Zemenu Adimas | Food Engineering | Editorial Board Member

Posted on 17/04/202517/04/2025 by Book of Award

Mr. Zemenu Adimas | Food Engineering | Editorial Board Member

Bahir Dar University Institute of Technology | Ethiopia

Author profile

🎓 Early Academic Pursuits

Mr. Zemenu Adimas began his academic journey with a strong foundation in food sciences. He earned his Bachelor of Science in Food Technology and Food Process Engineering from Bahir Dar University in 2016 with a GPA of 3.52/4. Building on this, he pursued a Master of Science in Food Technology at the same university, graduating in 2019 with a GPA of 3.24/4. His academic work was marked by hands-on research, including his B.Sc. thesis on sweet potato applications in bread, and his M.Sc. research on hermetic storage methods for maize.

👨‍🏫 Professional Endeavors

Since October 2021, Mr. Adimas has served as a Lecturer of Food Engineering and Biotechnology at the Faculty of Chemical and Food Engineering, Bahir Dar Institute of Technology, Bahir Dar University. He is deeply involved in academic instruction, practical training, and mentoring students. He also played a crucial role in training programs on the design, fabrication, and testing of food processing equipment such as pasteurizers, butter churners, cream separators, and packaging systems.

🔬 Contributions and Research Focus

Mr. Adimas’ research interests lie at the intersection of tradition and innovation. His key focus areas include:

🥣 Food Product Development and Formulation
🧪 Shelf Life Enhancement Using Natural Preservatives
🌿 Utilization and Upgrading of Indigenous Foods

He has co-authored several impactful journal articles covering topics such as plant-based bioactive compounds for grain storage, natural preservatives in avocado juice, and physicochemical analysis of various food products like bread, cheese, and groundnut milk.

🏅 Accolades and Recognition

Mr. Adimas has contributed to numerous peer-reviewed journals such as Cogent Food and Agriculture, Applied Food Research, Heliyon, and the Poly Journal of Engineering and Technology. His collaborative work continues to receive recognition within the Ethiopian and international food science communities. Moreover, his involvement in training technical colleges showcases his commitment to spreading practical knowledge and skills.

🌍 Impact and Influence

Mr. Adimas’ work extends beyond academic walls. By blending traditional Ethiopian food knowledge with scientific innovation, he is helping improve food security, sustainability, and nutrition in local communities. His contributions to equipment fabrication for rural technical institutions illustrate his role in bridging the gap between academic research and real-world application.

🌟 Legacy and Future Contributions

Looking ahead, Mr. Zemenu Adimas is poised to make significant contributions to sustainable food technology. His ongoing and upcoming publications focus on enhancing the sensory and nutritional qualities of traditional foods using modern scientific techniques. His vision includes further development of indigenous foods, broader application of natural preservatives, and increased community outreach through collaborative training and research.

Publications

📄 The Effect of Roasting Time and Temperature on the Physiochemical and Sensory Properties of Groundnut Milk
Authors: Adimas, Z. T., & Abera, B. D.
Journal: Applied Food Research
Year: 2025

📄 The Effect of Blending Ratio of Wheat and Sweet Potato Flour and Baking Temperature on Physicochemical and Sensory Qualities of Bread
Authors: Adimas, Z. T., Adimas, M. A., & Abera, B. D.
Journal: Food Science and Technology International
Year: 2025

📄 The Effect of Blending Ratio of Wheat and Groundnut Flour, and Baking Temperature of Dough on the Quality of Biscuit
Authors: Adimas, Z. T., Alemyehu, A. J., & Abera, B. D.
Journal: Food Science and Technology International
Year: 2025

📄 Effect of Onion Paste Application on Dough for Enhancement of Shelf Life and Sensory Properties of Bread
Authors: Adimas, Z. T., Adimas, M. A., & Abera, B. D.
Journal: ICAST Conference Proceedings
Year: 2024

