Hüseyin Baki Çirftci | Agricultural and Biological Sciences | Best Researcher Award

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Assoc. Prof. Dr. Hüseyin Baki Çirftci | Agricultural and Biological Sciences | Best Researcher Award

Selçuk University, School of Agriculture | Turkey

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Early Academic Pursuits 🎓

Assoc. Prof. Dr. Hüseyin Baki Çiftci began his academic journey with distinction, being sent to the UK as a sponsored student by the Ministry of National Education (MEB) in Turkey on May 3, 1993. He completed his MSc in Animal Production at Aberdeen University, Scotland, on July 3, 1995. Subsequently, he earned a Ph.D. in Veterinary Medicine from the prestigious Royal Veterinary College, University of London. These formative years established a solid foundation in animal science and veterinary medicine, paving the way for a promising academic career.

Professional Endeavors 🏫

After completing his advanced studies in the UK, Dr. Çiftci returned to Turkey to contribute to academia. He joined the Animal Science Department at Selçuk University, Konya, as a lecturer on September 25, 2000. Since then, he has been actively engaged in teaching and research, focusing on animal science and maintaining a long-standing commitment to academic excellence.

Contributions and Research Focus 🔬

Dr. Çiftci has been involved in various research initiatives, including projects funded by the Scientific Research Projects (BAP), such as project no. 224aIt45. His research output, indexed in SCI and Scopus, underscores his dedication to advancing the field of animal science. His areas of expertise extend to exploring innovative solutions and methodologies within veterinary medicine and animal production.

Accolades and Recognition 🏅

Although specific awards and recognitions are not detailed, Dr. Çiftci's academic credentials and his association with prominent scholars like Greg Penner, Ph.D., and Tim McAllister, Ph.D., highlight his respected position in the scientific community.

Impact and Influence 🌍

Dr. Çiftci’s work in animal science contributes to understanding and improving animal production systems. By fostering collaboration with international experts and contributing to high-impact publications, his research resonates with the global academic and professional community.

Legacy and Future Contributions 🌟

As a dedicated academic, Dr. Çiftci continues to inspire students and researchers through his teaching and scholarly work. His expertise in animal science is a testament to his enduring commitment to education and innovation. Looking ahead, his ongoing research endeavors and potential contributions to the field hold promise for further advancements in animal production and veterinary medicine.

 

Publications

📜 The Effect of Temperature and Humidity Index on Egg-Laying and Hatching Parameters in Japanese Quail

Journal: Canadian Journal of Animal Science
Year: 2024-11-08
Author: H.B. Çiftci

📜 Effects of the Injection of Chicken Gonadotropin-Releasing Hormone-I on Egg Fertility and Hatching Traits

Journal: Tavukçuluk Araştırma Dergisi
Year: 2022-12-30
Author: Hüseyin Baki ÇİFTÇİ

📜 Exposing Hatching Quail Eggs to High Light Intensity and Its Effect on Post-Hatch Testicular Histology

Journal: Tavukçuluk Araştırma Dergisi
Year: 2022-12-30
Authors: Hüseyin Baki ÇİFTÇİ, İsa ÇOŞKUN, Ali AYGÜN

📜 Impact of Different Ambient Temperatures on Egg-Laying and Hatching Parameters in Japanese Quail

Journal: Erzincan Üniversitesi Fen Bilimleri Enstitüsü Dergisi
Year: 2022-12-23
Author: Hüseyin Baki CIFTCI

📜 Regulation of Follicular Growth and Development in Sheep

Journal: Iranian Journal of Applied Animal Science
Year: 2014-03-15
Author: Hüseyin Baki Çiftci

 

Fu Linlin | Agriculture | Best Researcher Award

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Dr. Fu Linlin | Agriculture | Best Researcher Award

Zhejiang Academy of Agricultural Sciences | China

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Early Academic Pursuits 📘

Dr. Fu Linlin's academic journey has been marked by a strong foundation in agricultural science, cooperative economy, and green economy. Her studies laid the groundwork for a prolific career focused on driving sustainable agricultural practices and innovations. A commitment to research excellence from the outset led Dr. Fu to explore the intricate relationships between resource utilization, economic viability, and environmental sustainability in agricultural contexts, providing her with the expertise that has shaped her later research and professional contributions.

Professional Endeavors 🌐

Currently, Dr. Fu holds the position of Deputy Director of the Agricultural Technology and Economics Research Office at Zhejiang Academy of Agricultural Sciences, where she spearheads various research initiatives. She also serves as the Assistant Director of the China Agricultural Cooperative Organization Research Center, showcasing her leadership in advancing agricultural cooperatives. Dr. Fu’s career includes collaborations with esteemed institutions such as the National Natural Science Foundation of China and Zhejiang University. Her extensive involvement in agricultural consultancy and industry projects underscores her dedication to the real-world application of her research.

