultural sector, particularly in the areas of agronomic productivity, environmental sustainability, and conservation practices. His work is helping shape more sustainable agricultural methods, optimizing crop yields while maintaining soil health, and reducing the environmental footprint of farming.

🌟 Legacy and Future Contributions

Dr. Smruti Ranjan Padhan's ongoing contributions to agronomy and sustainable farming practices position him as a key influencer in the future of Indian agriculture. His research, leadership roles, and extensive collaboration with fellow researchers ensure that his legacy will continue to inspire innovations in agricultural productivity, soil health, and sustainable practices for years to come.

Publications

📄 Bibliometric Trends and Insights into the Potential of Maize (Zea mays) under the Framework of Conservation Agriculture
Authors: Smruti Ranjan Padhan, Sushmita Saini, Shankar Lal Jat, Sanjay Singh Rathore, Mahesh Kumar Gathala, Radheshyam, Soumya Ranjan Padhan, Salah El-Hendawy, Mohamed A. Mattar
Journal: Sustainability
Year: 2024-10-08

📄 On-farm evidence on breaking yield barriers through optimizing wheat cropping system in Indo Gangetic Plain
Authors: Radheshyam, Shankar Lal Jat, M.L. Jat, C.M. Parihar, H.S. Jat, A.K. Singh, Deepak Bijarniya, Smruti Ranjan Padhan, Praveen V. Kadam, Manish Kumar
Journal: European Journal of Agronomy
Year: 2024-09

📘 Finger Millet: A Sustainable Approach for Nutritional Security and its Biofortification
Authors: Pratikshya Mishra, Smruti Ranjan Padhan
Book : Millets and Other Potential Crops
Year: 2024-06-27

📄 Unveiling the potential of plant growth promoting rhizobacteria (PGPR) in phytoremediation of heavy metal
Authors: Ritwik Sahoo, Sumit Sow, Shivani Ranjan, Dharminder, Rajan Kumar, Dhirendra Kumar Roy, Sunil Kumar, Amrendra Kumar, Rajeev Kumar Srivastava, Rajendra Prasad et al.
Journal: Discover Applied Sciences
Year: 2024-06-13

📄 Vocational opportunities for agricultural migrants in northern India: Insights from grassroots
Authors: Sushmita Saini, Rajarshi Roy Burman, Rabindra Nath Padaria, Girijesh Singh Mahra, Sitaram Bishnoi, Kaustav Aditya, Nithyashree M. L., Sonali Mallick, Smruti Ranjan Padhan
Journal: The Indian Journal of Agricultural Sciences
Year: 2024-05-08

Danela Murariu | Agricultural and Biological Sciences | Excellence in Research Award

Posted on 03/10/202403/10/2024 by Book of Award

Assoc Prof Dr. Danela Murariu | Agricultural and Biological Sciences | Excellence in Research Award

Suceava Genebank | Romania

Author profile

Orcid

Early Academic Pursuits 🎓

Dr. Danela Murariu's academic journey began at the Agronomic Institute "Ion Ionescu de la Brad" in Iași, Romania, where she pursued a Bachelor's Degree in Agronomy. With a keen interest in plant physiology, genetics, and breeding, she furthered her education by earning a Doctor's Degree in Agronomy from the Academy of Agricultural and Forestry Sciences “Gheorghe Ionescu Șișești” in Bucharest. Her doctoral research focused on seed viability in plant species preserved at the Suceava Gene Bank, laying the foundation for her long-standing career in plant genetics.

Professional Endeavors 🌱

Dr. Murariu's professional path has been closely tied to the Suceava Genebank, where she has made significant contributions over the years. Starting as a research assistant in 1987, she gradually rose through the ranks, eventually becoming the Head of the Evaluation Section and, later, the Scientific Secretary. In these roles, she has been instrumental in coordinating research, managing collections of maize and oat germplasm, and promoting national and international collaborations. Her work also includes managing regeneration and multiplication of plant genetic resources, ensuring the longevity of Romania's agricultural heritage.

Contributions and Research Focus 🔬

Dr. Murariu’s research spans various aspects of plant genetics, with a strong emphasis on maize and oat collections. She has curated and evaluated local plant populations, focusing on factors such as seed viability and cold resistance in maize germplasm. Her expertise extends to organizing the preservation and use of plant genetic resources, both in situ and on farms. Her efforts also encompass promoting traditional agricultural varieties and securing funding for critical research projects. Internationally, she played a pivotal role in SEEDNet, helping conserve plant genetic resources across Southeast Europe.

