Behnam Mahdavi | Chemistry | Best Researcher Award

Assoc. Prof. Dr. Behnam Mahdavi | Chemistry | Best Researcher Award

Hakim Sabzevari University | Iran

Author Profile

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Early Academic Pursuits 🌱

Dr. Behnam Mahdavi's academic journey began with a B.Sc. in Pure Chemistry (1991-1995) from Shahid Beheshti University, Tehran. His passion for organic chemistry led him to earn an M.Sc. in Organic Chemistry (2003-2006) from Ferdowsi University, Mashhad. Dr. Mahdavi later pursued a Ph.D. in Chemistry-Phytochemistry (2009-2012) from the National University of Malaysia (UKM), where he delved into the study of plant-based chemical compounds.

Professional Endeavors and Teaching Excellence 📚

Dr. Mahdavi has over two decades of professional experience in chemistry education and research. From 1997 to 2009, he served as a Chemistry Laboratory Master at Hakim Sabzevari University. Since 2012, he has been an Associate Professor in the Department of Chemistry at the same institution. His ability to merge theoretical knowledge with practical applications has made him a favorite among his students and peers.

Contributions and Research Focus 🔬

Dr. Mahdavi's research spans a wide range of chemistry domains, with a particular focus on:

  • Cyclodextrin-Based Drug Delivery Systems: Pioneering studies on modified cyclodextrins for targeted and efficient drug delivery.
  • Green Chemistry: Emphasizing sustainable methods like green synthesis of carbon quantum dots and Gewald reactions in water.
  • Phytochemistry: Investigating the chemical composition, antioxidant, and antimicrobial properties of plant extracts and essential oils.
  • Innovative Applications: Researching nanoencapsulation, chemical modifications, and optoelectronic properties of natural compounds.

Accolades and Recognition 🏆

Dr. Mahdavi is an accomplished author, having co-written books like Safety in the Chemical Laboratories and A Review of Experimental Organic Chemistry. He has published over 80 research papers in renowned journals such as RSC Advances, Journal of Molecular Structure, and Trends in Phytochemical Research. His work on cyclodextrins as drug delivery systems and sustainable chemistry approaches has earned him widespread recognition in both academia and industry.

Impact and Influence 🌟

Dr. Mahdavi’s innovative research has made significant contributions to medicinal chemistry, environmental chemistry, and phytochemistry. His studies on plant-based antioxidants and antimicrobial agents have potential applications in healthcare and agriculture. His teaching and mentorship have inspired a new generation of chemists to pursue impactful research.

Legacy and Future Contributions 🌍

With a strong foundation in chemistry and an unwavering commitment to sustainable practices, Dr. Mahdavi continues to explore novel methods for drug delivery, green chemistry, and natural compound applications. His ongoing research projects promise to address critical challenges in health, agriculture, and environmental sustainability.

 

Publications


📘 Design, characterization, and in vitro evaluation of magnetic carboxymethylated β-cyclodextrin as a pH-sensitive carrier system for amantadine delivery: a novel approach for targeted drug delivery
 Authors: Mehrdad Hadadian, Reza Allahyari, Behnam Mahdavi, Esmail Rezaei-Seresht
 Journal: RSC Advances
 Year: 2025


📘 Ephedra intermedia Schrenk & C. A. Mey Methanol Extract: Nanoencapsulation by Mini-Emulsion Polymerization and its Release Trend under Simulated Conditions of the Human Body
 Authors: Behnam Mahdavi, Sanaz Ebrahimi, Gholam Ali Farzi, Behrooz Maleki, Majid Mohammadhosseini
 Journal: Chemistry and Biodiversity
 Year: 2024


📘 Exploring modified cyclodextrins for enhanced encapsulation and release of ethinyl estradiol: physicochemical characterization and kinetic modeling
 Authors: Mehrdad Hadadian, Behnam Mahdavi, Esmail Rezaei-Seresht
 Journal: Journal of Science: Advanced Materials and Devices
 Year: 2024


📘 Screening of the compositions of essential oils and volatiles of Perovskia abrotanoides Karel. along with antioxidant, antibacterial and cytotoxic impacts of its methanol extract
 Authors: Mohammad Reza Kianasab, Majid Mohammadhosseini, Mehdi Nekoei, Behnam Mahdavi, Tahmineh Baheri
 Journal: Natural Product Research
 Year: 2024


📘  Comparative study of β-cyclodextrin and carboxymethyl-β-cyclodextrin as effective drug delivery systems for oxymetholone: Design, preparation, characterization, phase solubility and in vitro drug release studies
 Authors: Mehrdad Hadadian, Reza Allahyari, Behnam Mahdavi, Majid Mohammadhosseini
 Journal: Journal of Science: Advanced Materials and Devices
 Year: 2024