Contributions and Research Focus 🔬

Dr. Fu's research primarily revolves around agricultural industrial organization, resource efficiency, and rural industry integration. Her impactful studies address critical questions, such as how cooperatives affect small-scale farming households and the role of resource utilization in sustainable agricultural development. Dr. Fu has led or participated in over 70 scientific projects, including significant national and provincial initiatives. Her published work, including over 40 research papers in prestigious journals like Issues in Agricultural Economy and China Land Sciences, delves into innovative methods for evaluating sustainable development and cooperative models in agriculture, contributing substantially to the field.

Accolades and Recognition 🏅

Dr. Fu has garnered a range of accolades for her innovative contributions to agricultural science. She was recognized as a Zhijiang Young Social Science Scholar in 2023 and honored as a Science and Technology Innovation Pacesetter by the Zhejiang Academy of Agricultural Sciences. Additionally, her research on agricultural sustainable development and poverty alleviation has earned multiple awards, such as the Science and Technology Achievement Award and the Outstanding Achievement Award of Universities. These honors highlight her significant role in advancing sustainable agriculture and cooperative economics.

Impact and Influence 🌍

Through her academic work and applied research, Dr. Fu has made a lasting impact on agricultural sustainability and cooperative economies. Her contributions extend beyond academia to influence policy development, rural economies, and resource management strategies in China. Dr. Fu's expertise has not only informed local agricultural practices but has also provided a model for integrating sustainable practices into broader economic systems, thereby fostering environmental stewardship and rural development.

Legacy and Future Contributions 🚀

Dr. Fu Linlin’s commitment to innovation, sustainability, and cooperative growth sets a strong foundation for her legacy. As she continues to explore the interplay between agriculture, economy, and sustainability, her research and leadership are expected to drive impactful advancements in agricultural policies and practices. Dr. Fu’s ongoing work promises to contribute to a greener, more cooperative, and economically viable future for agriculture, inspiring both current and future generations in the field of sustainable agricultural sciences.

 

Publications

📄 The Impact of Digitalization on Agricultural Green Development: Evidence from China’s Provinces
✍️ Authors: Linlin Fu, Jiajun Min, Cheng Luo, Xiaohong Mao, Ziqi Liu
📘 Journal: Sustainability
📅 Year: 2024

📄  Determinants and Impact of Solar Irrigation Facility (SIF) Adoption: A Case Study in Northern Bangladesh
✍️ Authors: Faruque-As-Sunny, Linlin Fu, Md. Sadique Rahman, Zuhui Huang
📘 Journal: Energies
📅 Year: 2022

 

Ruoxi Wang | Agricultural and Biological Sciences |Best Researcher Award

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Ms. Ruoxi Wang | Agricultural and Biological Sciences |Best Researcher Award

Kunming University of Science and Technology | China

Author profile

Scopus

Early Academic Pursuits 📚

Ms. Ruoxi Wang embarked on her academic journey with a keen interest in the intersection of technology and agriculture. Currently pursuing a master's degree at the College of Modern Agricultural Engineering, Kunming University of Science and Technology, her studies focus on agricultural informatization. With a foundation in agricultural engineering, she quickly identified the potential of digital tools to transform agricultural practices, particularly in the areas of computer vision and image processing.

Professional Endeavors 🚀

Ruoxi has developed expertise in cutting-edge technologies such as image classification and segmentation, applying them to real-world agricultural challenges. Her research explores innovative methods for enhancing agricultural systems through advanced computing, aiming to boost productivity and efficiency in agricultural practices. As a scholar, she has been at the forefront of integrating digital solutions into the agricultural sector, reflecting her commitment to the future of smart farming.

Contributions and Research Focus 🖥️🌾

Ruoxi's research has already borne fruit, with two significant publications as the first author: one in the prestigious journal Agronomy and another presented at the 12th International Conference on Information Systems and Computing Technology. Her work centers around harnessing the power of computer vision and image processing to optimize agricultural operations, positioning her as a rising voice in the realm of agricultural informatization. Through her contributions, she seeks to bridge the gap between technology and sustainable agriculture.

Accolades and Recognition 🏅

Despite being early in her academic career, Ruoxi's contributions have already been acknowledged through her peer-reviewed publications. The recognition she has garnered within the research community highlights her potential to influence the field of agricultural informatization. Her achievements reflect both her dedication and the growing importance of her research focus.

Impact and Influence 🌍

Ms. Wang’s innovative work is paving the way for more efficient agricultural practices globally. By utilizing computer vision and image processing techniques, she is helping to streamline processes such as crop monitoring and analysis. Her research not only has academic value but also holds immense practical implications, positioning her as a future leader in agricultural technology.