📄 Effect of Mustard Powder Percentage and Storage Time on the Physico-Chemical, Microbiological, and Sensory Properties of Cottage Cheese
Authors: Abera, B. D., Adimas, Z. T., & Adimas, M. A.
Journal: Heliyon
Year: 2024

Behnam Mahdavi | Chemistry | Best Researcher Award

Posted on 09/01/202509/01/2025 by Book of Award

Assoc. Prof. Dr. Behnam Mahdavi | Chemistry | Best Researcher Award

Hakim Sabzevari University | Iran

Author Profile

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Early Academic Pursuits 🌱

Dr. Behnam Mahdavi's academic journey began with a B.Sc. in Pure Chemistry (1991-1995) from Shahid Beheshti University, Tehran. His passion for organic chemistry led him to earn an M.Sc. in Organic Chemistry (2003-2006) from Ferdowsi University, Mashhad. Dr. Mahdavi later pursued a Ph.D. in Chemistry-Phytochemistry (2009-2012) from the National University of Malaysia (UKM), where he delved into the study of plant-based chemical compounds.

Professional Endeavors and Teaching Excellence 📚

Dr. Mahdavi has over two decades of professional experience in chemistry education and research. From 1997 to 2009, he served as a Chemistry Laboratory Master at Hakim Sabzevari University. Since 2012, he has been an Associate Professor in the Department of Chemistry at the same institution. His ability to merge theoretical knowledge with practical applications has made him a favorite among his students and peers.

Contributions and Research Focus 🔬

Dr. Mahdavi's research spans a wide range of chemistry domains, with a particular focus on:

Cyclodextrin-Based Drug Delivery Systems: Pioneering studies on modified cyclodextrins for targeted and efficient drug delivery.
Green Chemistry: Emphasizing sustainable methods like green synthesis of carbon quantum dots and Gewald reactions in water.
Phytochemistry: Investigating the chemical composition, antioxidant, and antimicrobial properties of plant extracts and essential oils.
Innovative Applications: Researching nanoencapsulation, chemical modifications, and optoelectronic properties of natural compounds.

Accolades and Recognition 🏆

Dr. Mahdavi is an accomplished author, having co-written books like Safety in the Chemical Laboratories and A Review of Experimental Organic Chemistry. He has published over 80 research papers in renowned journals such as RSC Advances, Journal of Molecular Structure, and Trends in Phytochemical Research. His work on cyclodextrins as drug delivery systems and sustainable chemistry approaches has earned him widespread recognition in both academia and industry.

Impact and Influence 🌟

Dr. Mahdavi’s innovative research has made significant contributions to medicinal chemistry, environmental chemistry, and phytochemistry. His studies on plant-based antioxidants and antimicrobial agents have potential applications in healthcare and agriculture. His teaching and mentorship have inspired a new generation of chemists to pursue impactful research.

Legacy and Future Contributions 🌍

With a strong foundation in chemistry and an unwavering commitment to sustainable practices, Dr. Mahdavi continues to explore novel methods for drug delivery, green chemistry, and natural compound applications. His ongoing research projects promise to address critical challenges in health, agriculture, and environmental sustainability.

Publications

📘 Design, characterization, and in vitro evaluation of magnetic carboxymethylated β-cyclodextrin as a pH-sensitive carrier system for amantadine delivery: a novel approach for targeted drug delivery
Authors: Mehrdad Hadadian, Reza Allahyari, Behnam Mahdavi, Esmail Rezaei-Seresht
Journal: RSC Advances
Year: 2025

📘 Ephedra intermedia Schrenk & C. A. Mey Methanol Extract: Nanoencapsulation by Mini-Emulsion Polymerization and its Release Trend under Simulated Conditions of the Human Body
Authors: Behnam Mahdavi, Sanaz Ebrahimi, Gholam Ali Farzi, Behrooz Maleki, Majid Mohammadhosseini
Journal: Chemistry and Biodiversity
Year: 2024