Accolades and Recognition 🏆

Throughout her distinguished career, Dr. Murariu has received numerous accolades, including the prestigious “Constantin Sandu Aldea” Prize in 2017 and 2018 for her contributions to agricultural literature. Her project leadership in conserving local maize landraces from the Carpathian Mountains also earned her an Award of Excellence. These recognitions underscore her profound impact on agricultural science and genetic conservation, both nationally and internationally.

Impact and Influence 🌍

Beyond her scientific contributions, Dr. Murariu’s influence extends to her roles as a mentor and educator. Since 2021, she has been coordinating PhD students in the field of Agronomy at the University of Life Sciences Iași. Her work has also earned her a place on the editorial board of the International Journal of Research in Agriculture and Forestry. She is a well-regarded expert and speaker at numerous international scientific events and workshops, contributing to global discussions on plant genetic conservation and breeding.

Legacy and Future Contributions 🌟

With over 131 scientific publications to her name, including books, journal articles, and conference papers, Dr. Murariu’s legacy in plant genetics is substantial. Her vision for the future, reflected in the Suceava Genebank’s strategy extending to 2045, demonstrates her commitment to agricultural sustainability and food security. Through her research, teaching, and leadership, she continues to inspire future generations of agronomists and geneticists.

Publications

📓 Some Nutritional Value Aspects of Barley and Oat and Their Impact in Human Nutrition and Healthy Life
Authors: Diana Camelia Batîr Rusu, Danela Murariu, Roxana Gheorghita, Mariana Graur
Journal: Plants
Year: 2024

📓 Genetic and Phenotypic Evaluation of European Maize Landraces as a Tool for Conservation and Valorization of Agrobiodiversity
Authors: Carlotta Balconi, Agustin Oscar Galaretto, Rosa Ana Malvar, Stéphane D. Nicolas, Rita Redaelli, Violeta Andjelkovic, Pedro Revilla, Cyril Bauland, Brigitte Gouesnard, Ana Butron et al.
Journal: Biology
Year: 2024

📓 Study of Phenotypic Variability of Vicia faba Germplasm by Using of Varietal Diversity in Mono-Cropping and Intercropping Systems
Author: Danela Murariu
Journal: Romanian Agricultural Research
Year: 2022

📓 Macroelement and Nitrate Contents in Maize Leaves Under Different Nitrogen Fertilization
Author: Danela Murariu
Journal: Maydica
Year: 2021

📓 Assessing of Genetic Variability of Avena Accessions Artificially Inoculated with Fusarium spp
Authors: Domnica Daniela Placinta, Danela Murariu, Catalin Enea
Journal: Romanian Agricultural Research
Year: 2020

📓 Assessing Genetic Diversity in Romanian Maize Landraces, Using Molecular Markers
Authors: Danela Murariu, Domnica Daniela Placinta, Violeta Simioniuc
Journal: Romanian Agricultural Research
Year: 2019

Mayra Nicolás Gracía | Agricultural and Biological Sciences | Best Researcher Award

Posted on 20/08/202420/08/2024 by Book of Award

Dr. Mayra Nicolás Gracía | Agricultural and Biological Sciences | Best Researcher Award

Instituto Tecnológico Superior de Teziutlán | Mexico

Author Profile

Scopus

Orcid

Early Academic Pursuits 📚

Dr. Mayra Nicolás García began her academic journey with a Bachelor’s Degree in Biochemical Engineering with a specialty in Food from the Tuxtepec Technological Institute (2008-2012). Her interest in food science led her to pursue a Master's Degree in Food Science at the same institution. Her thesis focused on the physicochemical characterization and sensory evaluation of vanilla extracts, guided by Dr. Araceli Pérez Silva. She furthered her studies with a Doctorate in Food Sciences from the National School of Biological Sciences, National Polytechnic Institute (2017-2021), where she explored the aromatic characteristics of vanilla fruit.

Professional Endeavors 🔬

Dr. Nicolás García's professional career is marked by significant contributions to food science and engineering. She has worked at various institutions, including the Tecnológico de Estudios Superiores de San Felipe del Progreso and the Tuxtepec Technological Institute. Her roles have encompassed teaching, research, and project management. Her research stay at CIRAD-Université de La Réunion and her participation in multiple research projects have enhanced her expertise in food science, particularly in the extraction and characterization of bioactive compounds.

Contributions and Research Focus 🔍

Dr. Nicolás García's research focuses on the extraction and analysis of bioactive compounds from various food sources, including vanilla and mango. Her work involves the use of advanced chromatographic techniques to identify and quantify bioactive compounds and assess their functional properties. She has published extensively on topics such as the micromechanical analysis of food structures, the impact of post-harvest storage on food quality, and the valorization of agro-industrial waste. Her research also delves into the functional and nutraceutical properties of foods, with a keen interest in improving food safety and quality.