Legacy and Future Contributions 🌟

Looking ahead, Ruoxi is poised to make even more impactful contributions to agricultural engineering and technology. Her ongoing research promises to push the boundaries of agricultural informatization, and her dedication to advancing the field will undoubtedly leave a lasting legacy. As she continues to explore and innovate, her work will shape the future of smart farming, potentially revolutionizing how technology is integrated into agricultural practices worldwide.

 

Publications

📄Deep learning implementation of image segmentation in agricultural applications: a comprehensive review
Authors: Lei, L., Yang, Q., Yang, L., Wang, R., Fu, C.
Journal: Artificial Intelligence Review
Year: 2024

📄Improved Deeplabv3+ Method for the Panax Notoginseng Disease Segmentation
Authors: Lei, L., Wang, Z., Wang, R., Yang, Q., Yang, L.
Conference: Proceedings of the 2023 11th International Conference on Information Systems and Computing Technology (ISCTech 2023)
Year: 2023

 

Mayra Nicolás Gracía | Agricultural and Biological Sciences | Best Researcher Award

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Dr. Mayra Nicolás Gracía | Agricultural and Biological Sciences | Best Researcher Award

Instituto Tecnológico Superior de Teziutlán | Mexico

Author Profile

Scopus

Orcid

Early Academic Pursuits 📚

Dr. Mayra Nicolás García began her academic journey with a Bachelor’s Degree in Biochemical Engineering with a specialty in Food from the Tuxtepec Technological Institute (2008-2012). Her interest in food science led her to pursue a Master's Degree in Food Science at the same institution. Her thesis focused on the physicochemical characterization and sensory evaluation of vanilla extracts, guided by Dr. Araceli Pérez Silva. She furthered her studies with a Doctorate in Food Sciences from the National School of Biological Sciences, National Polytechnic Institute (2017-2021), where she explored the aromatic characteristics of vanilla fruit.

Professional Endeavors 🔬

Dr. Nicolás García's professional career is marked by significant contributions to food science and engineering. She has worked at various institutions, including the Tecnológico de Estudios Superiores de San Felipe del Progreso and the Tuxtepec Technological Institute. Her roles have encompassed teaching, research, and project management. Her research stay at CIRAD-Université de La Réunion and her participation in multiple research projects have enhanced her expertise in food science, particularly in the extraction and characterization of bioactive compounds.

Contributions and Research Focus 🔍

Dr. Nicolás García's research focuses on the extraction and analysis of bioactive compounds from various food sources, including vanilla and mango. Her work involves the use of advanced chromatographic techniques to identify and quantify bioactive compounds and assess their functional properties. She has published extensively on topics such as the micromechanical analysis of food structures, the impact of post-harvest storage on food quality, and the valorization of agro-industrial waste. Her research also delves into the functional and nutraceutical properties of foods, with a keen interest in improving food safety and quality.

Accolades and Recognition 🏅

Dr. Nicolás García has received recognition for her contributions to food science and technology. She holds a Level I position in the National System of Researchers (SNII) and has been involved in various funded research projects. Her work has been acknowledged through multiple publications in high-impact journals and book chapters. She has also been active in scientific dissemination, contributing to the advancement of food science through both research and teaching.

Impact and Influence 🌟

Dr. Nicolás García's impact extends beyond her research contributions. Her work on the characterization of bioactive compounds and the evaluation of food quality has influenced practices in food processing and safety. Her involvement in academic programs and research projects has helped shape the curriculum and research focus at her institutions. Her contributions to the field of food science and engineering continue to inspire and guide future research and development in the industry.

Legacy and Future Contributions 🔮

As Dr. Nicolás García advances in her career, her focus on bioactive compounds and food safety remains pivotal. Her future contributions are likely to further enhance the understanding and application of functional foods and the management of food resources. Her ongoing projects and research are expected to continue impacting the field of food science, fostering innovations that address global challenges in food safety and quality.

 