📘 Exploring modified cyclodextrins for enhanced encapsulation and release of ethinyl estradiol: physicochemical characterization and kinetic modeling
Authors: Mehrdad Hadadian, Behnam Mahdavi, Esmail Rezaei-Seresht
Journal: Journal of Science: Advanced Materials and Devices
Year: 2024

📘 Screening of the compositions of essential oils and volatiles of Perovskia abrotanoides Karel. along with antioxidant, antibacterial and cytotoxic impacts of its methanol extract
Authors: Mohammad Reza Kianasab, Majid Mohammadhosseini, Mehdi Nekoei, Behnam Mahdavi, Tahmineh Baheri
Journal: Natural Product Research
Year: 2024

📘 Comparative study of β-cyclodextrin and carboxymethyl-β-cyclodextrin as effective drug delivery systems for oxymetholone: Design, preparation, characterization, phase solubility and in vitro drug release studies
Authors: Mehrdad Hadadian, Reza Allahyari, Behnam Mahdavi, Majid Mohammadhosseini
Journal: Journal of Science: Advanced Materials and Devices
Year: 2024

📘 The effect of in-situ cellulosic matrix on the photophysical properties of white emissive CQDs
Authors:Fereshteh Montazeri, Arman Ghasedi, Behnam Mahdavi, Ehsan Koushki
Journal:Carbon Letters
Year:2024

Simeon Ikechukwu Egba | Biochemistry, Genetics and Molecular Biology | Editorial Board Member

Posted on 11/11/202411/11/2024 by Book of Award

Dr. Simeon Ikechukwu Egba | Biochemistry, Genetics and Molecular Biology | Editorial Board Member

Kampala International University | Uganda

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Early Academic Pursuits 📚

Dr. Simeon Ikechukwu Egba’s academic journey began with his foundational education in Nigeria. After completing his secondary education at Community Secondary School, Eha-ohuala and Special Science School, Igbeagu, he pursued his undergraduate studies at the University of Nigeria, Nsukka, where he earned a Bachelor’s degree in Biochemistry in 2000. His academic curiosity and dedication to biochemistry led him to continue his studies at the same institution, earning a Master's degree in 2010 and later a Ph.D. in Biochemistry in 2014. His commitment to furthering his expertise in medical laboratory sciences was also demonstrated through studies at Nnamdi Azikiwe University Teaching Hospital-Nnewi.

Professional Endeavors 🏫

Dr. Egba's professional journey in academia spans over twelve years, during which he has held numerous positions that showcase his leadership and commitment to research and education. He has served as a lecturer in Biochemistry at various institutions, including Michael Okpara University of Agriculture, Umudike, and currently at Kampala International University, Uganda. His responsibilities have included teaching courses in biochemistry, overseeing laboratory sessions, and coordinating various academic functions such as the Student Industrial Work Experience Scheme (SIWES). Additionally, he has taken on key administrative roles, including being a member of the University Senate, and has led projects in research and curriculum development.

Contributions and Research Focus 🔬

Dr. Egba’s research interests are diverse and impactful, focusing on medical biochemistry, natural products, immune-modulation, endocrinology, and biochemical toxicology. His research has not only expanded the scientific understanding of these fields but has also contributed to real-world applications, such as exploring the immune-modulatory effects of herbal extracts and investigating glucose transport enhancement. He has made significant contributions to diabetes research, with several studies on anti-diabetic poly-herbal formulas. His scholarly work includes over 70 publications and successful supervision of 18 postgraduate students, many of whom have gone on to have successful academic careers.

Accolades and Recognition 🏅

Dr. Egba's academic excellence has earned him recognition within the scientific community. He has received multiple research grants, including those from the TETFUND, for projects that focus on diabetes and immunological responses. His dedication to his field is evident not only in his numerous publications but also in his role as a mentor, guiding over 150 undergraduate students through their research projects, many of whom have received scholarships to pursue postgraduate studies worldwide. Dr. Egba is an active member of the Nigerian Society of Biochemistry and Molecular Biology (NSBMB) and the Association of Medical Laboratory Scientists of Nigeria (AMLSN).