Accolades and Recognition 🏅

Dr. Nicolás García has received recognition for her contributions to food science and technology. She holds a Level I position in the National System of Researchers (SNII) and has been involved in various funded research projects. Her work has been acknowledged through multiple publications in high-impact journals and book chapters. She has also been active in scientific dissemination, contributing to the advancement of food science through both research and teaching.

Impact and Influence 🌟

Dr. Nicolás García's impact extends beyond her research contributions. Her work on the characterization of bioactive compounds and the evaluation of food quality has influenced practices in food processing and safety. Her involvement in academic programs and research projects has helped shape the curriculum and research focus at her institutions. Her contributions to the field of food science and engineering continue to inspire and guide future research and development in the industry.

Legacy and Future Contributions 🔮

As Dr. Nicolás García advances in her career, her focus on bioactive compounds and food safety remains pivotal. Her future contributions are likely to further enhance the understanding and application of functional foods and the management of food resources. Her ongoing projects and research are expected to continue impacting the field of food science, fostering innovations that address global challenges in food safety and quality.

Publications 📚

📝 Effect of post-harvest storage on the chemical and microstructural characteristics of the common bean (Phaseolus vulgaris L.)
Authors: Nicolás-García, M., Perucini-Avendaño, M., Perea-Flores, M.D.J., Camacho-Díaz, B.H., Dávila-Ortiz, G.
Journal: Food Chemistry
Year: 2024

📝 Effect of cooking on structural changes in the common black bean (Phaseolus vulgaris var. Jamapa)
Authors: Perucini-Avendaño, M., Arzate-Vázquez, I., Perea-Flores, M.D.J., Nicolás-García, M., Dávila-Ortiz, G.
Journal: Heliyon
Year: 2024

📝 Nanosuspensions as carriers of active ingredients: Chemical composition, development methods, and their biological activities
Authors: Aguilar-Hernández, G., López-Romero, B.A., Nicolás-García, M., García-Galindo, H.S., Montalvo-González, E.
Journal: Food Research International
Year: 2023

📝 Phenolic Compounds in Agro-Industrial Waste of Mango Fruit: Impact on Health and Prebiotic Effect – a Review
Authors: Nicolás-García, M., Borrás-Enríquez, A.J., González-Escobar, J.L., Pérez-Pérez, V., Sánchez-Becerril, M.
Journal: Polish Journal of Food and Nutrition Sciences
Year: 2023

📝 Phenolic compounds profile by UPLC-ESI-MS in black beans and its distribution in the seed coat during storage
Authors: Nicolás-García, M., Perucini-Avendaño, M., Arrieta-Báez, D., Beatriz Gómez-Patiño, M., Dávila-Ortiz, G.
Journal: Food Chemistry
Year: 2022

Mahdy Hamed | Agricultural and Biological Sciences | Best Researcher Award

Posted on 31/01/202431/01/2024 by Book of Award

Assoc Prof Dr. Mahdy Hamed | Agricultural and Biological Sciences | Best Researcher Award

Agriculture Faculty, New Valley University | Egypt

Author Profile

Google Scholar

Early Academic Pursuits

Dr. Mahdy Hassan Hamed Rashed, born on 18/10/1977 in Sohag Governorate, Egypt, embarked on his academic journey at Al-Azhar University, earning a Bachelor's degree in Agricultural Sciences (Soil and Water) with an excellent grade and honors. He continued his educational pursuit with a Master's degree in Agricultural Sciences (Soil and Water) from Assiut University, focusing on the transformations of phosphorus forms in calcareous soils induced by organic materials. Driven by a passion for soil and water sciences, he achieved a Ph.D. in Agricultural Sciences (Soil and Water) from Assiut University, titled "Effect of Organic Amendments on Potassium Dynamics in Clay and Calcareous Sandy Soils."

Professional Endeavors

Currently holding the position of Associate Professor at New Valley University, Egypt, Dr. Rashed specializes in soil chemistry, soil fertility, plant nutrients, organic agriculture, organic waste management, hydroponics, and aquaponics. His extensive experience includes expertise in soil fertility, plant nutrition, and the production of organic fertilizers. Proficient in soil and water analysis devices, he excels in preparing nutrient solutions for hydroponics.

Contributions and Research Focus

Dr. Rashed's research has significantly contributed to understanding potassium dynamics in different soil types under the influence of organic amendments. His work encompasses the transformations of phosphorus forms in calcareous soils induced by organic materials. His expertise extends to organic agriculture, emphasizing sustainable practices and waste management. Additionally, he explores innovative cultivation methods such as hydroponics and aquaponics.

