Prof. kurosh Djafarian | Health Professions | Best Researcher Award

Tehran University of Medical Sciences | Iran

Author Profile

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Early Academic Pursuits

Kurosh Djafarian embarked on his academic journey, pursuing excellence in the field of nutrition. His foundational education includes a Postgraduate Diploma (PG Dip) and a Ph.D. from Aberdeen University, achieved in 2001 and 2006, respectively. Prior to this, he obtained an MSc from Tehran University of Medical Sciences between 1996 and 1998. These formative years laid the groundwork for his future contributions to the field.

Professional Endeavors

As a distinguished academic, Djafarian holds the esteemed position of Professor of Nutrition within the Department of Clinical Nutrition at Tehran University of Medical Sciences. Additionally, he serves as the Deputy and Vice-Dean of the School of Nutritional Sciences and Dietetics. His professional roles underscore his commitment to academia and the advancement of nutritional sciences.

Contributions and Research Focus

With an impressive publication record boasting nearly 330 scientific papers, Djafarian has been a prolific contributor to the field of nutrition. His expertise spans diverse areas within nutritional sciences, and he frequently lends his insights to scientific committees for nutritional conferences. Moreover, his role as a reviewer for esteemed journals reflects his dedication to upholding the quality of research in the field. Djafarian's leadership extends to project management, having spearheaded over 40 funded research projects, amplifying the impact of his contributions.

Accolades and Recognition

His extensive body of work has earned Djafarian recognition and respect within the academic community. His prolific publication record, coupled with his involvement in numerous research initiatives, positions him as a leader and authority in the field of nutrition.

Impact and Influence

Kurosh Djafarian's contributions have significantly enriched the understanding of nutritional sciences, influencing the direction of research and shaping academic discourse. His multidimensional involvement, from prolific publication to project leadership, has propelled advancements in the field, fostering innovation and deeper insights into the realm of nutrition.

Legacy and Future Contributions

Djafarian's legacy lies in his tireless commitment to academia and his profound impact on nutritional sciences. His dedication to research, mentorship, and leadership serves as a beacon for future scholars, inspiring continued exploration and discovery in the field. His ongoing and future contributions are poised to further elevate the understanding and significance of nutrition in healthcare, education, and societal well-being.

Notable Publications

Effect of probiotic and prebiotic vs placebo on psychological outcomes in patients with major depressive disorder: A randomized clinical trial 2019 (257)

The effect of (L-)carnitine on weight loss in adults: a systematic review and meta-analysis of randomized controlled trials 2016 (82)

The toxicity of saffron (Crocus sativus L.) and its constituents against normal and cancer cells 2016 (78)

Prof. kurosh Djafarian | Health Professions | Best Researcher Award

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