Impact and Influence 🌍

Dr. Egba’s impact extends beyond academia through his direct contributions to research and the development of future scholars. His research on the biochemical effects of natural products has influenced studies on immune-modulation and endocrinology, providing valuable insights into how natural compounds can influence human health. He has also played a pivotal role in improving the quality of laboratory practices and biochemistry education. His students, both undergraduate and postgraduate, continue to carry forward his legacy in research and academia, furthering his influence globally.

Legacy and Future Contributions 🌟

Dr. Egba’s future contributions are poised to further cement his legacy as a leading academic and researcher. His ongoing research projects aim to continue advancing the understanding of the biochemical pathways in diseases such as diabetes, and his work with poly-herbal formulations could have significant therapeutic implications. As he trains the next generation of biochemists and medical laboratory scientists, Dr. Egba’s influence will continue to shape the future of research and medical science, particularly in the fields of immunology and endocrinology.

Publication

📜 Effects of exposure to volatile organic compounds (VOCs) content from paint on automobile paint workers in Nsukka, South Eastern Nigeria
Authors: Ogbodo, J.O., Egba, S.I., Ogbodo, C.G., Onwurah, I.E., Njoku, O.U.
Journal: Heliyon
Year: 2024

📜 Understanding apoptosis in sickle cell anemia patients: Mechanisms and implications
Authors: Obeagu, E.I., Ubosi, N.I., Obeagu, G.U., Egba, S.I., Bluth, M.H.
Journal: Medicine (United States)
Year: 2024

📜 Evaluation of fertility hormones and biochemical stress initiated by toxicant in diet prepared with fish smoked with polyethylene (plastic) materials as a fuel source
Authors: Uhuo, E.N., Egba, S.I., Alaebo, P.O., Obike, C.A., Ede, I.S.
Journal: Comparative Clinical Pathology
Year: 2023

📜 Antioxidative properties of Adansonia digitata L. (baobab) leaf extract exert protective effect on doxorubicin-induced cardiac toxicity in Wistar rats
Authors: Uhuo, E.N., Egba, S.I., Nwuke, P.C., Obike, C.A., Kelechi, G.K.
Journal: Clinical Nutrition Open Science
Year: 2022

📜 Renoprotective effects of Adansonia digitata leaf extract on renal function and histopathological changes in vancomycin-induced nephrotoxicity in Wistar rats
Authors: Uhuo, E.N., Egba, S.I., Nwuke, P.N., Odinamadu, H.
Journal: Comparative Clinical Pathology
Year: 2022

Sakthivel Muthu | Biochemistry, Genetics and Molecular Biology | Best Faculty Award

Posted on 12/10/202412/10/2024 by Book of Award

Dr. Sakthivel Muthu | Biochemistry, Genetics and Molecular Biology | Best Faculty Award

Saveetha Medical College and Hospital | India

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🎓 Early Academic Pursuits

Dr. Sakthivel Muthu’s academic journey began with a Bachelor's degree in Botany from Madurai Kamaraj University in 2005. He continued his education with an M.Sc. in Botany in 2007 and an M.Phil. in Botany from the University of Madras in 2008. His deep interest in plant sciences culminated in a Ph.D. in Botany from the University of Madras in 2016, where his thesis was highly commended.

👨‍🏫 Professional Endeavors

Dr. Muthu's professional career took off as a Post-Doctoral Fellow in Biotechnology at the University of Madras, supported by the prestigious UGC fellowship (2017–2022). He later transitioned into academia as a Guest Faculty member in Biotechnology at the same institution in 2023, bringing his expertise in bioactive compounds and protein biochemistry to students and peers alike.

🔬 Contributions and Research Focus

With a strong passion for interdisciplinary collaboration, Dr. Muthu has delved into various research fields, including protein biochemistry, enzymology, and bioactive compounds from plants and marine algae. His work extends to microbiology and cancer biology, aiming to unlock new therapeutic approaches through natural compounds. His notable contributions include research on phloroglucinol encapsulation for lung cancer and the antibacterial properties of lysozymes.