📘 The effect of in-situ cellulosic matrix on the photophysical properties of white emissive CQDs
 Authors:Fereshteh Montazeri, Arman Ghasedi, Behnam Mahdavi, Ehsan Koushki
 Journal:Carbon Letters
 Year:2024


 

Simeon Ikechukwu Egba | Biochemistry, Genetics and Molecular Biology | Editorial Board Member

Dr. Simeon Ikechukwu Egba | Biochemistry, Genetics and Molecular Biology | Editorial Board Member

Kampala International University | Uganda

Author Profile

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Early Academic Pursuits 📚

Dr. Simeon Ikechukwu Egba’s academic journey began with his foundational education in Nigeria. After completing his secondary education at Community Secondary School, Eha-ohuala and Special Science School, Igbeagu, he pursued his undergraduate studies at the University of Nigeria, Nsukka, where he earned a Bachelor’s degree in Biochemistry in 2000. His academic curiosity and dedication to biochemistry led him to continue his studies at the same institution, earning a Master's degree in 2010 and later a Ph.D. in Biochemistry in 2014. His commitment to furthering his expertise in medical laboratory sciences was also demonstrated through studies at Nnamdi Azikiwe University Teaching Hospital-Nnewi.

Professional Endeavors 🏫

Dr. Egba's professional journey in academia spans over twelve years, during which he has held numerous positions that showcase his leadership and commitment to research and education. He has served as a lecturer in Biochemistry at various institutions, including Michael Okpara University of Agriculture, Umudike, and currently at Kampala International University, Uganda. His responsibilities have included teaching courses in biochemistry, overseeing laboratory sessions, and coordinating various academic functions such as the Student Industrial Work Experience Scheme (SIWES). Additionally, he has taken on key administrative roles, including being a member of the University Senate, and has led projects in research and curriculum development.

Contributions and Research Focus 🔬

Dr. Egba’s research interests are diverse and impactful, focusing on medical biochemistry, natural products, immune-modulation, endocrinology, and biochemical toxicology. His research has not only expanded the scientific understanding of these fields but has also contributed to real-world applications, such as exploring the immune-modulatory effects of herbal extracts and investigating glucose transport enhancement. He has made significant contributions to diabetes research, with several studies on anti-diabetic poly-herbal formulas. His scholarly work includes over 70 publications and successful supervision of 18 postgraduate students, many of whom have gone on to have successful academic careers.

Accolades and Recognition 🏅

Dr. Egba's academic excellence has earned him recognition within the scientific community. He has received multiple research grants, including those from the TETFUND, for projects that focus on diabetes and immunological responses. His dedication to his field is evident not only in his numerous publications but also in his role as a mentor, guiding over 150 undergraduate students through their research projects, many of whom have received scholarships to pursue postgraduate studies worldwide. Dr. Egba is an active member of the Nigerian Society of Biochemistry and Molecular Biology (NSBMB) and the Association of Medical Laboratory Scientists of Nigeria (AMLSN).

Impact and Influence 🌍

Dr. Egba’s impact extends beyond academia through his direct contributions to research and the development of future scholars. His research on the biochemical effects of natural products has influenced studies on immune-modulation and endocrinology, providing valuable insights into how natural compounds can influence human health. He has also played a pivotal role in improving the quality of laboratory practices and biochemistry education. His students, both undergraduate and postgraduate, continue to carry forward his legacy in research and academia, furthering his influence globally.

Legacy and Future Contributions 🌟

Dr. Egba’s future contributions are poised to further cement his legacy as a leading academic and researcher. His ongoing research projects aim to continue advancing the understanding of the biochemical pathways in diseases such as diabetes, and his work with poly-herbal formulations could have significant therapeutic implications. As he trains the next generation of biochemists and medical laboratory scientists, Dr. Egba’s influence will continue to shape the future of research and medical science, particularly in the fields of immunology and endocrinology.