Accolades and Recognition

Dr. Rashed's academic journey has been marked by excellence, earning honors during his bachelor's studies. His contributions to the field have been acknowledged with the award of a Ph.D. degree in Agricultural Sciences. His dedication and achievements have been recognized through various research productivity awards.

Impact and Influence

Dr. Rashed's impact extends beyond academia, as he actively engages in practical applications of his research findings. His work in soil fertility and organic agriculture has the potential to influence sustainable farming practices, promoting environmental consciousness.

Legacy and Future Contributions

Dr. Mahdy Hassan Hamed Rashed leaves a legacy of insightful research in soil and water sciences. His commitment to sustainable agriculture and organic practices positions him as a key figure in shaping the future of eco-friendly farming. His ongoing contributions are anticipated to further advance knowledge in soil fertility, plant nutrition, and innovative cultivation methods.

Notable Publications

Perspective Chapter: The Toxic Silver (Hg) 2023

Foliar application of iron-lysine to boost growth attributes, photosynthetic pigments and biochemical defense system in canola (Brassica napus L.) under cadmium stress 2023

Modelling and Digital Mapping of the Infiltration Characteristics of Major Agricultural Soils 2022

Mubshar Hussain | Agricultural and Biological Sciences | Best Researcher Award

Posted on 27/01/202427/01/2024 by Book of Award

Prof Dr. Mubshar Hussain | Agricultural and Biological Sciences | Best Researcher Award

Bahauddin Zakariya University | Pakistan

Author Profile

Google Scholar

Early Academic Pursuits

Dr. Mubshar Hussain, born on November 10, 1978, in Gujranwala, Pakistan, embarked on his academic journey with a strong focus on agronomy. He holds a Ph.D. in Agronomy from the University of Agriculture, Faisalabad (2008), where he delved into the mitigation of moisture stress in sunflower. His early academic achievements, including first positions in school and departmental distinctions, underscored his dedication and excellence.

Professional Endeavors

Dr. Hussain's professional trajectory is marked by significant roles, showcasing his commitment to academia. He assumed the position of Professor at the Department of Agronomy, Bahauddin Zakariya University, Multan, Pakistan, in December 2021. Notably, he served as Director at BZU Sub Campus Layyah and contributed as an Assistant Professor, Lecturer, and Visiting Research Fellow at various academic institutions globally.

Contributions and Research Focus

With over fourteen years of expertise in agronomy, conservation agronomy, and allelopathy, Dr. Hussain has left an indelible mark in the field. His research, spanning adaptation of crops to water-limited environments, resource conservation technologies, and non-chemical weed management, is globally recognized. Dr. Hussain's pioneering work in understanding crop responses to water deficits, temperature, and nutrient deficiencies has significantly contributed to the agricultural sciences.

Accolades and Recognition

Dr. Mubshar Hussain's illustrious career is adorned with numerous accolades, scholarships, and awards. He received research productivity awards consecutively from the Pakistan Council of Science and Technology and achieved distinctions such as the Australian Endeavour Postdoc Fellow. His contributions to hockey at the university level further exemplify his multifaceted achievements.

Impact and Influence

Dr. Hussain's impact is not confined to academia; it extends to the realm of research productivity. With an Author Impact Factor of 210 and over 4110 citations on platforms like Scopus, ISI, and Google, his work has resonated globally. His research on seed enhancement techniques and non-chemical weed management has practical implications for sustainable agriculture.

Legacy and Future Contributions

Dr. Mubshar Hussain's legacy is one of excellence, innovation, and dedication to advancing agronomy. As he continues his journey, his focus on crop adaptation, conservation technologies, and sustainable weed management is poised to shape the future of agriculture. His leadership and contributions are paving the way for a more resilient and sustainable agrarian landscape.

Notable Publications

Evaluating the Interactive Impact of Nitrogen Levels and Cultivars on Yield Traits, Nitrogen use Efficiency, Water use Efficiency and Benefit Cost Ratio of Ratoon Rice in Punjab, Pakistan 2024

Weed infestation and productivity of wheat crop sown in various cropping systems under conventional and conservation tillage 2023 (2)

Combined Application of Organic and Inorganic Nitrogen and Seed Inoculation with Rhizobacteria (Stenotrophomonas maltophilia FA-9) Improved Productivity, Nitrogen Use Efficiency, and Economic Returns of Pearl Millet 2023 (1)

Influence of Transgenic (Bt) Cotton on the Productivity of Various Cotton-Based Cropping Systems in Pakistan 2023 (2)

The Influence of Different Crop Mulches on Weed Infestation, Soil Properties and Productivity of Wheat under Conventional and Conservation Production Systems 2023 (4)