🏆 Accolades and Recognition

Dr. Muthu's contributions to science have been recognized with multiple awards and fellowships, such as:

UGC Post-Doctoral Fellowship (2017–2022)
Project Fellowship under the UGC’s BSR Fellowships (2010–2015)

He has also published several high-impact research papers in internationally renowned journals, contributing to fields like nanotechnology, enzymology, and phytochemistry.

🌍 Impact and Influence

Dr. Muthu's research has had a broad influence, particularly in understanding the bioactive properties of natural compounds and their potential in areas like cancer therapy and antibacterial applications. His work with nanoparticles and natural enzyme extraction has provided significant insights into sustainable biotechnological solutions.

🏅 Legacy and Future Contributions

Looking ahead, Dr. Muthu’s dedication to innovative biotechnological research and his willingness to collaborate across disciplines ensure that his contributions to science will continue to inspire future researchers. His ongoing projects, publications, and involvement in patent applications reflect his unwavering commitment to advancing our understanding of biochemistry and biotechnology.

Publications

📄 Encapsulation of Phloroglucinol from Rosenvingea intricata Macroalgae with Zinc Oxide Nanoparticles against A549 Lung Cancer Cells
- Journal: Pharmaceutics
- Date: 2024-10-05
- Authors: Sakthivel Muthu, Mythileeswari Lakshmikanthan, Edwin Edward-Sam, Mutheeswaran Subramanian, Lakshmanan Govindan, Afrina Begum Mithen Patcha, Kathiravan Krishnan, Nallusamy Duraisamy, Selvakumari Jeyaperumal, Al Thabiani Aziz

📄 A Comprehensive Review on Anthocyanin-rich Foods: Insights into Extraction, Medicinal Potential, and Sustainable Applications
- Journal: Journal of Agriculture and Food Research
- Date: 2024-06
- Authors: Mythileeswari Lakshmikanthan, Sakthivel Muthu, Kathiravan Krishnan, Ammar B. Altemimi, Noor N. Haider, Lakshmanan Govindan, Jeyaperumal Selvakumari, Zina T. Alkanan, Francesco Cacciola, Yuvaraj Maria Francis

📄 A Bioflocculant Made from Chitosan and Modified Shrimp Waste Might Collect Fresh and Saltwater Microalgae
- Journal: Biosciences Biotechnology Research Asia
- Date: 2024-03-30
- Authors: Nallusamy Duraisamy, Sakthivel Muthu, Kumaran Thangavel, Kathiravan Krishnan, Sivamalar Sathasivam

📄 Extraction, Purification, and Investigation of the Antibacterial Potential of Lysozyme Isolated from the Latex of Calotropis procera
- Journal: European Food Research and Technology
- Date: 2024-02-21
- Authors: Sakthivel Muthu, Venkateshbabu Gopal, Zena Kadhim AL-Younis, Ammar B. Altemimi, Palani Perumal, Mythileeswari Lakshmikanthan, Kathiravan Krishnan, Mazin A. A. Najm, Angelo Maria Giuffrè, Lakshmanan Govindan

📄 Viral Diseases of Ornamental Plants-III
- Journal: Viral Diseases of Field and Horticultural Crops (Book Chapter)
- Date: 2023
- Authors: D. Sundararaj, S. Pushpanathan, S. Muthu, K. Krishnan

Aiman Awadh Bin Mokaizh | Chemical Engineering | Best Researcher Award

Posted on 02/08/202405/08/2024 by Book of Award

Dr. Aiman Awadh Bin Mokaizh | Chemical Engineering | Best Researcher Award

Universiti Malaysia Pahang Al-Sultan Abdullah | Malaysia

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Early Academic Pursuits 🎓

Dr. Aiman Awadh Bin Mokaizh's academic journey began at Qawdhah High School in Hadramout, Yemen, where he graduated from the Scientific Department in 2012 with a commendable rate of 86.00%. His passion for chemical engineering led him to Universiti Malaysia Pahang (UMP), Malaysia, where he obtained his Bachelor's degree in January 2019, achieving a GPA of 3.23/4.00. He continued his studies at UMP, earning a Master's degree in Chemical Engineering with Entrepreneurship in January 2020, with an impressive GPA of 3.73/4.00. Currently, he is pursuing a PhD in Chemical Engineering at UMP, focusing on the optimization and characterization of bioactive compounds extracted from Commiphora gileadensis using various extraction methods.