Publication


  • 📜 Effects of exposure to volatile organic compounds (VOCs) content from paint on automobile paint workers in Nsukka, South Eastern Nigeria
    Authors: Ogbodo, J.O., Egba, S.I., Ogbodo, C.G., Onwurah, I.E., Njoku, O.U.
    Journal: Heliyon
    Year: 2024

  • 📜 Understanding apoptosis in sickle cell anemia patients: Mechanisms and implications
    Authors: Obeagu, E.I., Ubosi, N.I., Obeagu, G.U., Egba, S.I., Bluth, M.H.
    Journal: Medicine (United States)
    Year: 2024

  • 📜 Evaluation of fertility hormones and biochemical stress initiated by toxicant in diet prepared with fish smoked with polyethylene (plastic) materials as a fuel source
    Authors: Uhuo, E.N., Egba, S.I., Alaebo, P.O., Obike, C.A., Ede, I.S.
    Journal: Comparative Clinical Pathology
    Year: 2023

  • 📜 Antioxidative properties of Adansonia digitata L. (baobab) leaf extract exert protective effect on doxorubicin-induced cardiac toxicity in Wistar rats
    Authors: Uhuo, E.N., Egba, S.I., Nwuke, P.C., Obike, C.A., Kelechi, G.K.
    Journal: Clinical Nutrition Open Science
    Year: 2022

  • 📜 Renoprotective effects of Adansonia digitata leaf extract on renal function and histopathological changes in vancomycin-induced nephrotoxicity in Wistar rats
    Authors: Uhuo, E.N., Egba, S.I., Nwuke, P.N., Odinamadu, H.
    Journal: Comparative Clinical Pathology
    Year: 2022

 

Yajing Fang | Agricultural and Biological Sciences | Best Researcher Award

Assoc Prof Dr. Yajing Fang | Agricultural and Biological Sciences | Best Researcher Award

Hainan University | China

Author Profile

Scopus

Early Academic Pursuits

Dr. Yajing Fang began her academic journey at Huazhong Agricultural University, where she earned a Bachelor’s degree in Food Quality and Safety. She continued her education at the same institution, pursuing a Ph.D. in Food Science. Her early academic work laid a solid foundation in food science, focusing on the safety and quality of food products.

Professional Endeavors

Dr. Fang's professional career has been marked by significant contributions in both academia and research. After completing her Ph.D., she worked as a postdoctoral researcher at the University of Copenhagen, Denmark, where she gained valuable experience in the field of food science. In 2021, she joined Hainan University as an Associate Professor in the School of Food Science and Engineering. Her work encompasses a range of research areas, including the intestinal transport and metabolism of natural products, as well as the utilization of probiotics and postbiotics in forage and food.

Contributions and Research Focus

Dr. Fang’s research focuses on the intestinal transport and metabolism of natural products such as polyphenols and peptides, investigating their antioxidant and anti-inflammatory activities. She employs a combination of in vitro, in vivo, and in silico models to study these processes. Her current projects include the enhancement of dihydroquercetin’s intestinal absorption, the quality evaluation of coconut water, and the molecular mechanisms of citrus flavonoids. Dr. Fang has been a principal investigator and co-investigator on numerous research grants, highlighting her ability to lead and contribute to significant research endeavors.

Accolades and Recognition

Dr. Fang has received several awards and recognitions throughout her academic and professional career. These include the Outstanding Doctoral Student Funding Scheme Award from Huazhong Agricultural University in 2018, the 1st Poster Prize at the academic annual conference, and the 2nd Prize in the postgraduate mimic international conference. Her academic excellence has been consistently recognized with multiple awards based on her grade point average and contributions to social work.

Impact and Influence

Dr. Fang’s work has had a substantial impact on the field of food science, particularly in understanding the interactions of natural products with the intestinal system. Her research on the bioactivity of natural products and the use of probiotics and postbiotics has practical applications in improving food quality and safety. Her contributions have been published in numerous scientific journals, reflecting her influence in the academic community.

Legacy and Future Contributions

Dr. Fang’s ongoing research projects and her role as an Associate Professor at Hainan University highlight her commitment to advancing the field of food science. With her extensive experience and skills in various analytical techniques, she continues to make significant contributions to understanding the health benefits of natural products. Her future work is expected to further explore the mechanisms of natural product absorption and metabolism, as well as the development of innovative food products that promote health and well-being.

 

Notable Publications

Impact of refining on phytochemicals and anti-inflammatory activity of papaya (Carica papaya L.) seed oil in LPS-stimulated THP-1 cells 2024

Coconut milk treated by atmospheric cold plasma: Effect on quality and stability 2024 (13)

Amelioration of Type 2 Diabetes Using Four Strains of Lactobacillus Probiotics: Effects on Gut Microbiota Reconstitution-Mediated Regulation of Glucose Homeostasis, Inflammation, and Oxidative Stress in Mice 2023 (1)

Development of protein-polyphenol particles to stabilize high internal phase Pickering emulsions by polyphenols' structure 2023 (26)

Effects of refining process on Camellia vietnamensis oil: Phytochemical composition, antioxidant capacity, and anti-inflammatory activity in THP-1 macrophages 2023 (8)