Ms. Labidi Oumayma | Agricultural and Biological Sciences | Best Researcher Award

Private College and High School Les Pilote, Bizerte | Tunisia

Author profile

Orcid

Early Academic Pursuits 🎓

Ms. Labidi Oumayma's academic journey began with a Bachelor of Mathematical Science in 2010 from El KRIB High School, followed by her pursuit of a National Diploma in Applied License in Biotechnology from the Institute Superior of Biotechnology of Béja in 2013. She later earned her Master’s Degree in Research in Biological Sciences in 2015 from the Faculty of Sciences of Bizerte. Her early academic interests were firmly rooted in plant biotechnology and physiology, reflecting her passion for scientific exploration and plant studies.

Professional Endeavors 💼

Ms. Labidi’s professional career is distinguished by her teaching roles, including her position as a lecturer in Plant Physiology at the Faculty of Sciences, Bizerte. She has also served as a teacher of Life and Earth Sciences at various private and public institutions. Her expertise in plant physiology, mineral nutrition, and physiological responses to environmental stresses has been a cornerstone of her academic and teaching career.

Contributions and Research Focus 🔬

Ms. Labidi’s research has focused on the physiological and biochemical traits of plants, especially in response to heavy metal stress. Her work on the hyperaccumulation abilities of Casuarina glauca and the physiological responses of Cucurbita pepo under cadmium stress has significantly contributed to our understanding of metal tolerance in plants. Her expertise in seed dormancy, plant transpiration, and antioxidant enzyme activity reflects her deep involvement in plant cellular and molecular physiology.

Accolades and Recognition 🏆

Ms. Labidi’s research achievements have been widely recognized. She has received honors at various stages of her academic career, including Very Good Honors for her Applied License in Biotechnology and Highest Honors for her Doctorate in Biological Sciences. Her scientific contributions, particularly her publications in high-impact journals, have earned her a notable place in the scientific community.

Impact and Influence 🌍

Ms. Labidi’s work extends beyond academic publications; she has influenced her students, peers, and the scientific community with her innovative research on plant physiology. Her studies on the antioxidant responses of plants to metal toxicity have practical implications for agriculture and environmental sustainability, making her a valuable contributor to global research in plant sciences.

Legacy and Future Contributions 🌱

Ms. Labidi is poised to continue making strides in the field of plant biotechnology and physiology. Her future work promises to deepen our understanding of plant responses to environmental stressors, contributing to more resilient agricultural systems. Her dedication to both research and teaching ensures that her legacy will inspire future generations of scientists.

 

Publications


📄 Impact of Nickel Toxicity on Growth, Fruit Quality, and Antioxidant Response in Zucchini Squash (Cucurbita pepo L.)

 Journal: Plants
Year: 2024
Authors: Labidi Oumayma, Rim Kouki, Saida Hidouri, Hana Bouzahouane, Isabel Caçador, Rosa Maria Perez-Clemente, Noomene Sleimi


📄 Involvement of Abscisic Acid and Jasmonic Acid Biosynthesis-related Genes in Cucurbita pepo L. Tolerance to Trace Metal Stress

Journal: Water, Air, & Soil Pollution
Year: 2023
Authors: Oumayma Labidi, Rim Kouki, Rosa Maria Perez-Clemente, Aurelio Gomez-Cadenas, Noomene Sleimi, Vicente Vives-Peris


📄 Traits Physiologiques, Biochimiques et Déterminisme Génétique de la Tolérance au Contrainte Métallique (Cd, Ni) chez la Courgette (Cucurbita pepo)

Dissertation/Thesis
Year: 2022
Author: Labidi Oumayma


📄 Assessing Growth, Antioxidant Enzymes, and Phytohormone Regulation in Cucurbita pepo under Cadmium Stress

Journal: Food Science & Nutrition
Year: 2021
Authors: Oumayma Labidi, Vicente Vives-Peris, Aurelio Gómez-Cadenas, Rosa M. Pérez-Clemente, Noomene Sleimi


 

Labidi Oumayma | Agricultural and Biological Sciences | Best Researcher Award