Professional Endeavors 👩‍🔬

Dr. Mokaizh has amassed significant professional experience in the field of chemical engineering. He served as a lecturer at Hadhramout University and held various research assistant positions at UMP. His industry experience includes working as a Production & Process Engineer at Alraswah Brothers Sdn Bhd in Malaysia. Additionally, he has been actively involved in academic and student organizations, serving as a reviewer for several journals and holding leadership roles in various student associations at UMP.

Contributions and Research Focus 🔬

Dr. Mokaizh's research interests span across chemical reactions and kinetics, wastewater treatment, catalysts and support catalysts, separation processes (extraction), chemical technology, and waste-to-wealth initiatives. His research projects have focused on innovative solutions for environmental and industrial challenges, such as the synthesis of gamma-alumina from aluminum cans waste for treating palm oil mill effluent and developing green oil-based surfactants for crude oil stabilization.

Accolades and Recognition 🏅

Dr. Mokaizh has been recognized for his academic excellence and research contributions with numerous awards. These include the Silver Medal at CITREx 2023 for medicinal plants to medicinal applications, the Alumni Icon Award 2021 from the Faculty of Chemical and Process Engineering Technology at UMP, and several other accolades for outstanding student achievements and research presentations.

Impact and Influence 🌟

Dr. Mokaizh's work has had a significant impact on both academic and industrial sectors. His research on sustainable and innovative chemical engineering practices has contributed to advancements in environmental protection and resource management. As a lecturer and mentor, he has influenced the next generation of engineers and researchers, promoting a culture of academic excellence and innovation.

Legacy and Future Contributions 🌍

Dr. Mokaizh's legacy in the field of chemical engineering is marked by his dedication to research, education, and sustainable practices. His ongoing PhD research promises to contribute further to the optimization and extraction of bioactive compounds, potentially leading to new applications in medicine and industry. As he continues his academic and professional journey, Dr. Mokaizh is poised to make lasting contributions to the field, inspiring future engineers and researchers to pursue excellence and innovation.

Publications 📄

📄Extraction and Characterization of Biological Phytoconstituents of Commiphora gileadensis Leaves Using Soxhlet Method
Authors: Aiman A. Bin Mokaizh, Abdurahman Hamid Nour, Motasem Y. D. Alazaiza, Sara Elkheir Mustafa, Manal Suliman Omer, Dia Eddin Nassani
Journal: [Special Issue: Advanced Technologies for the Production, Processing, and Extraction of Biorefinery Products from Microalgae] Year: 2024

📄Methods of treating oily sludge: A review on current trends
Authors: Abdulqawi, M., Yunus, R.M., Ismail, N., Bin Mokaizh, A.A.
Journal: AIP Conference Proceedings, Year: 2024

📄Study Thermal Resistance of γ-Al2O3 at Various Reaction Temperatures via TGA Analysis
Authors: Mokaizh, A.A.B., Abdurahman, N.H., Alara, O.R., Abdulqawi, M.
Journal: Materials Science Forum, Year: 2023

📄Elucidating the Effects of Reaction Time on the Physicochemical Characterization of Valorized Synthesized Alumina
Authors: Bin Mokaizh, A.A., Shariffuddin, J.H., Baarimah, A.O., Olalere, O.A., Saeed, A.A.H.
Journal: Materials, Year: 2022