Publications 📚

  • 📝 Effect of post-harvest storage on the chemical and microstructural characteristics of the common bean (Phaseolus vulgaris L.)
    Authors: Nicolás-García, M., Perucini-Avendaño, M., Perea-Flores, M.D.J., Camacho-Díaz, B.H., Dávila-Ortiz, G.
    Journal: Food Chemistry
    Year: 2024
  • 📝 Effect of cooking on structural changes in the common black bean (Phaseolus vulgaris var. Jamapa)
    Authors: Perucini-Avendaño, M., Arzate-Vázquez, I., Perea-Flores, M.D.J., Nicolás-García, M., Dávila-Ortiz, G.
    Journal: Heliyon
    Year: 2024
  • 📝 Nanosuspensions as carriers of active ingredients: Chemical composition, development methods, and their biological activities
    Authors: Aguilar-Hernández, G., López-Romero, B.A., Nicolás-García, M., García-Galindo, H.S., Montalvo-González, E.
    Journal: Food Research International
    Year: 2023
  • 📝 Phenolic Compounds in Agro-Industrial Waste of Mango Fruit: Impact on Health and Prebiotic Effect – a Review
    Authors: Nicolás-García, M., Borrás-Enríquez, A.J., González-Escobar, J.L., Pérez-Pérez, V., Sánchez-Becerril, M.
    Journal: Polish Journal of Food and Nutrition Sciences
    Year: 2023
  • 📝 Phenolic compounds profile by UPLC-ESI-MS in black beans and its distribution in the seed coat during storage
    Authors: Nicolás-García, M., Perucini-Avendaño, M., Arrieta-Báez, D., Beatriz Gómez-Patiño, M., Dávila-Ortiz, G.
    Journal: Food Chemistry
    Year: 2022

 

Soumaila Gansonre | Economics, Econometrics and Finance | Best Researcher Award

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Assist Prof Dr. Soumaila Gansonre | Economics, Econometrics and Finance | Best Researcher Award

Université Joseph Ki-Zerbo | Burkina Faso

Author Profile

Scopus

Early Academic Pursuits

Dr. Soumaila Gansonre's academic journey began with a strong foundation in economics at Université Thomas Sankara, where he earned his B.A. in Macroeconomics and Development Planning in 2010. He continued at the same institution to complete his M.Phil in Applied Macroeconomics in 2012. Driven by a passion for agricultural and development economics, he pursued his Ph.D. in Applied Agricultural Economics and Policy at the University of Ghana, graduating in 2017. His dissertation, which focused on sustainability and development within agricultural sectors, laid the groundwork for his future research endeavors.

Professional Endeavors

After completing his Ph.D., Dr. Gansonre joined Cornell University as a fellow in the Structural Transformation of African Agriculture and Rural Spaces (STAARS) program, a position he held from May 2018 to May 2019. This role involved conducting advanced research on agricultural economics and rural development. Concurrently, he worked as an independent consultant at the Charles H. Dyson School of Applied Economics and Management. Since June 2019, Dr. Gansonre has been serving as an Assistant Professor of Agricultural Economics at the Centre Universitaire de Ziniaré, Université Joseph Ki-Zerbo in Burkina Faso.

Contributions and Research Focus

Dr. Gansonre's research interests are deeply rooted in development economics, with a particular focus on applied agricultural economics and policy. His studies often address the impacts of environmental and economic variables on agricultural households and rural communities. Notable publications include his analysis of rainfall variability on rural welfare in Niger and his examination of managerial practices on the performance of SMEs in Burkina Faso. His work is characterized by a strong quantitative approach, utilizing tools like Stata, Matlab, and Eviews for data analysis.

Accolades and Recognition

Dr. Gansonre has received numerous fellowships, grants, and awards in recognition of his contributions to agricultural economics. In 2022, he was awarded a Project Development Grant by the Agricultural Technology Adoption Initiative (ATAI) to study contract farming compliance in Burkina Faso. He also secured a significant research grant from the Center for Economic Policy Research (CEPR) in 2020 to analyze the impact of COVID-19 relief measures on SME employment. His scholarly excellence is further evidenced by his postdoctoral fellowship at Cornell University and various exploratory research grants from prestigious institutions.

Impact and Influence

Dr. Gansonre's work has significantly influenced the field of development economics, particularly in the context of West Africa. His research on non-farm employment and market constraints has provided valuable insights into the economic behaviors and challenges faced by rural households and smallholder farmers. His findings have been published in high-impact journals such as Agricultural Economics and the International Journal of the Economics of Business, contributing to the broader academic discourse on sustainable development and agricultural policy.

Legacy and Future Contributions

As Dr. Gansonre continues his academic and research career, he is poised to further advance our understanding of development economics through innovative research and applied policy analysis. His future projects include assessing the potential of livestock in poverty reduction and evaluating rural infrastructure's impact on food insecurity in the Sahel. Through his teaching at Université Joseph Ki-Zerbo, he is also shaping the next generation of economists, imparting critical analytical skills and a deep understanding of economic development principles.

Notable Publications

Rainfall variability and welfare of agricultural households: Evidence from rural Niger 2024

Sustainability and Wealth of Rural Households: Measurement and Inequality Analysis 2022 (2)

Managerial practices and the performance of small and medium-sized enterprises: Evidence from Burkina Faso 2023

Product market competition and management quality among small and medium-sized enterprises: Evidence from Burkina Faso 2022 (2)
Welfare impacts of non-farm employment in semi-arid areas: evidence from Burkina Faso 2021 (4)