Mayra Nicolás Gracía | Agricultural and Biological Sciences | Best Researcher Award

Dr. Mayra Nicolás Gracía | Agricultural and Biological Sciences | Best Researcher Award

Instituto Tecnológico Superior de Teziutlán | Mexico

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Early Academic Pursuits 📚

Dr. Mayra Nicolás García began her academic journey with a Bachelor’s Degree in Biochemical Engineering with a specialty in Food from the Tuxtepec Technological Institute (2008-2012). Her interest in food science led her to pursue a Master's Degree in Food Science at the same institution. Her thesis focused on the physicochemical characterization and sensory evaluation of vanilla extracts, guided by Dr. Araceli Pérez Silva. She furthered her studies with a Doctorate in Food Sciences from the National School of Biological Sciences, National Polytechnic Institute (2017-2021), where she explored the aromatic characteristics of vanilla fruit.

Professional Endeavors 🔬

Dr. Nicolás García's professional career is marked by significant contributions to food science and engineering. She has worked at various institutions, including the Tecnológico de Estudios Superiores de San Felipe del Progreso and the Tuxtepec Technological Institute. Her roles have encompassed teaching, research, and project management. Her research stay at CIRAD-Université de La Réunion and her participation in multiple research projects have enhanced her expertise in food science, particularly in the extraction and characterization of bioactive compounds.

Contributions and Research Focus 🔍

Dr. Nicolás García's research focuses on the extraction and analysis of bioactive compounds from various food sources, including vanilla and mango. Her work involves the use of advanced chromatographic techniques to identify and quantify bioactive compounds and assess their functional properties. She has published extensively on topics such as the micromechanical analysis of food structures, the impact of post-harvest storage on food quality, and the valorization of agro-industrial waste. Her research also delves into the functional and nutraceutical properties of foods, with a keen interest in improving food safety and quality.

Accolades and Recognition 🏅

Dr. Nicolás García has received recognition for her contributions to food science and technology. She holds a Level I position in the National System of Researchers (SNII) and has been involved in various funded research projects. Her work has been acknowledged through multiple publications in high-impact journals and book chapters. She has also been active in scientific dissemination, contributing to the advancement of food science through both research and teaching.

Impact and Influence 🌟

Dr. Nicolás García's impact extends beyond her research contributions. Her work on the characterization of bioactive compounds and the evaluation of food quality has influenced practices in food processing and safety. Her involvement in academic programs and research projects has helped shape the curriculum and research focus at her institutions. Her contributions to the field of food science and engineering continue to inspire and guide future research and development in the industry.

Legacy and Future Contributions 🔮

As Dr. Nicolás García advances in her career, her focus on bioactive compounds and food safety remains pivotal. Her future contributions are likely to further enhance the understanding and application of functional foods and the management of food resources. Her ongoing projects and research are expected to continue impacting the field of food science, fostering innovations that address global challenges in food safety and quality.

 

Publications 📚


  • 📝 Effect of post-harvest storage on the chemical and microstructural characteristics of the common bean (Phaseolus vulgaris L.)
    Authors: Nicolás-García, M., Perucini-Avendaño, M., Perea-Flores, M.D.J., Camacho-Díaz, B.H., Dávila-Ortiz, G.
    Journal: Food Chemistry
    Year: 2024

  • 📝 Effect of cooking on structural changes in the common black bean (Phaseolus vulgaris var. Jamapa)
    Authors: Perucini-Avendaño, M., Arzate-Vázquez, I., Perea-Flores, M.D.J., Nicolás-García, M., Dávila-Ortiz, G.
    Journal: Heliyon
    Year: 2024

  • 📝 Nanosuspensions as carriers of active ingredients: Chemical composition, development methods, and their biological activities
    Authors: Aguilar-Hernández, G., López-Romero, B.A., Nicolás-García, M., García-Galindo, H.S., Montalvo-González, E.
    Journal: Food Research International
    Year: 2023

  • 📝 Phenolic Compounds in Agro-Industrial Waste of Mango Fruit: Impact on Health and Prebiotic Effect – a Review
    Authors: Nicolás-García, M., Borrás-Enríquez, A.J., González-Escobar, J.L., Pérez-Pérez, V., Sánchez-Becerril, M.
    Journal: Polish Journal of Food and Nutrition Sciences
    Year: 2023