📄Bioactive Components of Commiphora Gileadensis Plant for Various Medicinal Applications: A Bibliometric Analysis
Authors: Moakizh, A.A.B., Nour, A.H., Alara, O.R., Baarimah, A.O.
Conference: 2022 International Conference on Data Analytics for Business and Industry, Year: 2022

Muhammad Rajibul Haque Akanda |Chemistry | Best Researcher Award

Posted on 23/05/202423/05/2024 by Book of Award

Assoc Prof Dr. Muhammad Rajibul Haque Akanda |Chemistry | Best Researcher Award

Jagannath University | Bangladesh

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Early Academic Pursuits

Dr. Muhammad Rajibul Haque Akanda's academic journey began at Dhaka University, Bangladesh, where he obtained his B.Sc. (Hon’s) in Chemistry with minors in Physics and Mathematics in 2005. He excelled in his studies, earning a 1st Class result. Following his undergraduate degree, he pursued an MS in Organic Chemistry from Dhaka University, which he completed in 2007. Under the supervision of Professor Giasuddin Ahmed, he worked on the synthesis of potential bio-active spiroketals. His passion for research led him to Pusan National University in South Korea, where he earned his Ph.D. in Analytical Chemistry in 2013, focusing on nonenzymatic redox cycling for ultrasensitive electrochemical biosensors under the guidance of Professor Haesik Yang.

Professional Endeavors

Dr. Akanda's professional career is marked by significant roles in academia and editorial positions. He began his teaching career as a Lecturer in the Department of Chemistry at Jagannath University, Dhaka, in 2013. His dedication and expertise earned him promotions to Assistant Professor in 2015 and Associate Professor in 2020. Dr. Akanda's academic career is complemented by his post-doctoral research fellowships at prestigious institutions, including Pusan National University in South Korea and Nanjing University in China. He has also served as an associate editor for the International Journal of Petrochemical Science and Engineering (IPCSE) since 2016 and has been an editorial member of the International Journal of Green Chemistry and the International Journal of Analytical and Applied Chemistry since 2018.

Contributions and Research Focus

Dr. Akanda's research is centered on developing novel, commercially viable, and highly sensitive electrochemical sensors and biosensors. His work includes advancements in microfluidic biosensors and lateral flow bioassays using electrochemical redox cycling for the ultra-low detection of oligonucleotides, proteins, and various biomarkers. He is also engaged in the development of nanomaterials and nanocomposites through green technology, with applications in electro-catalysis and biomedicine. One of his notable future projects involves creating cost-effective, user-friendly portable POCT devices for use by untrained personnel in developing countries.

Accolades and Recognition

Throughout his career, Dr. Akanda has received numerous awards and fellowships in recognition of his outstanding research contributions. These include the Best Graduate Researcher Award from Pusan National University in 2013, several Best Oral and Poster Presentation Awards at international symposiums, and prestigious fellowships such as the BK21 Fellowship for Doctoral Study and the Nanjing University Fellowship for Post-Doctoral Research. His work has also led to multiple international and domestic patents related to electrochemical biosensors.

Impact and Influence

Dr. Akanda's research has significantly impacted the fields of electrochemical sensing and green synthesis. His innovations in biosensor technology have advanced the capabilities of diagnostic tools, contributing to improvements in biomedical applications. His commitment to green chemistry principles in developing nanomaterials underscores the importance of sustainable scientific practices. As a dedicated educator and researcher, Dr. Akanda has mentored numerous students and collaborated with international researchers, furthering the global exchange of knowledge and expertise.

Legacy and Future Contributions

Dr. Akanda's legacy is defined by his contributions to analytical chemistry and his efforts to bridge the gap between advanced research and practical applications. His work on developing accessible diagnostic tools holds the promise of improving healthcare in resource-limited settings. Moving forward, Dr. Akanda aims to continue his research in electrochemical sensors and nanotechnology, focusing on innovations that address pressing global challenges. His commitment to education and research excellence ensures that his influence will extend to future generations of scientists.

Notable Publications

Binding Agents and Packaging Materials of Supercapacitors from Biomass 2023