  • 📝 Phenolic compounds profile by UPLC-ESI-MS in black beans and its distribution in the seed coat during storage
    Authors: Nicolás-García, M., Perucini-Avendaño, M., Arrieta-Báez, D., Beatriz Gómez-Patiño, M., Dávila-Ortiz, G.
    Journal: Food Chemistry
    Year: 2022

 

Byunghak Choe | Materials Science |Best Researcher Award

Prof. Byunghak Choe | Materials Science |Best Researcher Award

Gangneung-Wonju National University  | South Korea 

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Early Academic Pursuits

Prof. Byunghak Choe began his distinguished academic journey at Seoul National University, Korea, where he earned his Bachelor of Science (1984), Master of Science (1986), and Ph.D. (1990) in Metallurgical Engineering. His early academic pursuits laid a solid foundation in metallurgy, focusing on the behavior of metal parts and their failure mechanisms.

Professional Endeavors

After completing his Ph.D., Prof. Choe joined the Korea Institute of Machinery and Metals (KIMM) as a Senior Researcher in the High-Temperature Materials Lab, where he worked from 1990 to 1995. In 1995, he transitioned to academia as a Professor in Advanced Metal & Materials Engineering. His tenure at Gangneung-Wonju National University has been marked by significant leadership roles, including serving as the Dean of the College of Engineering from 2018 to 2020. Additionally, he broadened his research horizons as a Visiting Scholar at Michigan Tech University, USA, from 2002 to 2003.

Contributions and Research Focus

Prof. Choe's research primarily revolves around failure analysis of metal parts and equipment. He has published more than ten research papers on this topic in the last eight years and has been involved in over ten projects in the last twelve years. His comprehensive work includes authoring multiple editions of "Failure Analysis for Metals," a key reference in the field. His recent research projects include technical reviews and failure analyses of turbine nozzle erosion, bellows specimens, heat-affected parts by fire for LNG tanks, and various other metal components. His notable publications delve into hydrogen-induced cracks in stainless steel, stress corrosion cracking propagation, and microstructural changes in cladding materials.

Accolades and Recognition

Prof. Choe's expertise in metallurgical engineering has earned him significant recognition. He serves as the Chairman of the KGS Code Committee at the Korea Gas Safety Corporation and has been the Vice President of Technology at the Korea Institute of Metals and Materials. His technical expertise is frequently sought after for accident investigations by the Korea Gas Safety Corporation and the Forensic Investigation Advisory Committee of the National Police Agency, Korea.

Impact and Influence

Prof. Choe's impact on the field of metallurgical engineering is profound. His research on failure analysis has advanced the understanding of how metals behave under stress and corrosive environments, particularly in high-temperature applications. His work on hydrogen embrittlement and stress corrosion cracking has provided valuable insights that have influenced both academic research and industrial practices. His role as an educator and mentor has also shaped the careers of numerous engineers and researchers in the field.

Legacy and Future Contributions

Prof. Choe's legacy is marked by his dedication to advancing metallurgical engineering through rigorous research, comprehensive education, and practical industry applications. His ongoing research projects and patents, such as the defect inspection device for tubes and the exhaust gas purification device, highlight his continuous contributions to solving real-world engineering problems. As he continues to lead research and mentor the next generation of engineers, Prof. Choe's future contributions are expected to further the field of failure analysis and metallurgical engineering, ensuring the safety and reliability of metal components in various industries.

 

Notable Publications

Effect of metastable precipitate phase transformation on reheat cracking in SS347H welding 2024

The effect of TCP-σ precipitates on surface pitting and cracking in a Ni-based superalloy turbine blade 2024 (1)

Effect of High Temperature Oxidation on Surface Pit and Recrystallization of Directionally Solidified CM247LC Superalloy in Creep Gauge 2023 (1)

Hydrogen Induced Cracks in Stainless Steel 304 in Hydrogen Pressure and Stress Corrosive Atmosphere 2020 (5)

Analysis of Stress Corrosion Cracking Propagation of SS304 Stainless Steel Using Crack Shape and Etch Pits 2020 (2)